Ho itokisitse likhopo tsa mongobo ka bokhabane, mohope oa tsona o ananeloang haholo ke ba-hostesses, hase feela sejana se molemo le sa lijo, empa le lijo tse monate haholo tse monate. Lijo tsena li ntle bakeng sa matsatsi a phomolo, e ka sebetsoa hantle tafoleng 'me ka kopo litho tsa beng ka tsona le baeti.
Ho pheha likhopo tsa konyana joang?
E le hore sejana se hlahise lero le monko o monate, ho hlokahala hore u nahane ka mekhabiso e itseng:
- Ho qoba monko o sa thabiseng, ho bohlokoa ho khetha likhopo tsa konyana e nyenyane. Li na le boholo bo lekaneng, nama e na le 'mala o khanyang,' me mafura ha a mosehla, empa hape o bobebe.
- Phoofolo e ka etsoa kapa ea koaheloa ka ontong, ea monya ka pate kapa ka grill.
- Lijana tse tsoang likhohloaneng tsa mutton li kopantsoe le mefuta e mengata ea li-sauces: tse monate, tse monate le tse bolila, tse monate, tse nang le mayonnaise, veine, lero la lemone, oli ea mohloaare, soy sauce, linoko.
- Libalo li kopantsoe le meroho e mengata: litapole, lieiee, lihoete, zucchini, pelepele, tamati.
Litapole tsa Konyana ka k'harafshoeng - recipe
Ho na le mefuta e sa tšoaneng ea sejana, e lokiselitsoeng haholo, empa e fetoha e monate haholo - tsena ke likhopo tsa konyana ka ontong le litapole. E tla ba mokhabiso o babatsehang oa tafole ea phomolo leha e le efe ea lelapa. Monko o monate, konyana e tona, litapole tse ratoang le li-crispy cheese - ke sona se ileng sa etsoa ka likhoka tsa mutton se tla hopola mokete oa mokete.
Lijo:
- likhopo - 1 lik'hilograma;
- litapole - 1 lik'hilograma;
- chisi - 100 g;
- tamati - 4 lik'hilograma.;
- onion - sengoathoana se le seng;
- pepere e chesang - 1 pc.;
- oli ea mohloaare - 4 tbsp. l.;
- letsoai - 4 tsp.
Litokisetso
- Punch pepere, kopanya botoro le letsoai. Smear likhopo.
- Khaola meroho 'me u ba halefise.
- Tšela litlhokoana ka metsi, top le meroho le chisi.
- Bake ka hora e le 'ngoe.
Sopho le likhopo tsa mutton
Lijana leha e le life tse bōpiloeng ka tšebeliso ea moro li khetholloa ke monate o monate le monko. Sopho ea pea le likhopo tsa mutton e ke ke ea e-ba khethollo tabeng ena 'me e tla fetoha monate o ratehang oa lelapa lohle. Ho phaella ho litšoaneleho tse ntle tsa litlolo, lijo li tla tlisa melemo e bonahalang, kaha moro, o phehiloe motheong oa mofuta ona oa nama, o na le bongata ba limatlafatsi.
Lijo:
- likhopo - 0.5 lik'hilograma;
- lierekisi tse omeletseng - 150 g;
- onion - sengoathoana se le seng;
- lihoete - 1 sengoathoana;
- litapole - likarolo tse 4.;
- lekhasi la bay - sekoahelo se le seng;
- meroho - ho latsoa.
Litokisetso
- Likhola li pheha lihora tse peli.
- Lierekisi li tlohela ho pata.
- Kenya masiba a moro, lekhasi la bay le litapole, u se ke ua khaola.
- Etsa roast ea eiee le lihoete 'me u tšollele lihlahisoa tse ling kaofela.
- Kamora metsotso e 10, eketsa linoko le litlama, pheha metsotso e meng e 5.
Linonyana tsa Konyana ka Prying Pan
Ho latsoa linotši tsa monate tse entsoeng ka monate, u lokela ho sebelisa nama ea konyana. Tabeng ena, e tla ba monate-o monate, ntle le monko o sa hlokahaleng o sa hlokahaleng. Nama ea eona e bobebe ebile e bonolo, monko oa mafura a tšoeu e lokela ho ba o mosesaane. Pele ho lokisoa ha likhopo e lokela ho hlatsuoa hantle, ho omisitsoeng le ho marinated ka mefuta e tsoakiloeng.
Lijo:
- likhopo - 1 lik'hilograma;
- onion - likotoana tse 2;
- oli ea mohloaare - 3 tbsp. l.;
- soy sauce - 1 tbsp. l.;
- Motsoako oa balsame - 2 tbsp. l.;
- konofolo - 3 cloves;
- lero la lemone - 1.5 tbsp. l.
Litokisetso
- Kopanya botoro, sauces, lero la lemone, garlic le eiee. Senya marinade ka likhopo 'me u tsamaee lihora tse 6 serame.
- Fry ka lero le chesang le chesang ka metsotso e 20.
- Lubricate le marinade, koahele 'me u emelle metsotso e meng e 20.
Litapole tsa Konyana le litapole
Qetellong ea lehlabula, ha meroho eohle e se e hōlile dacha, u ka etsa likhopo tsa motton tse nang le litapole ka likhate, ka holim'a mollo. Monko oa ho tsuba moriti o ruisang molemo tatso ea konyana e nang le meroho e mene. Ho bohlokoa ho hopola hore sejana leha e le sefe se ke ke sa etsoa ntle le linoko tse nkhang hamonate: pepere e ntšo, thyme, basil, coriander le tse ling, e tla eketsa linoko ho sejana.
Lijo:
- likhopo - 1 lik'hilograma;
- litapole - 1 lik'hilograma;
- onion - likotoana tse 3;
- tomate - likotoana tse peli;
- lihoete - 1 sengoathoana;
- Pepere ea Bulgaria - 1 pc.;
- pepere e chesang - 1 pc.;
- konofolo - li-clove tse 4;
- meroho - sehlopha.
Tshebetso:
- Lintja, onion, pepere e khethiloeng le kopanya, tlohelang metsotso e 20.
- Fry likhopo ka metsotso e 10. Eketsa lihoete le lebone ho bona. Fry metsotso e 10.
- Eketsa tse ling tsa meroho. Likhopo tsa mutton le litapole metsotso e 15.
Pilaf ho tloha linthong tsa motone
E 'ngoe ea li-direpe tse ratoang ka ho fetisisa tseo bo-'mè ba bo-'mè ba li ratang ho etsa likhopo tsa konyana ke pilaf, e nkoang e le sejo sa sebele sa Caucasus. E le hore o e sebetse, ho hlokahala hore u khethe likhopo tse nang le maoto a konyana e nyenyane le raese e telele. Ho pheha likhopo tsa mutton, recipe e nepahetseng e fana ka maikutlo a hore lihoete li lokela ho khaoloa ka lihlopha tse sa hlajoang.
Lijo:
- likhopo - 1 lik'hilograma;
- raese - 1 lik'hilograma;
- onion - likotoana tse 2;
- lihoete - 4;
- oli ea limela - 1 khalase;
- konofolo - lihlooho tse peli;
- pepere e chesang - 1 pc.;
- linoko;
- letsoai - 3 tsp.
Litokisetso
- Lero e tšela metsi a pholileng.
- Kenya oli ea likhopo, kala ka metsotso e 10.
- Romela onion ho nama, kopanya, ka lebelo ka metsotso e 5 'me u kenye lihoete, ka lebelo la metsotso e meng e 5.
- Tšela metsi a phehile, eketsa letsoai, linoko, konofolo.
- Kenya raese, tšela metsi a belang. Pheha ho fihlela o etsoa.
Ho tsuba ho tloha linthong tsa mutton
Ho na le sejo se monate le se nkhang hamonate se tla etsa hore mokete o keteke ka letsatsi le tloaelehileng ka ho fetisisa - ho tletse likhopo tsa konyana le meroho. Sejana se na le tatso e hlalositsoeng le monko oa hlollang. Ho phaella moo, ka sebele ke ntlo ea polokelo ea livithamine le limatlafatsi, ka lebaka la boteng ba eona ba mefuta e sa tšoaneng ea meroho.
Lijo:
- likhopo - 1 lik'hilograma;
- litapole - 6 lik'hilograma.;
- Pepere ea Bulgaria - 1 pc.;
- onion - sengoathoana se le seng;
- lihoete - 1 sengoathoana;
- langa le le lej - 2 pcs;;
- konofolo - li-clove tse 4;
- lekhasi la bay - sekoahelo se le seng;
- linoko;
- meroho.
Litokisetso
- Fry likhopo ka metsotso e ka bang 10. Khaola meroho, ntle le litapole, romela likhopo, u halefa ka metsotso e 5.
- Tšela litapole ho likhopo, eketsa metsi. Mohope oa metsotso e 45.
- Eketsa linoko, mohope metsotso e meng e 10.
Linonyana tsa Konyana ka Grill
Sejoe, se phehiloeng ka grill, e tla ba sesebelisoa se setle sa pikiniki leha e le efe. Piquant le ho hatisa tatso e ruileng e ka ba, haeba u sebelisa pople likhopo tsa mutton . E etsoa ka ho sebelisa mefuta e fapa-fapaneng ea mefuta ea diresepe: ea amohelehang o nka li-sauces tse fapaneng tse thehiloeng ho mayonnaise kapa tamati ea lekhasi. Likhoele tsa metsi li koahetsoe, li fetoha tse bonolo le tse bonolo.
Lijo:
- likhopo - 1 lik'hilograma;
- onion - likotoana tse 2;
- coriander - 1 bunch;
- paprika - pakete e le 'ngoe;
- langa le le lej - 4 tbsp. l.
Litokisetso
- Koahela likhopo ka letsoai le pepere. Ka mor'a moo, ba li tšele ka motsoako oa li-paprika le tamati e omisitsoeng.
- Anyezi e khaola ka meketeng, e tlose meroho, e kopane le likhopo.
- Likhokhane li lokela ho sila ka lichelete tsa mashala. Bakeng sa likhopo tsa mutton tse nang le hantle, recipe e fana ka tlhahiso ea hore e lokela ho pheha hora e le 'ngoe.
Linku tsa Konyana ho Multivariate
Ho fokotsa nako e sebelisitsoeng kichineng, u ka sebelisa multivark. Ka tatso e tsotehang eo likhohlo tsa mutton li nang le meroho, sena se ke ke sa bonahala ka tsela leha e le efe. Ka nako e ts'oanang, monko, lero le mobala oa lijo tsa Caucasia li tla bolokoa. U sebelisa seletsa sena sa ntlo, u ka potlakela ho etsa monate oa mokete, ha u ntse u sebelisa boiteko bo fokolang haholo.
Lijo:
- likhopo - 1 lik'hilograma;
- konofolo - 3 cloves;
- onion - sengoathoana se le seng;
- lihoete - 1 sengoathoana;
- Pepere ea Bulgaria - 1 pc.;
- zucchini - 1 pc.;
- rosemary -1 tbsp. l.;
- pepere - 1 tsp;
- letsoai - 2 tsp;
- oli ea mohloaare - 4 tbsp. l.
Litokisetso
- Kopanya halofo ea oli ka letsoai, pepere, rosemary. Finyella konofolo ka marinade. Grate le motsoako oa qet 'me u tsamaee metsotso e 45.
- Tlosa lenaneo la "Roast" lenane 'me u hahele likhopo ka metsotso e 3-6 ka lehlakoreng le leng.
- Beha meroho ka sekotlolo. Fry 3-4 metsotso.
- Tšela metsi a mang ka sekotlolo, fetisetsa lenaneong la "Tlosa". Ho tlisa likhopo tsa motone tse loketseng, recipe e nka ho tima ha bona ka hare ho hora e le 'ngoe.
Linotši tsa Konyana le litapole ka cauldron
E 'ngoe ea lijana tse sa lebaleheng le tse monate ke likhopo tsa mutton ka lekarecheng le meroho. E le ho lokisetsa monate ona, ho phaella meroho le likhopo, o lokela ho li boloka ka li-cauldron, bonfire le maikutlo a monate. U ka pheha lijo nakong ea leeto la tlhaho, empa hape le lapeng. Sena se tla thusa ho etsa likhopo tsa konyana, recipe e bonolo e tla ipiletsa ho baeti le litho tsa lelapa.
Lijo:
- likhopo - 1.5 lik'hilograma;
- litapole - 0.5 lik'hilograma;
- tamati -3 likarolo tse peli.;
- lihoete - 1 sengoathoana;
- onion - sengoathoana se le seng;
- pepere e monate - 0,5 pod.
Litokisetso
- Beha likhopo tse khaoletsoeng ka tlase. Fry metsotso e 20.
- Eketsa lieie, lihoete, ka lebelo ka metsotso e 5.
- Tšela likhopo ka metsi a belang, u behe holim'a meroho e meng.
- E le ho lokisetsa likhopo tsa konyana, mokhoa ona o bontša hore ba hloka ho hlokofatsoa ka lihora tse 1.5.