Ho na le litsela tse ngata tsa ho kotula li-mushroom mariha. Li ka omisoa , tsa ba leqhoa, tsa marinated kapa tsa letsoai. Kajeno re tla emisa khetho ea ho qetela mme re u bolelle hore na u ka sebelisa letsoai joang ka li-mushroom.
Mokhoa o nepahetseng ho letsoai la li-mushroom libaneng mariha?
Lijo:
- li-mushroom;
- letsoai;
- konofolo;
- lierekisi tsa pepere e monate;
- lierekisi tsa pepere e ntšo;
- makhasi a laurel;
- dill;
- makhasi le li-horseradish;
- makala le makhasi a currant e ntšo;
- makala le makhasi a li-cherries;
- li-clove;
- komine.
Litokisetso
Hoo e batlang e le li-fungus kaofela li loketse ho khetha, empa li-mushroom tse tubula, haholo-holo li-patches tsa bald, li itšoere hantle haholo. Ho molemo ha ba le ba banyenyane le ba matla, ho seng joalo likatiba ka mor'a salting e tla ba flabby 'me e se ke ea senya.
Kamora ho bokella li-mushroom tse arotsoe likotong tse fapaneng, hlatsoa hantle, li-mushroom tse nang le oli le russula e le hore li tlose letlalo ho likoti. Rozhiki le merusu e ke ke ea hlatsuoa pele ho salting, empa feela e hlakola mobu ka napkins mme hang-hang o kenya lipitsa, a tšela letsoai. Re fumana seo ho thoeng ke salting e omileng. Mefuta e mengata ea mackerel e tlameha ho kenngoa metsing matsatsi a mabeli ho isa ho a mahlano pele o khetha, ebe o hlatsoa hape.
Ha metsi a ntse a theoha li-mushroom, li-spice tse lakatsoang li kenngoa lijananeng tse tharo tse nang le litente tse tharo. Mona ha ho na likhothaletso tse hlakileng, mme o ka sebelisa linoko tse fanoang lijong, kapa tse ling tse ling, tseo u li ratang haholo. Ba bang ba phoso ba sebelisa Lavrushka ea khale le pepere e monate, ha ba bang ba tlatsa li-mushroom ka lipalesa tse ngata. Hlokomela hore ho ekelletsa makhasi a metso le horseradish ho isa bohōleng bo itseng ho sitisa salting ho bonahala ka hlobo, empa haeba u sa rate tatso ea eona, u ka e etsa ntle le eona.
Ka holim'a linoko tseo re li behelang li-mushroom ka nkho ka likariti tse hlano, ebe ha li li tšollele ka letsoai le leholo la iodized ka tekanyo ea ligrama tse 40 ka kilogram e le 'ngoe ea li-mushroom. Re koahela li-mushroom ka lesela le hloekileng la k'hothone ebe re beha mojaro holimo. Tabeng ea rona, o ka sebelisa botlolo e tletseng metsi, o kena ka molala oa molaleng, kapa u tlatse mokotla ka metsi, ue tlame 'me ue tiise ka liphutheloana tse ling tse peli. Kamora nakoana, li-mushroom li qala ho rarolla, lero le tla lokolloa 'me e tla ba ka brine. Re eketsa li-mushroom kamora matsatsi a mabeli ho nkho ho fihlela e tletse ka ho feletseng, ebe re e tlosa bakeng sa salting le polokelo e eketsehileng sehatsetsing. Ho boetse hoa hlokahala hore nako le nako u fetole lesela mme u hlatsoe joko e sebelisitsoeng.
Hangata li-redheads li itokiselitse matsatsi a leshome ho isa ho a leshome le metso e 'meli,' me li-mushroom tse setseng li qeta likhoeli tse peli tsa pickling.
Ho nka li-mushroom lapeng ka tsela e chesang
Lijo:
- li-mushroom - lik'hilograma tse 5;
- letsoai - 100 g;
- metsi a tlhotliloeng - 250-300 ml;
- konofolo - meno a 5-7;
- lierekisi tsa pepere e monate - lierekisi tse 15-20;
- lierekisi tsa pepere e ntšo - lierekisi tse 25-30;
- makhasi a laurel - li-pcs tse 10;;
- dill;
- meroho e sa sebelisoang oli.
Litokisetso
Nthong e nang le metsi a hloekileng re tšela metsi a hloekileng, re lahlela letsoai re be re hlatsoe pele ho li hlatsoa mme ha ho hlokahala hore re hloekise li-mushroom. Re li boloka li le mollong, li hlohlelletsa, ka metsotso e mashome a mabeli a metso e mehlano ho tloha ha ho pheha ho feletseng, tima mollo 'me u tsamaee ka brine ho fihlela u pholile.
E ka tlase ho e 'ngoe le e' ngoe e omileng, lithapo tse nyenyane li ka reha likhase tse 3-4 tsa monko o monate le likhase tse 5-6 tsa pepere e ntšo. Re tlatsa lijana tsena ka li-mushroom, ho fapana le dill mane le konofolo e entsoeng, mme ho tloha ka holimo rea eketsa
Ka holimo, re tšela oli e monko oa oli e ka bang limilimithara tse hlano, koahela nkho ka cap, ebe e beha ka mokotleng oa polasetiki ebe oe kenya ka sehatsetsing. Li-mushroom tse joalo li tla be li lokile eseng pejana ho likhoeli tse peli le tse tharo. Haeba u batla ho fumana liphello tse potlakileng tsa "letsoai", li-mushroom li lokela ho bolokoa lihora tse 24 ho isa ho tse 48 motjhesong oa mocheso, 'me e be feela tse rometsoeng sehatsetsing.
Ho li-mushroom tse ngata, ho hlahisoa li-billets tse ka bang hlano.