Glaze - risepe

Ponahalo ea kaka kapa lijo tse ling tsa lijo tse ling li bohlokoa joaloka tatso, haholo-holo haeba e reretsoe ho keteka. Re fana ka dikgetho bakeng sa ho etsa likhaseli, tseo u ka khabisang sehlahisoa sa hau le ho etsa hore e se ke ea thijoa.

Recipe bakeng sa liaparo tsa korokole tsa seiponate bakeng sa kaka

Lijo:

Litokisetso

Ntlha ea pele, kenella ka ho hloekisa metsi a ligrama tse robeli tsa gelatin ho ea ka litaelo tsa sephutheloana. Kopanya tsoekere ka sekotlolo kapa sekotlolo se senyenyane se nang le phofo ea cocoa, tšela tranelate le lilithara tse lekholo le mashome a mahlano tsa metsi, le ho hlohlelletsa kamehla, ho futhumala ho fihlela ho pheha ebe hang-hang o tlosa mocheso. Lahlela tsokolate e lefifi e qhetsoeng ka likaroloana tse nyenyane ebe o tšela li-gelatin le ho hlohlelletsa hantle ho fihlela ho qhibiliha ho feletseng. Hona joale fokotsa boima ka tsela e fokolang le e pholileng ho fihlela mocheso.

Beha kaka e pholileng hantle holim'a grate ebe ue koahela ka seipone se kang seipone. Hang-hang u fetise kaka ka sejana 'me u e ise sehatsetsing bonyane lihora tse peli.

White tsoekere icing - recipe

Lijo:

Litokisetso

Lokisetsa tsoekere ea litlhapi e ke ke ea e-ba thata. Ho qhibiliha botoro, eketsa lebese, phofo ea tsoekere, vanilla le letsoai, le tsose ho fihlela ho fumanoa boima bo ts'oanang bo botle. Matšoao a glaze a ka fetoloa ka ho eketsa tsoekere e phofshoana kapa lebese.

Leqhoa lena le ka sebelisoa ho khabisa li-cookie, mahobe a bakiloeng, mahobe le esita le mahobe. Ho fumana glaze e mebala ho lekane ho eketsa mebala ea lijo ho eona kapa ho e kopanya ka lero la litholoana, ho e nkela ka lebese.

Royal icing - recipe

Lijo:

Litokisetso

Ka sekotlolo se hloekileng le se omeletsoeng, hlakola phofo ea tsoekere e ntle, eketsa mahe a mosoeu, asiti e nyenyane ea lemon, e tsosang le ho otloa ka mochine ka metsotso e leshome ho fihlela ho fumanoa boima bo bonolo le bo boreleli. Haeba o lakatsa, glaze e ka betoa ka 'mala oa lijo ho hlahisa' mala o batlang.

Lekhalo la borena le sebelisetsoa ho koahela gingerbread, cookies, mahobe le ho hula lihlahisoa. Ho tloha holeli lena hoa khoneha ho etsa litšoantšo tse fapa-fapaneng kapa mekhoa bakeng sa tšebeliso ea tsona ha li ntse li khabisa. E le hore u etse sena, hatisa stencil e lakatsitsoeng pampiring, ue behe tlas'a faele ea baruti, 'me u kenyelle karolo e nyenyane ea marang-rang ka sekhutlong se sehiloeng sa pokello, re pheta mokhoa oa stencil. Re lumella mohlala hore o omele, o o tlose ho file mme oe sebelise ho khabisa kaka.

Penya seipone sa glare bakeng sa kaka - recipe

Lijo:

Litokisetso

Ligrama tse leshome le metso e 'meli tsa gelatin e nang le phofshoana e kenngoa ka nakoana ka ligrama tse mashome a tšeletseng tsa serame, metsi a hloekileng. Ka ladle re tšollela metsi a setseng, tšela ka tsoekere, eketsa serosa 'me ue chese mollong. Senya boima ho pheha le ho qhaqha ka ho feletseng tsoekere.

Ka nako e le 'ngoe, tsokolate e tšoeu e qhibilihisitsoeng, e kopane ka lebese le nang le metsi a tšeloaneng ka har'a setshelo se tebileng mme o kopanya. Ka mor'a moo, tšela seropo ka motsoako oa tsokolate 'me u kopanye. Gelatin mocheso o monyenyane mollong ho fihlela o qhibiliha, empa ho mocheso oa likhato tse mashome a supileng le ho tšela likarolo tse setseng. Kenya marotholi a seng makae a 'mala oa gel' me u kopanye hantle. U ka sebelisa blender bakeng sa morero ona.

Hona joale tlosa leqhoa ka sekhahla ho tlosa li-bubble, ho pholile ho fihlela mocheso oa likhato tse 30-35 ho itšetlehile ka hore na u koahele ka ho feletseng kaka kapa u batla ho koahella ka holimo le ho otloloha. Ho hlokahala hore u phomole ka holimo ho likhato tse 30 tsa streaks, le ho koahela likotoana tse 32-35 lik'hilograma. Mocheso mona ke oa bohlokoa haholo, 'me ho hlokahala hore o o laole ka khalase ea thermometer, ho seng joalo sephetho se tla soetseha.

O qetile liaparo tsa glaze ka kaka e pholileng, hantle (ha ho khoneha) ho e tšoara pele ho hora e le 'ngoe ka lehare.