Joaloka molao, schnitzel ke sejana sa nama, ke selae se tšesaane sa nama ea kolobe, veal kapa nama e 'ngoe, e bohotsoeng ka breadcrumbs kapa phofo le e halikiloeng ka oli e ngata. 'Me re tla u bolella hona joale ho pheha schnitzel ea litapole.
Recipe bakeng sa schnitzel ea litapole
Lijo:
- litapole - 700 g;
- bohobe bo omme bo omisitsoeng - selae se le seng;
- lebese - 30 ml;
- mahe - likotoana tse tharo;
- phofo - 3 tbsp. likhaba;
- li-breadcrumbs - likhalase tse 0,5;
- sesekisi e thata ka grated - 3 tbsp. likhaba;
- margarine - 2 tbsp. likhaba;
- oli ea limela;
- letsoai, dill meroho, parsley.
Litokisetso
Fula bohobe bo omisitsoeng mme u bo tšela margarine. Litapole li hloekisoa, li phehiloe 'me li kojoe, ebe li tsoakane le tse senyehileng tsa breadcrumbs. Eketsa phofo, lehe, cheese e thata, grushed meroho le letsoai ho latsoa. Re kopanya tsohle hantle. Sebaka sa ho sebetsa se fafatsoa ka phofo ebe se phuthoa hlama ka mokotong o ka bang boima ba limilimithara tse 15. Khaola li-tortilla, u li kolobe ka lehe, pele u otloa ka lebese, u fafatsoe ka breadcrumbs le fry ho fihlela ho e-na le crispy.
Litapole schnitzel le lisepe
Lijo:
- litapole - 0.5 lik'hilograma;
- mahe - likotoana tse peli;
- manoso - likotoana tse 3;
- semolina - 3 tbsp. likhaba;
- lebese - 150 ml;
- phofo - 100 g;
- li-breadcrumbs - 100 g.
Litokisetso
Litapole ka hloko ke 'na,' me u phehe hantle peeling. A re e pholileng, re e hloekise 'me re e tlohele ka har'a grinder ea nama, eketsa mahe, li-sausages, mango, letsoai le pepere. Knead hlama, haeba e tsoa hape metsi, eketsa e nyenyane ea breadcrumbs. Re theha mahobe a mabeli, re a tšela ka phofo, ebe re kenella ka lebese, bohobe bo bobebe bo tsoang ka mahlakoreng a mabeli ka oli ea meroho ho ea holimo. Sebeletsa litapole schnitzel le lisepa tse ntlafetseng ka nako e le 'ngoe, ha e ntse e chesa.
Schnitzel ho tsoa litapole
Lijo:
- litapole - 800 g;
- phofo - 1 khalase;
- biri e khanyang - 100 ml;
- oli ea meroho - 1 tbsp. khaba;
- mahe - sekoahelo se le seng;
- letsoai, mosetareta.
Litokisetso
Re kopanya mahe a yolk, biri le oli ea meroho, kopanya le ho eketsa phofo le letsoai, roba hlama. E tlohele ka metsotso e 30, ebe u eketsa protheine e otlotsoeng 'me u kopane hantle. Re pheha litapole "ka seaparo" 'me re li pholile. Ebe o hloekisa lekhapetleng 'me u khaole likarolo tse 5 mm lekaneng. Karolo e 'ngoe le e' ngoe e tlotsoa ka mosetareta , e kene ka schnitzel ea hlama le ea monate ka oli e ngata ea meroho.