Kojoe ke hlama e nyane, eo nama e entsoeng ka eona, likotoana tsa litlhapi, meroho ebe joale ea li tšela. Ka lebaka leo, ho bonahala hore hare ka hare ke sengoathoana sa lerootho, 'me ka holimo ke sekhahla se seholo. Ntho leha e le efe e phehiloeng ka batter ke kamehla sejana sa mokete. 'Me tafoleng e shebahala e le monate haholo,' me tatso ke e tšosang. Letšoai leha e le lefe le ajoang ka batter, lea khahla ebile le monko o monate. A re ke re shebe lipepe tse seng kae bakeng sa ho pheha litlhapi ka batter.
Litlhapi ka chisi li batter
Litlhapi tse nang le batter ena li monate ebile li khotsofatsa ka ho lekaneng.
Lijo:
- litlhapi tsa litlhapi - 200 g;
- mayonnaise - 3 tbsp. likhaba;
- lehe - likotoana tse 4;
- cheese e thata - 100 g.
Litokisetso
Tsela ea ho pheha litlhapi ka batter e bonolo. Cheese e tšela ka grater e khōlō, e tsoakane le mahe le mayonnaise. Kopanya tsohle ka botlalo, eketsa letsoai, pepere le phofo. Re boetse rea kopanya. Re nka lihlopha tsa litlhapi, li arotsoe ka likotoana tse nyenyane, li tšela ka har'a cheese dumpling le ho tsoa ka mahlakore ka bobeli ka pane. Hang ha u hlokomela hore ho na le botle bo botle, bo bolela ntho e 'ngoe le e' ngoe, sejana se se se loketse. Fapanya likotoana tsa litlhapi ka letlapeng ho boloka mafura kaofela. Ka mor'a moo, re robala holim'a poleiti e ntle ebe re e isa tafoleng.
Litlhapi ka batter ea litapole
Lijo:
- litapole - likarolo tse 3.;
- lehe - sengoathoana se le seng;
- phofo - 2 tbsp. likhaba;
- letsoai - ho latsoa.
Litokisetso
Litapole tsa ka, li hloekise le tse tharo ka grater e kholo. Eketsa lehe, phofo le letsoai motsoako oa litapole. Re nka sesepa sa litlhapi, re li rope likotoana 'me re pene ka "kobo" ea litapole, re hatella litlhapi ho litlhapi ka thata-thata,' me ka lehlakoreng le leng re le ka mahlakoreng a mabeli ka oli ea meroho.
Recipe bakeng sa tlhapi e halikiloeng ka batter ea lebese
Lijo:
- lebese - 400 g;
- lehe - likotoana tse 6;
- letsoai - ho latsoa;
- oli ea meroho - bakeng sa ho monya;
- litlhapi tsa litlhapi - 1,5 kg.
Litokisetso
Re nka lebese, re futhumala hanyane ebe re eketsa mahe a linotši, letsoai, oli ea limela, phofo le ho hlakola ntho e 'ngoe le e' ngoe. Ebe u kenya ka hloko marapo a shapuoa ka liprotheine 'me u kopanye hantle ka bonolo. Khaola litlhapi ka likotoana, o kene ka har'a batter le ho tsoa ka mahlakoreng ka bobeli ho fihlela ho hlaha moqhaka o mofubelu.
Litlhapi li besitsoe ka biri ea bater
Lijo:
- phofo - 100 g;
- lehe - sengoathoana se le seng;
- biri e khanyang - 150 ml;
- oli ea meroho - 2 tbsp. likhaba;
- litlhapi tsa litlhapi - 500 g.
Litokisetso
Etsa sefahleho sa metsi 'me u kenyelle seaparo se tšoeu sa mahe. Ebe o eketsa oli le limela tsa meroho. U se ke ua tšaba hore letsopa le tla ba metsi haholo. Litlhapi li arotsoe ka likotoana, li kenngoa ka har'a batter le ho tsoa ka mahlakoreng a mabeli. Litlhapi ka biri ea bater ke tse pshatlehang haholo, joalo ka ka lace.
Kakaretso ea litlhapi tse khubelu ka Sechaena e hlaselitsoeng
Lijo:
- lehe - sengoathoana se le seng;
- poone ea starch - 2 tbsp. likhaba;
- litlhapi tsa litlhapi tse khubelu - 0,5 lik'hilograma.
Litokisetso
Ho pheha litlhapi tse khubelu joang? Enke e tsuba hantle, eketsa cornstarch le letsoai ho latsoa. Litlhapi li arotsoe ka likotoana, li kenngoa ka batter ena le ho tsoa ka mahlakoreng ka bobeli ka mollo o matla haholo. Ka tsela, batter ena ke mapheo a monate a linonyana a monate haholo.
Litlhapi tse nang le protheine ea batter
Lijo:
- lehe - likotoana tse 4;
- letsoai;
- phofo - 3 tbsp. likhaba;
- metsi - teaspoon e 1.
Litokisetso
Ena claret ke lipepepe tse hlakileng ka ho fetisisa tse hlalositsoeng ka holimo. Otla mahe a makhooa ka letsoai, eketsa phofo, metsi le ho kopanya hantle. The claret e lokela ho ba le ts'ebetso e tšoanang le li-pancake tsa metsi. Ho khaola litlhapi, ho kenngoa ka batter ena le ho tsoa ka mahlakore ka bobeli.
Ho tšoasa litlhapi ka batter leha e le efe ho ka etsoa e le monate oa konofolo, e tla hatisa ka ho phethahetseng tatso ea sejana. E lokiselitsoe ka tsela e latelang: mayonnaise ka likarolo tse lekanang le tsoakane le bolila tranelate, re eketsa khabeloa chopped konofolo, meroho le grated likomkomere ka e kholo grater. Bohle ba kopanya ka hloko le ho sebeletsa sauce ho litlhapi.