"Lebese la nonyana" le nang le manga le lemon ke monate o monate o tla fetoha mokhabiso o babatsehang bakeng sa mokete ofe kapa ofe oa tee. E lokiselitsoe haholo, empa ka lebaka leo o tla fumana moea o monate o monate oa pelo, e leng se tla etsa hore u khahlehe le ho makatsoa ke baeti.
Recipe bakeng sa kaka "Lebese la Nonyana" ka manga le lemon
Lijo:
Bakeng sa teko:
- tsoekere - 200 g;
- phofo - 155 g;
- botoro - 135 g;
- Cocoa - 40 g;
- lehe - likotoana tse 3;
- Vanillin - ho latsoa;
- phofo e bakang - 10 g;
- lebese - 25 ml;
- letsoai - pinch.
Bakeng sa moea:
- lebese - 765 ml;
- manga - 135 g;
- botoro - 310 g;
- tsoekere - 160 g;
- Lemon - 40 g.
Bakeng sa leqhoa:
- tsoekere - 85 g;
- tranelate e bolila e tlaase mafura - 55 g;
- botoro - 55 g;
- kakao -35 g.
Litokisetso
Ho etsa konyana "Lebese la Nonyana" le semolina ka lemon, re roba mahe ka sekotlolo, re tšollele tsoekere, letsoai le ho hlakola fereko ho fihlela ho homogeneity. Tlosa oli ka sehatsetsing, e tlohele ka mocheso ka nakoana, ebe oe otla ka mixer ka metsotso e seng mekae, 'me u tšollele phofo e sitsoeng le phofo ea ho baka. Hlanya ka ho feletseng le tšollele butle-butle mahe a motsoako. Phula e phethiloeng e arotsoe ka likarolo tse 2 tse lekanang 'me e' ngoe re eketsa kakao e omeletseng ebe re tšollela lebese. Sebopeho sa ho baka se hantle se tlotsoa ka oli ea meroho, se ala hlama ebe se e jala ka khaba. Bake kaka e le 'ngoe pele ka ontong,' me e be ea bobeli.
Ho sa le joalo, re lokisetsa monate oa manga bakeng sa kaka ea "Milk's Milk": tšela lebese ka sekotlolo, lahlela tsoekere le mango. Re kopanya boima ebe re beha lijana mollong o fokolang. Pheha motsoako ho fihlela o teteaneng, o susumetsa ka khaba. Ka mor'a moo, tlosa makhapetla ho tloha poleiti 'me ue pholile. Lemon e hlatsuoa, tlosa sehlaha ebe o penya lero la litholoana. Re otla botoro ka motsoako, ho eketsa khase e nyenyane le lero. E ntan'o kenya manga a pholileng 'me u kopanye ho fihlela homogeneity.
Hona joale re qala ho theha kaka ea rona: ka mokhoa o pota-potileng, o arohaneng, o jala mokotla oa tsokolate ho ea tlase, ka nako eo o arolelane tranelate ebe o koahela ka khanya e khanyang. Re penya moqapi o monyenyane ka matsoho a rona mme re tlosa monate oa bosiu sehatsetsing, ho tiisa foil ea lijo. Hoseng, tlosa ka hloko mahlakoreng a foromo.
Bakeng sa leqhoa leo re kenang ka lona, beha botoro, le qhibilihe 'me le tšollele kakao. Eketsa tranelate e nyenyane e bolila, tsoekere ho latsoa le ho futhumatsa motsoako ho tsitsitseng. Tlatsa boima ba chokolete mme u tlose kaka "Letsoai la Nonyana" ka lemon ka metsotso e 30 serame.