Le hoja recipe ea sebele ea vareniki e bolela ho sebelisoa feela ka phofo, metsi le mahe, ho etsa hlama e hlahisoa ka lebaka la kefir, kapa tranelate e bolila, ka tsela e bonolo haholoanyane. Li-recipe tsa vareniki ka kefir le mefuta e sa tšoaneng e tlatsang re ithuta ho pheha ho ea ka litlhapi tse hlahang sehloohong sena.
Khoma bakeng sa dumplings ka yogurt
Lijo:
- phofo - lintho tse 4;
- kefir - 300 ml;
- soda le ho e-1 teaspoon;
- acid e citric - ½ tsp;
- letsoai - pinch.
Litokisetso
Likopi tse 2,5 tsa phofo (setseng e tšeloa haeba ho hlokahala) e kopantsoe le soda, letsoai le citric acid. Ha ho hlokahale ho tima soda, ho na le lekaneng la lactic acid ka kefir. Re etsa "hantle" ka motsoako o omeletseng mme re tšela kahara e futhumetseng ho eona. Spoon ho roba hlama e tšesaane, e behe tafoleng e tšetsoeng phofo ebe e e kopanya, butle-butle e tšollele phofo ha ho hlokahala, ho fihlela hlama e qala ho oela matsohong. Re fana ka teko ea ho phomola halofo ea hora ea lihora ebe re tsoela pele ho etsa mohlala oa vareniki.
Hangata li-yogurt vareniki li pheha bakeng sa banyalani ba bang.
Vareniki ka yogurt e nang le blueberries le cottage cheese
Haeba u batla ho nka sebaka sa morara o omisitsoeng mokhoeng o lekaneng - leka ho kenya li-blueberries cheese.
Lijo:
- hlama;
- kisi ea kottage - 500 g;
- tsoekere - ½ ntho;
- blueberries - 1 item;
- lehe - 1 pc.
Litokisetso
Chisi ea Cottage e nang le tsoekere le mahe a whisk ka blender le ho eketsa monokotšoai oa li-blueberries. Abela teaspoon ea ho tlatsa selikalikoe kefir hlama, hohola le ho pheha. Re sebeletsa ka tloaelo - ka botoro le tranelate e bolila.
Vareniki ka yogurt le litapole le li-mushroom
Lijo:
- hlama;
- litapole - 1 lik'hilograma;
- oli ea meroho - 4 tbsp. likhaba;
- Li-mushroom tse omisitsoeng - 100 g;
- letsoai, pepere - ho latsoa.
Litokisetso
Re hloekisa litapole ebe rea pheha. Li-mushroom li pheha, ebe li ja hammoho le eiee e khethiloeng. Litapole li qhibiliha 'me li kopanya le zazharko, letsoai le pepere litapole tse pholileng. Re alafatsa lintho tse ling tsa hlama e otlolohileng ebe re lokisetsa vareniki ho banyalani ba bang. Re tšela sejana ka botorate e qhibilihisitsoeng mme re sebeletsa varenaki ka litapole le li-mushroom tafoleng.
Vareniki le k'habeche ka kefir
Lijo:
- hlama;
- k'habeche - 1 lik'hilograma;
- lard - 40-50 g;
- moriana oa tomate - 1 ntho;
- letsoai, pepere - ho latsoa.
Litokisetso
Letsoa ka paneng ea ho chesa. Hang ha mafura a qhibiliha, alafatsa k'habeche holim 'a' pan ', ue tšela ka metsotso e 3-5, e tšollele le langa le le lej sauce, nako' me u kenye metsi ho koahela lera. Etsa liaparo tsa rona ho fihlela li le bonolo, ebe u li sebelisa ho etsa li-dumplings.
Vareniki ka yogurt le ciliegia
Lijo:
- hlama;
- li-cherries (li kentse) - lintho tse 4;
- tsoekere - ½ tbsp.
Litokisetso
Hlatsoa li-cherries ka tsoekere 'me u eme ka nako ea halofo ea hora. Jete e arohaneng e kenngoa ka setsing se arohileng, 'me li-cherries tse monate li jala likokotlong tsa butle-butle.
Re pheha banyalani ba vareniki mme re sebeletsa ka lero la ciliegia le tranelate e bolila.