Terrine ea khōhō

Terrine ea likhoho ke mokhabiso o babatsehang bakeng sa tafole ea moketeng le lijo tse monate tsa batho ba jang nama. Litapole tse nyenyane tsa terrine li loketse ho sebetsa ka li-toast bread esita le lijo tsa hoseng. Ho sa tsotellehe taba ea hore ho lokisetsa sejana sena ho tla hloka tsebo e itseng, phello, joalo ka kamehla, e tla lokafatsa boiteko bohle.

Recipe ea terrine ea khōhō e nang le pistachios

Lijo:

• pancetta kapa Bacon - 30 likotoana;
• Khoho e nyenyane - 800 g;
• konofolo - 3 cloves;
• makhasi a thyme - 2 tbsp. likhaba;
• mofuthu oa lilemo - halofo ea lekholo;
• mahe - likotoana tse tharo;
• pistachios - halofo ea lekholo;
• parsley - 2 tbsp. likhaba;
• Cranberries e omisitsoeng - 75 g.

Litokisetso

Setofo se futhumala ho fihlela likarolong tse 180. Sebopeho se tšesaane sa ho pheha ka oli ea mohloaare ka khanya le ho koaheloa ka likarolo tsa bacon kapa pancetta. Tloha lipheletsong tsa lilae ka bolokolohi leketlile ka hlobo.

Lisebelisoa tse ling tsohle li kenngoa ka sekotlolo se tebileng, nako le likhaba tse 2 tsa letsoai le pepere e ntle, ebe u kopanya ka botlalo. E-ba le tšelo ea khōhō ka har'a setho sa bacon, ka hloko ka rammed. Koahela terrine ka likarolo tse sa lefelloeng tsa bacon 'me u phuthe seforomo ka foil. Beha sejana ka ontong ka hora ea 1 le metsotso e 30. Itokiselitse terrin ka ho feletseng 'me le behe tlas'a khatiso sehatsetsing bosiu. Letsatsing le hlahlamang sejana se ka khaola mme sa fuoa tafoleng.

Terrine ea likhoho e nang le li-Prunes

Lijo:

• eiee - 1 pc.;
• konofolo - 3 cloves;
• lebese -2 tbsp. likhaba;
• chicken sebete - 300 g;
• peritoneum nama ea kolobe - 600 g;
• furu ea khoho - 500 g;
• brandy - 60 ml;
• nutmeg - 1 teaspoon;
• Thyme - 1 teaspoon;
• Lipalesa - liatla tse 1;
• Bay leaves - 6 lik'hilograma.;
• pistachios - 60 g.

Litokisetso

Aniee e sila le ho monya ka botoro ho fihlela e le bonolo. Chicken sebete, peritoneum (e nang le e nyane palo ea mafura) le halofo ea sesepa sa khōhō e kopantsoe le blender. Nku e setseng e khaoloa ka likotoana ebe e kenngoa ho nama e fatše. Ka nako ea selemo, brandy, thyme, thyme, hammoho le letsoai le pepere e ntle.

Foromo ea ho baka grease ka oli ea meroho le koahele le bay makhasi. Ho feta halofo ea ho roala, bohareng ba fa linate le li-prunes ebe li koahela nama eohle e setseng. Kenya hlobo ka metsi a tletseng metsi 'me u chesoe ka ontong ka likhato tse 150 bakeng sa lihora tse 1 3/4. Lijo tse loketseng li pholile pele li sebeletsa le ho sebelisoa tafoleng e nang le bohobe bo hloekileng.