Leha ho le joalo, nakong ea mariha, mabenkele a tletse litholoana le meroho, empa boleng ba bona bo siea lintho tse ngata tse lakatsehang. E le hore u se ke ua itatola salate nakong ea mariha, re u eletsa hore u lokise salate ea mariha ka linaoa tse khubelu.
Recipe ea salate ho tloha linaoa tse khubelu tse entsoeng ka makotikoting
Lijo:
- linaoa tse khubelu - pitsa e le 'ngoe;
- pepere e khubelu ea bell - sekoahelo se le seng;
- celery - 1 bakoana;
- liiee tse khubelu - 1 pc.;
- parsley - e tletseng letsoho;
- oli ea mohloaare - 2 tbsp. likhaba;
- lero la lemone - 1 tbsp. khaba;
- letsoai, pepere.
Litokisetso
Ka linaoa tse khubelu, senya metsi a mangata haholo. Re tšela boiee bo bofubelu ka mekhabiso e tšesaane ebe re e tšela ka metsi a belang ho tlosa bohloko. Celery le pepere ea Bulgaria li khaotsoe ka likotoana tse nyane. Re lokisetsa ho apara ka motsoako oa botoro, lero la lemone (o ka eketsa sekhahla se senyenyane), letsoai, pepere le meroho e khethiloeng. Kopanya lisebelisoa tsohle tse lokisitsoeng ka linaoa le nako le sauce e lokiselitsoeng. Re sebetsa tafoleng hang ka mor'a hore re itokisetse.
Recipe ea salate ho tloha linaoa tse khubelu le rusk le mahe
Lijo:
- linaoa tse nang le makotikoting - pitsa e le 'ngoe;
- Ham - 150 g;
- mahe - maqheka a 2-3.;
- mayonnaise - bakeng sa refueling;
- konofolo - 1 lihlahisoa;
- meroho - ho latsoa;
- likomkomere tse khethiloeng - 2 pcs .;
- ba-crackers.
Litokisetso
Ho tloha linaoa ho hlahisa metsi. Re khaola ham e le li-cubes. Lihe li pheha ka thata phehiloeng le tse sithabetseng. Garlic le meroho e khethiloeng hantle le e kopantsoeng le mayonnaise. Likomkomere tsa marinate li entsoe ka likotoana. Kopanya lisebelisoa tsohle tsa sekotlolo sa salate, tlatsa u tsamaee ka sehatsetsing ka metsotso e 20-30. O qetile salate pele o sebeletsa ho fafatsa le croutons le meroho.
Salate e monate ea linaoa tse khubelu le raese
Lijo:
- lero la lemone - 3 tbsp. likhaba;
- oli ea mohloaare - 3 tbsp. likhaba;
- e omisitsoe - ho latsoa;
- komine - teaspoon e 1;
- letsoai - 1/4 tsp.
- Konofolo e omisitsoeng - 1/8 tsp.
- pepere e mongobo - 1/8 tsp;
- Rese e phehiloeng Basmati - lintho tse 2;
- linaoa tse nang le makotikoting - pitsa e le 'ngoe;
- langa le le lej - sengoathoana se le seng;
- Pepere ea Bulgaria - 1 pc.;
- liiee tse khubelu - 1 pc.;
- parsley - e tletseng letsoho.
Litokisetso
Ka nkho e nyane re kopanya lero la lemone, botoro, omisi e omisitsoeng, komine, pepere, letsoai le omisitsoeng konofolo. Koahela nkho ka filimi ea lijo ebe u sisinya lihlooho hantle.
Ka sekotlolo se seholo, kopanya litamati le litlhapi tse tšolotsoeng, raese e phehiloeng, linaoa, mehele e nyenyane ea eiee le parsley e khethiloeng. Tšela salate ea apara 'me u eme ka metsotso e 30 ka mocheso pele u sebeletsa. Salate ena e etsoa ka likotoana tsa pita le sauce ea guacamole .