Soup kimchi - recipe

Ho sa tsotellehe lebitso la lona le sa tloaelehang, kimchi ke likhetho tse tloaelehileng bakeng sa rona, li phehiloe ka lipalesa tse chesang. Ka letsoho la kimchi haholo-holo ho tloha ho Peking k'habeche, empa ka linako tse ling sejana se lokiselitsoe ho latela radish, kohlrabi kapa eggplant. Li-pickle tsa khale tsa Korean ka nako e ile ea fallela libakeng tse bulehileng tsa lijo tsa Japane, empa moo, ka lebaka la meroho e metle, e ile ea qala ho lokisetsa lijo tsa kimchi tse monate le tse bonolo, tse sa ntseng li eketseha lijo, empa li boetse li le khahlanong le catarrhal. Joang ho etsa sopho ea kimchi le ho leka mehlolo ea eona ntle le ho ea linaheng tse ling, u tla ithuta ho tswa ho risepe e ka tlase.

Japanese kimchi soup - recipe

Tlhahiso ea sopho ea Japanese ea kimchi e fapane libakeng tse fapaneng tsa lihlekehlekeng tse ka bochabela, empa khetho ea motheo le e ratoang haholo e ntse e le teng.

Lijo:

• nama ea khomo - 60 g;
• raese veine - 1 tbsp. khaba;
• li-pickle tsa kimchi (lero) - 1 ntho;
• onion - 1/2 lik'hilograma.;
• eiee e tala - ho latsoa;
• Li-mushroom Shiitake - ¼ st .;
• tofu - 70 g;
• soy sauce - 2 tbsp. likhaba;
• konofolo - 2 cloves;
• peele ea pata - 2 tsp.
• li-flakes tse omisitsoeng - likhabapo tse 2;
• metsi - 1 ½ st.;
• letsoai, pepere - pinch;
• oli bakeng sa ho monya.

Litokisetso

Re qeta eiee ka tsela e tloaelehileng, re khaola likotla tsa kimchi ka likotoana, 'me ka tsela e tšoanang re etsa le tofu. Haeba u ke ke ua fumana kimchi ea nnete, joale u sebelise kimchi ho nka sebaka se le seng, u ka se fumana hoo e batlang e le lebenkele la lijo tsa bochabela.

Nama e khaola ka metsing ebe e marinate metsotso e 15 ka veine ea raese e nang le pepere e ntšo. Ha e ntse e ts'oetsoe ka marine, likhase tsa kimchi li kenngoa ka phokaneng 'me li halikiloe ka metsotso e 5-7 le meroho, e tsosang kamehla.

Ka karolong e ka thōko ea sekotlolo, kopanya soy sauce, pente le li-flakes, le garlic le pepere e ntšo - sena ke motheo oa sopho. Hlokomela hore recipe e filoeng e bohale haholo. Haeba uena kapa baeti ba hau u sa rate lijo tse monate - fokotsa bongata ba lisebelisoa tsena ho latsoa.

Pitsa, tšela metsi, motheo oa sopho le ho beha nama le meroho, kopanya ntho e 'ngoe le e' ngoe 'me ue behe mollong. Lumella sopho e ikhohomose ka metsotso e 5, ebe re tlosa mollo ebe re emela hore nama e phehe, hang ha e etsahala - leka sejana, eketsa metsi kapa setsi sa linokose ho latsoa le ho tlosa sopho mollong. Pele o sebeletsa, sopho ea kimchi e khabisitsoe ka li-eiee tse tala le li-tofu tse likarolo. Bon takatso!