Kakaretso ea li-tartlets tse nang le saalm e tla ba sephiri sa hau sa culinary le se-wand-pin ka pel'a buffet ea bohlokoa kapa kamohelo e mofuthu ea baeti. Sejo sejo se khabisitsoeng se khabisitsoeng se tla tlatsetsa tafoleng leha e le efe, e fane ka mohau oa ho sebeletsa le ho tšoara lisebelisoa tsohle hantle. Li-tartlets tse nang le salmon stuffing li lokiselitsoe ka potlako le habonolo. Leka ho ba sebeletsa hang le baeti ba hau ba tla thaba!
Recipe ea li-tartlets tse nang le saalm le chisi
Lijo:
- ratang curd cheese - 100 g;
- li-tartlets - pakete e le 1;
- konofolo - 1 clove;
- dill - 20 g;
- Pepere ea Bulgaria - 1 pc.;
- tsuba saalmon - 100 g.
Litokisetso
E le motheo oa li-tartlets o ne o beha karolo e bohareng ea chisi e bonolo, e kopantsoeng le meroho e khethiloeng. Ka holimo beha konofolo e nyenyane, u tšela konofolo. Re tšela salmon ka lipoleiti tse tšesaane, re jale hantle holimo. Pepere e hlatsuoa, e hloekisoe ho tloha mokokotlong, e behiloe libaleng ebe o khabisa sesebelisoa sa rona.
Salate li-tartlets tse nang le saalm li ka lokisoa ho tloha mefuteng e sa tšoaneng ea lintho tse ngata! U ka leka ho kopanya meroho e nang le sebete le mefuta e fapaneng ea litlhapi, nama le lihlahisoa.
Li-tartlets tse nang le caviar le saalmon
Lijo:
- li-tartlets - pakete e le 1;
- lehe la khōho - lik'hilograma tse 4;;
- caviar - 4 tbsp. l.;
- cheese e bonolo - 150 g;
- konofolo - 1 clove;
- mayonnaise - 2 tbsp. l.;
- Shrimp - 50 g;
- Salmon - 100 g.
Litokisetso
Lihe li phehiloe 'me li khaoloa ka likotoana tse nyane. Ka mor'a moo, sila ka cheese e nang le grater, konofolo e fetisoa ka konofolo, e tsoakiloe kaofela, e nang le mayonnaise le letsoai. Lithako li phehiloe ebile li hloekisoa. Cheese le mahe a mahe li jala li-tartlets, li khabisa ka holimo ka likarolo tsa saalmon, caviar le shrimps.
Ho noa li-tartlets tse nang le saalm ha ho felle feela lijong tsa leoatleng. Re fana ka tlhahiso ea hore re leke ho makala lapeng ka li-tartlets tse thata haholo tse nang le saalm le avocado.
Li-tartlets tse nang le salmon le avocado
Lijo:
- fillet ea saalmon - 100 g;
- li-avocado - likotoana tse peli;
- cheese e bonolo - 40 g;
- lero la lemone - 4 tbsp. l.;
- li-tartlets - pakete e le 1;
- dill - ho latsoa.
Litokisetso
Mokelikeli o hlatsitsoe, o qhibililoe 'me oa hlajoa, khaola linate ka likotoana, tlatsa lero la lemone. Ka mor'a moo, sila ka k'haracado ka motsoako o nang le cheese e bonolo, boima bo hlahisoang ke li-tartlets. Re tšela salmon ka lipoleiti tse tšesaane, ebe re li beha ka holimo. Re khabisa senoke se hlatsoitsoeng ka litlama tse khaohileng. U ka fapana tatso ea lihloaare tse peli.