Semifredo ke leqhoa le bonolo la Setaliana la ice cream, le lokisitsoeng ka ho tlatsoa ha tranelate kapa mafura a li-cheese tsa Italy, joaloka ricotta le mascarpone . Li-recipes, re tla lokisetsa sevenfredo ho sebelisa sekheo sa ho qetela.
Semifredo e nang le mascarpone le currant e ntšo
Lijo:
- 1 vanilla pod;
- lebese - 125 ml;
- 3 mahe a mahe;
- tsoekere - 60 g;
- black currant - lintho tse 2 1/2;
- sesepa sa mascarpone - 1 item;
- chokolete e bohloko - 30 g;
- pistachios - 2 tsp.
- li-fresh berries bakeng sa ho kenya.
Litokisetso
Khaola palesa ea vanilla halofong ebe u ntša peo. Lebese le tšele ka sekotlolo ebe le eketsa peo ea vanilla. Noa lebese holim'a mocheso o mofuthu, o se ke oa o tlohela ho o pheha.
Ka sekotlolo se arohileng, kopanya lehe la yolks le tsoekere mme, ntle le ho ts'oaea ka tsela e tsoelang pele, tšela lebese le chesang (peō e neng e nkiloe ka vanilla ka ho fetisa mokelikeli ka sefahla sa gauze). E-re motsoako oa lebese le lehe o kokobele.
Khabareng, ka blender, re tšela khalase ea monokotsoai. E le hore re khanye litapole tse pholileng, re li tšela ka sieve ka mor'a ho shapuoa.
Ho noa lehe le pholileng le tranelate ea lebese le mascarpone chisi, eketsa melee e hloekileng, e setseng litholoana le likolete tsa tsokolate. Motsoako o kopanetsoeng o abuoa ho latela libopeho mme o kenngoa ka sehatsetsing ka lihora tse 3-4. Sefate sa sevenfredo se nang le mascarpone se lokela ho etsoa hang ka mor'a hore se tlosoe ho seferefere.
Recipe ea semifredo ea chocolate e nang le mascarpone
Lijo:
Bakeng sa sevenfredo:
- mascarpone ea cheese - 1 ntho + 1 tbsp. khaba;
- oli e monate - 200 ml;
- tsoekere ea granulated - 1 tbsp. khaba;
- letsoai la pinch;
- chokolete e bohloko - 45 g;
- tsokolate chip cookie - li-pc 8.
Bakeng sa sauce ea ciliegia:
- port - 250 ml;
- tsoekere - 60 g;
- li-cherries tse omisitsoeng - 130 g.
Litokisetso
Pele o lokisetsa sevenfredo ka mascarpone, o lokela ho etsa moriana bakeng sa eona. Ka saucepan tlisa lebenkeleng le belang le tsoekere ebe le pheha ho karolo ea boraro ea moqolo oa pele. Add cherries le pheha hape ka metsotso e 2. Re tlosa mongobo mollong, tlohelang metsotso e ka bang 10, ebe o pholile ka sehatsetsing ka halofo ea hora.
Bakeng sa li-fried tse supileng re otla mascarpone le tranelate , tsoekere e phofshoana le letsoai la letsoai. Kenya li-crumbs tsa chokolete le li-cookie. Sebopeho sena se koahetsoe ke filimi ea lijo 'me se tšeloa ka hare ho eona ice cream. Lumella lijo tse monate ka seriti ka metsotso e 50, 'me u sebetse ka moriana, kapele ka mor'a hore u tlosoe ka lehare.