Ha nako ea radish e se e felile, qala ka ho lokisetsa salate e thahasellisang, e thehiloeng motso o bonolo le lehe. Ka tlase re tla arolelana le uena litlhapi tse bonolo le tse pakoang.
Salate e tsoang ho radishes le mahe
Lijo:
- mahe - likotoana tse 8;
- Koga ea Greece (kapa tranelate e bolila) - 1/2 tbsp .;
- Letadi la Dijon - 2 tbsp. likhaba;
- radish - 200 g;
- eiee e tala - sehlopha sa 1;
- letsoai, pepere - ho latsoa;
- limela tsa linaoa;
- bohobe bo boholo.
Litokisetso
Mahe a pheha ka thata, a pholile a hloekile. A qeta mahe a phunyeletse ka likotoana tse kholo mme a kenye ka sekotlolo sa salate. Khase e khaola ka slicer kapa thipa e bohale, tse tšesaane. Khaola ka ho feletseng li-eiee tse tala. Kopanya radish le meroho ka lehe 'me u tlatse ntho e' ngoe le e 'ngoe ka moriri o bolila (yogurt) le mosetareta , o monate ka letsoai le pepere.
Lihlahisoa tsa bohobe li kenngoa ka pan ntle le oli, re beha limela tse seng kae tsa linaoa (eseng hakaalo) holimo le mokotla oa salate ea rona. Koahela sandwich ka karolo ea bobeli ea bohobe mme u je ka takatso ea lijo.
Salate le radish, likomkomere le lehe
Lijo:
- chicory - lihlooho tse peli;
- likomkomere - sekoahelo se le seng;
- radish - e tletseng letsoho;
- eiee e tala - sehlopha sa 1;
- oli ea mohloaare - 2 tbsp. likhaba;
- lero la lemone - 1 tbsp. khaba;
- mayonnaise - 1 tbsp. khaba;
- parsley - e tletseng letsoho;
- mahe - likotoana tse tharo;
- li-anchovies - 1 tbsp. khaba.
Litokisetso
Cucumber le radish itlotsa ka e kholo grater kapa khaola ka e hlobolisa. Chicory e arotsoe ka makhasi a, ka ho feletseng hlatsuoa 'me le khaola ka tšesaane e hlobolisa. Hlatsoa eiee e tala le kopanya lisebelisoa tsohle tsa sekotlolo sa salate.
Lihe li pheha ka thata, li pholile, li hloekile ebe lia khaola. Ho na le blender, boroke ea sephali, mayonnaise, anchovies le parsley. Ho apara ka tsela e tsoakiloeng ho kopantsoe le lero la lero la lemone, letsoai le pepere ebe joale le kopanya le salate. Ka holim'a sejo se loketseng re beha mahe a sehiloeng 'me re sebeletsa salate ka likomkomere , mahe le radish tafoleng.
Salase ea raese le lehe
Lijo:
- mahe a linku - 2 pcs;;
- linōko - 2 tbsp. likhaba;
- liiee tse khubelu - 1 pc.;
- lierekisi tse tala - 1 ntho;
- litapole - 500 g;
- radish - 4-6 likotoana;
- lihoete - 1 sengoathoana;
- eiee e tala, parsley, thyme;
- letsoai, pepere - ho latsoa;
- Dijon mosetareta - teaspoon e le 1;
- lijo-thollo tsa mosetareta - 1 teaspoon;
- lero la lemone - 3 tbsp. likhaba;
- oli ea mohloaare - 1/3 tbsp.
Litokisetso
Lihoai pheha ka thata phehiloeng mme li khaola likotoana. Malesaane a monate ebile a khaola ka thipa. Lierekisi le lihoete (tse nyenyane) blancher ka metsotso e meraro metsing a belang, ka mor'a moo re pholile ebe re khaola lihoete ka likotoana kapa mahlaseli a mosesaane. Litapole li phehoa ho fihlela li se li loketse ebe li kenngoa ka halves kapa ka bolulo. Khaola meroho hantle. Kopanya lisebelisoa tsohle tsa sekotlolo sa salate.
Ka blender, hlakola mefuta e 'meli ea mosetareta e nang le lero la lemone, botoro, letsoai le pepere. Re tšela salate ka ho apara mosetareta ebe re e kopanya. Ka holimo, beha mehele e menyenyane ea eiee e khubelu.
Salate e tsoang ho radishes le mahe
Lijo:
- liapole - likotoana tse peli;
- 1/2 lero la lemone;
- lebone la fennel - 2 pcs;;
- radish - 4-5 likotoana;
- mahe - likotoana tse 4;
- dill;
- letsoai, pepere - ho latsoa;
- khalase ea khalase - e tletseng letsoho;
- oli ea mohloaare - 2 tbsp. likhaba;
- mosetareta - 1 teaspoon;
- asene - 1 tsp.
Litokisetso
Khaola liapole ka liphahlo tse tšesaane kapa li tšela ka grater e khōlō. Fennel le radish li khaola lilae tse tšesaane le slicer mme li fafatsoe ka lero la lemone hang ka mor'a hore li slicing. Lihe li pheha "ka mokotleng," re pholile, re hloekile ebile re khaola ka halofo.
Sebelisa whisk, hlakola lisebelisoa tsohle tsa ho tsitsa ho fihlela ho etsoa emulsion e le 'ngoe. Nako ea ho apara ka letsoai le pepere ho latsoa.
Ha e le tlase ea sekotlolo sa salate, re beha mokokotlo oa cress le dill mane, beha meroho e halikiloeng holimo ebe u tšollela ho apara. Crochet e ja li-halves tsa mahe a kana.