Haeba u sa itokisetsa salate ho tloha pelong, ho kgothaletswa hore o leke lipina tsa ho phelisa ka ho kenya letsoho ho tsona, ho hlalositsoe ka tlase ho lirepepe tsa rona. O ka sebelisa bobeli ba nama ea likhomo le nama ea nama ea nama ea nama ea nama. Leha ho le joalo, sejana seo se tla ba se monate le se monate haholo.
Salate ea pelo ea nama ea kolobe le eiee e khethiloeng - recipe
Lijo:
- pelo ea nama ea kolobe - 3-4 lik'hilograma.;
- lebone la onion - 125 g;
- mefuta e mecha ea khetho - ho latsoa;
- mayonnaise - ho latsoa;
- metsi a hloekisitsoeng - 95 ml;
- asene 9% - 35 ml;
- tsoekere - 10-15 g;
- makhasi a laurel - li-1-2 pcs.;
- lierekisi tsa pepere e ntšo le e nkhang hamonate - 3-4 li-pcs.;
- letsoai la tafole.
Litokisetso
Lokisetsa motheo oa lettuce. Ho etsa sena, hlatsoa lipelo tsa nama ea kolobe, u li tlatse ka metsi, u lahlele makhasi a laurel, lierekisi tsa pepere e nkhang e monate le monate 'me u apere li-stoplate tsa ho pheha. Ka mor'a ho pheha, pheha sehlahisoa ka mocheso o itekanetseng ka lihora tse tharo. Metsotso e leshome pele ho pheha, re kenya letsoai pelong ho latsoa. Ka mor'a moo, re lumella lipelo hore li phophole hanyenyane, ebe li li khaola ka lihlopha tse nyenyane.
Nakong ea ho pheha lipelo, re boetse re tšela onion. Re lokolla tleloubu ka har'a mankhanka, khaola likarolong ebe re e kenya sekotlolo. Sebakeng se arohileng, re qhaqha tsoekere ka metsing, eketsa asene, letsoai le ho tlatsa motsoako o lokiselitsoeng ka radi. Kamora metsotso e ka bang mashome a mararo, e kopane le sieve 'me e tlohele.
Hona joale re kopanya ka e kholo sekotlolo pelo chopped, pickled onion le melenko chopped meroho, eketsa mayonnaise, haeba ho hlokahala, letsoai le kopanya.
Salate e nang le pelo ea khoho le lihoete tsa Korean
Lijo:
- khoho ea pelo - 520 g;
- lihoete tsa Korean - 175 g;
- khōhō e khōlō ea khōhō - maqheka a 2-3.;
- salate ea onion - 90 g;
- makhasi a laurel - li-1-2 pcs.;
- lierekisi tsa pepere e ntšo le e nkhang hamonate - 3-4 li-pcs.;
- metsi a hloekisitsoeng - 95 ml;
- asene 9% - 35 ml;
- tsoekere - 10-15 g;
- mayonnaise - ho latsoa;
- letsoai la tafole.
Litokisetso
Lipelo tsa ts'epa li hlatsoe ka metsi ka ho eketsoa ha pepere ea pea le makhasi a laurel bakeng sa hora, ka mor'a moo re pholile ebe re e roba. Bulb ea onion e tla tšeloa ka asene le tsoekere e nang le granulated ka halofo ea hora, 'me ka nako ena re pheha mahe a maholo a phehoang a phehiloeng ka thata.
Hona joale re kopanya lipelo tsa nama tsa likhoho, mahe, a hatelitsoeng marinated onion le lihoete ho Korea, tlatsa ntho e 'ngoe le e' ngoe ka mayonnaise le letsoai, tsosa le ho fana ka metsotso e leshome le metso e mehlano ho ema pele u sebeletsa.
Salate ka pelo ea nama ea khomo, likomkomere likomkomere le li-mushroom - risepe
Lijo:
- Peō ea pelo - 820 g;
- likomkomere tse khethiloeng - 220 g;
- khōlo e khōlō mahe - 3-4 likotoana;
- li-mushroom tse mecha kapa tse nang le makotikoti - sekoahelo se le seng;
- lierekisi tse lekaneng - 85 g;
- likhahla tse ncha tsa basil le dill - ho latsoa;
- li-cheese tse thata - 95 g;
- mayonnaise - ho latsoa;
- makhasi a laurel - li-1-2 pcs.;
- lierekisi tsa pepere e ntšo le e nkhang hamonate - 3-4 li-pcs.;
- letsoai la tafole.
Litokisetso
Pelo ea nama ea likhomo e tlameha ho kenngoa nakong ea serame, metsi a hloekileng ka lihora tse tharo, ho fetola metsi ka hora. Kamora 'ona, re kenya sehlahisoa seo ka lihora tse tharo, re eketsa metsi ho makhasi a li-laurel le pelepele. Ha u itokisitse, pelo e lokela ho qhibiliha ebe e khaola ka ho hlola.
A re lokiseng likarolo tse ling tsa salate.
Joale tsoela pele ho moralo oa salate. Re tla e jala ka dikarolo ka salate sekotlolo, promazyvaya mong le e mong ka mayonnaise le haeba ho hlokahala podsalivaya. Re aba karolo ea pele ea li-mushroom. Ebe u khutlisa pelo le likomkomere. Re qeta sebopeho ka mahe le grated chisi, 'me re khabise salate ka lierekisi tse tala le litlama.