Ke'ng e fanang ka pizza tatso e khethehileng, e ikhethang? Ntle ho pelaelo, sekoae seo sejana sena se fuoang sona. Ho na le mefuta e mengata ea diresepe bakeng sa li-sauces tse fapaneng tsa pizza. Tse tummeng ka ho fetisisa ke tse monate, konofolo, chisi, setaliana, lipalesa tsa meroho ea langa le le lej, 'me, ha e le hantle, tsa khale. Ho pizza e fapaneng e itokisetsa ho apara. Ka mohlala, mongobo o monate o tlatsetsa ka tsela e phethahetseng ea pizza ka masiana, meroho kapa litlhapi. Hangata moriana oa chisi o fuoa pizza ka li-mushroom. Sejo se tloaelehileng se tloaelehileng ka ho fetisisa ebile se loketse lijo tse ka bang tsa Italy. Kahoo, ke efe eo u lokelang ho e etsa, e ho uena! Le mokhoa oa ho etsa moriana oa pizza, re tla e bolella hona joale.
Phula e tsoekere ea pizza
Lijo:
- tranelate - 300 g;
- phofo ea koro - 200 g;
- botoro - 1 teaspoon;
- tsoekere - 1 teaspoon;
- li-yolks - likotoana tse peli;
- letsoai.
Litokisetso
Etsa phofo ka botoro le letsoai, butle-butle eketsa tranelate e futhumetseng. A pheha hanyenyane 'me u tšollele ho otloa ka tsoekere ea tsoekere. Li-pizza tse loketseng li ka etsoa pizza ka mofuta ofe kapa ofe oa nama.
Pizza sauce e tsoang ho tamati
Lisebelisoa
- tamati - 1 lik'hilograma;
- konofolo - 1 sengoathoana;
- onion - likotoana tse 3;
- oli ea limela - 100 g;
- letsoai, pepere e khubelu - ho latsoa.
Litokisetso
Re khaola litamati ka li-cubes ebe re li kenya lisebelisoa tse nang le lisebelisoa bakeng sa letsatsi (ho molemo ho beha litokisetso tse joalo sebakeng se phodileng e le hore litamati li se ke tsa senyeha). Ebe o kopanya lero la sephiri, mme nama e pheha ka mocheso o tlase, ho tlosa letlalo. Re senya nama ka sieve kapa re e tlohele ka juicer. Re apara mollo o fokolang 'me re lula re phehella, re pheha ho fihlela o teteaneng. Metsotso e 5 pele u itokiselitse, eketsa linoko, letsoai le ho pheha bakeng sa metsotso e 3-5. A frying pan fry ea khabeloa chopped onion 'me eketsa ho langa le le lej mongobo. Bohle ba kopanya ka hloko le ho omisa ka mocheso o tlaase bakeng sa metsotso e meng e 10.
Li-garlic sauce bakeng sa pizza
Lijo:
- lebese - 200 g;
- botoro - 20 g;
- phofo - 50 g;
- letsoai, pepere, garlic, parsley - ho latsoa.
Litokisetso
E le ho etsa sauce, qhibilihisa botoro, e kene phofo le ho kopanya ho fihlela ho e-ba le boima bo lekanang. Khothaletsa kamehla, pheha motsoako holim'a mocheso o tlaase ka metsotso e 2. Ka molapo o mosesaane, eketsa lebese le mofuthu, letsoai, pepere, parsley le ho eketsa mollo. Tlisa motsoako ho pheha, ntle le ho o emisa.
Tlosa mocheso 'me u kenye konofolo, pele ho fried ka botoro. Tšela motsoako o phethiloeng ka blender le whisk ho fihlela o boreleli. Ebe o kenngoa ka sehatsetsing ho fihlela u pholile.
Li-garlic sauce li loketse pizza leha e le efe, hammoho le nama, limela kapa lijana tsa litlhapi.
Sesoe sa Cheese bakeng sa pizza
Lijo:
- lebese - 500 ml;
- phofo - 60 g;
- oli - 60 g;
- lehe - likotoana tse 3;
- chisi - 200 g;
- letsoai, pepere - ho latsoa.
Litokisetso
Ka botoro, phofo ea Fry, letsoai le eketsa lebese le futhumetseng. Tlisetsa motsoako ho pheha, o hloekisa. Ka e phethiloeng pizza moriana, eketsa grated chisi, shapuoa yolks, botoro le pepere. Re kopanya ntho e 'ngoe le e' ngoe hantle 'me re pholile hanyenyane.
Sauce ea Pizza ea khale
Mokokotlo oa sethoa o tla lumellana le pizza leha e le efe. E bonolo ha ho lokisetsoa, ntle ho eona e ka bolokoa nako e telele ka sehatsetsing 'me e ke ke ea lahleheloa ke tatso ea eona.
- tamati ea langa le le lej - 1 lik'hilograma;
- metsi - 100 g;
- letsoai - teaspoon e 1;
- tsoekere - 1 tbsp. khaba;
- oregano - 1 tbsp. khaba;
- pepere e ntšo (hammer) - pinch;
- oli ea mohloaare (e ka ba soneblomo) - 50 g.
Lijo:
Litokisetso
Re nka lijana tsa enamel mme re tšela letlalo la tamati ho lona. Kenya metsi, tsoekere, letsoai, oregano le botoro, kopanya ntho e 'ngoe le e' ngoe, pheha hanyenyane 'me ue latsoe. Haeba e le e hloekileng - eketsa letsoai le lenyenyane, 'me haeba le tsoekere e bolila. Ntho e loketseng, moriana o lokela ho tšoana le lero la tamati le nang le linoko tse monate.