Motsoako oa black currant o phethahala ka ho phethahetseng mme o senola tatso ea lijo leha e le life tse ka sehloohong, shish kebab, tlhapi, khoho le tse ling. Lokisetsa le ho makala ha baeti ba phaella ka ho phaella moo ba sa rekang ka lebenkeleng leha e le lefe.
Sauce bakeng sa nama e ntšo ea currant ea mariha - risepe
Lijo:
- metsi - 275 di ml;
- currant e ntšo (e butsoitseng) - 525 g;
- pitsa ea pepere e bohloko;
- tsoekere - 110 g;
- Coriander ea fatše, paprika - 15 g;
- lierekisi tsa pepere e monate - li-pc 6.
Litokisetso
Meroho e bonolo, e bonolo, e hlatsoa hantle, tlosa mehatla. Li kenye ka pane, li phatse metsi, li tlohele pepere. Pheha currant kotara ea hora, ebe o tšela ka sieve. Ho puree, eketsa tsoekere, paprika, coriander le pelepele tse khethiloeng. Pheha moribo ka metsotso e 15. Nakong ena, e tla tla hantle hantle. E tšollele ka makotikoti le likoti.
Kakaretso ea ho pheha moribo o chesang nakong ea mariha ho tsoa currant e ntšo le tomate
Lijo:
- black currant - 375 g;
- tamati - 535 g;
- Li-clove tsa konofolo - 5 lik'hilograma.;
- oli ea mohloaare - 75 ml;
- tsoekere - 75 g;
- letsoai, pheha - 25 g;
- asene ea balsame - 25 ml;
- lierekisi tsa pepere e monate - li-6 tse peli.;
- starch - 15 g;
- e ommeng chilli (fatše) le e ntšo e mongobo - 5 g;
Litokisetso
Rata e nang le monate e butsoitseng, e khaola likoto ebe e kenngoa ka saupe. Etsa boima ho pheha 'me u phehele metsotso e leshome, u e sila ka sefate, u arohane le peo le letlalo. Koala ea Currant, pholosa mehatleng le metsotsoana e seng mekae, romella ho opeo ea microwave. Ka mor'a moo, fafatsa lero la monokotsoai ebe u le tšela ka har'a tomate. Beha mollo oa mollo ebe o pheha ka pheha e fokolang, e hlohlelletsang halofo ea hora. Hona joale eketsa letsoai, tsoekere, mefuta eohle ea pelepele e tšelehileng, tšela ka oli 'me u belise moriana ka metsotso e meng e mashome a mabeli. Ka mor'a moo, eketsa meno a hlabositsoeng le a khabisitsoeng, tšela ka asene, tšoara ka metsotso e 'meli, ebe joale, haeba ho hlokahala, kenya starch. E lokela ho behoa esale pele ka metsi a seng makae. Hlatsoa moriana ho ea ka ts'ebetsong e lakatsehang mme oe tšollele holim'a lijana tse hahiloeng pele tse neng li lokiselitsoe. Senya se tiisitsoeng 'me u phuthe hore o liehe ho fola.
Black currant sauce le konofolo nakong ea mariha
Lijo:
- currant e butsoitseng - 975 g;
- pepere e mongobo - 25 g;
- nutmeg (phofo), paprika, basil - 15 g ka mong;
- dill meroho - 25 g;
- konofolo - 8 lijana;
- letsoai.
Litokisetso
Hlatsoa currant ebe u e omisa hantle. E kenye ka blender, eketsa leloala le omeletseng le konofolo. Ebe o romela linoko tsohle le letsoai. Ebe oe pata kaofela. Pheha moriri ka metsotso e 20 'me u tšollele linkhoana tse nyenyane tse nang le sesebelisoa, sekoahelo le se hloekileng serame.