Kakaretso ea litlhapi ka batter le tranelate e bolila e bonolo haholo. Lijo tsena tse monate li lokiselitsoe habonolo, empa li fetoha monate, li monate le tse monate. A re se ke ra senya nako lefeela, 'me u ithute ho pheha e pshatlehileng tlhapi ka batter le bolila tranelate le crispy bophahamo ba.
Litlhapi ka tranelate e bolila
Lijo:
- tlhapi ea litlhapi - 500 g;
- tranelate e bolila - ho latsoa;
- lehe - likotoana tse peli;
- Perefo ea koro.
Litokisetso
Kahoo, pele re lokisetsa litlhapi bakeng sa litlhapi tsa rona. E le hore re etse sena, re roba mahe ka poleiti, re e hlabise ka whisk kapa mixer ka lebelo le tlaase. Joale butle-butle tšela phofo ea koro ka likaroloana tse nyenyane ebe u kopanya ka botlalo. Latelang, tšela ea bolila tranelate le hlohlelletsa hlama ho fihlela boreleli. Fafatsa batter ho latsoa letsoai.
Joale litlhapi tsa litlhapi li hlatsuoa, li omisitsoeng, li khaola likotoana. Beha pitsa e chesang mollong, tšela oli ea meroho ebe u e pheta hape. Litlhapi tse ling li kenngoa ka ho feletseng ka batter, ebe re fetisetsa tlhapi ka botoro le ka metsi ho fihlela khauta. Re sebeletsa sejana se chesitsoeng se chesang, se nang le litlama le ho fafatsa ka tranelate e bolila kapa tranelate.
Litlhapi ka batter ka tranelate e bolila ka har'a meroallo
Lijo:
- lehe - sengoathoana se le seng;
- linoko;
- cod fillet - 500 g;
- phofo - 3 tbsp. likhaba;
- tala ea onion - ho latsoa;
- lebese la khomo - lintho tse 0,5;
- tranelate e bolila - 2 tbsp. likhaba.
Litokisetso
A re hlahlobeng le uena ho pheha litlhapi ka batter. Ka hona, likoti tsa cod li hlatsoa le ho khaola e le hore li koale ka tlase ho multivark. Ka sekotlolo, ka hloko kopanya lehe la whisk ka tranelate e bolila, tšela lebese la khomo mme u fafatse likhaba tse 'maloa tsa phofo. Ka lebaka leo, o lokela ho fumana lijo tse tsoekere, ka tsela e ts'oanang e tšoanang le tranelate e bolila. Green eiee ea ka, omisitsoeng, melenko shinkem le eketsa ho lehe motsoako. Nako lehe le ho latsoa letsoai, pepere le lihlopha tse lakatsehang. Re kopanya lintho tsohle ka botlalo mme re tlatsa litlhapi tsa rona.
Re beha "Baking" mochine ho sesebelisoa, se tšoaee ka metsotso e ka bang 25, e koale ka sekwahelo ebe u emela. Ebe u fetela ka lehlakoreng le leng, tlosa lenane la "Tlosa" 'me u phehele litlhapi ka metsotso e meng e 30. Haeba u lakatsa, u ka eketsa mayonnaise ea maiketsetso , pepere e monate ea Bulgaria, grated cheese e thata kapa li-mushroom. Hape, ha u rata lijo tse monate, sebelisa sesepa sa lemon, basil kapa pepere e tšoeu. Lijo tse loketseng li fanoa tafoleng ka mokhoa o chesang ka likomkomere tsa likomkomere le tomate.