Li-rolling li-roll le cheese le konofolo - lijo tse monate haholo ho tloha mantsiboea a lehlabula, tse khonang ho fetola mokete leha e le ofe. E tla makala 'me e nyakalle feela monate o tsotehang oa lijo tse monate, empa hape e thabise mokhabiso o hlollang, oa pele le o sa khathatseng.
Joang ho pheha eggplant meqolo?
Li-rolling tsa li-eggplant li ka lokisoa ke mang kapa mang, kaha pele o ne a tloaelane le mefuta e sa tšoaneng ea sejana le lintlha tse ka sehloohong tsa phetoho ea theknoloji.
- The hlatsoa eggplant e khaola ka longitudinal dilae 0.5-1 cm, teteaneng le Fry ba ka oiled frying pan.
- Haeba ho hlokahala, li-cuttings tsa meroho li bolokehile bohlokong, li kenngoa metsing a letsoai ka metsotso e 15, ebe li omisoa ka thaole ea pampiri.
- Tlhaloso ea khale ea li-rolling tsa li-eggplant e na le li-grated kapa mashed chisi, garlic le meroho. Bakeng sa sekhahla motsoako o tlatsitsoe ka mayonnaise kapa tranelate e bolila.
- Lipoleiti tse hloekileng li tlatsitsoe ka karolo e itseng ea ho tlatsa le ho pata ka meqolo.
- Ha u batla, li-eggplant li kenyelletsoe ka chisi le konofolo ea li-toothpicks 'me li sebelise ka poleta ea meroho.
Li-rolling limela le linate le konofolo
Mohlomong, ka ho fetisisa monate eggplant meqolo e fumanoa ka ho phaella ea chopped walnuts. Mantsiboea, a kopantsoe le motsoako o tsitsitseng oa cheese, konofolo le meroho, ho tlatsa ho tlatsa ho tsotehang, e leng mokhoa o motle ka ho fetisisa o amang tatso le mekhoa ea phepo e nepahetseng ea bohobe bo lokiselitsoeng.
Lijo:
- li-eggplant - likotoana tse peli;
- chisi - 100 g;
- konofolo - meno a 5;
- walnuts - 100 g;
- mayonnaise - 150 g;
- mebala - 0.5 beam;
- letsoai, pepere, oli ea limela.
Litokisetso
- Semela se entsoeng ka li-platepate se khaole lipoleiti, ka lehlakoreng le leng le le mahlakore ka bobeli.
- Kopanya chisi, konofolo, meroho e khethiloeng, linate le mayonnaise, eketsa letsoai, pepere.
- Tlatsa ka motsoako oa liropo le mekotla.
- Etsa likhase tsa eggplant ka chisi, linate le konofolo ka platter, ho khabisa ka meroho le ho sebeletsa.
Li-rollplant le li-cottage chisi
E bonolo haholoanyane, e bonolo, empa ho tloha ho sena e seng monate haholo ke mechine ea eggplant e nang le chisi e bonolo. Lits'oants'o tsa lihoho li ka eketsa ho tlatsoa hapelepele e chesang ka ho fetisisa, e etsoang ka makhetlo a mabeli kapa ka makhetlo a mabeli ho sebeletsa konofolo. Fokotsa lijo tsa caloric tsa lijo, o ka soenya lilae tsa meroho ka pan ea grill.
Lijo:
- li-eggplant - likotoana tse peli;
- li-curd cheese - 200 g;
- konofolo - meno a mane;
- mebala - 0.5 beam;
- letsoai, pepere, oli ea limela.
Litokisetso
- Lokisetsa, khaola ka batch lilae tsa eggplant Fry ho fihlela bonolo.
- Kopanya cheese ea curd, litlama, konofolo, nako ea ho pata lijo ho latsoa.
- Tlatsa lilae tse teteaneng tsa li-eggplant le ho pata, ho roala li-roll.
Li-rolling limela le brynza le konofolo
Mokhoa o joalo o entsoe mme o tsoa ho li-eggplant ka cheese. Leha ho le joalo, kakaretso ena e na le botho ba eona: ho tlatsa ho tlatsitsoe ke litamati, tse ka khaoang le tse tsoakaneng le lihlahisoa tse ling kaofela, 'me tsa kenngoa bohareng ba sethopo sa li-eggplant ka har'a selae sohle.
Lijo:
- li-eggplant - likotoana tse peli;
- brynza - 250 g;
- konofolo - meno a 4-5;
- tamati - 2 pcs;;
- dill mane le coriander - 0.5 beam;
- letsoai, pepere, oli ea limela.
Litokisetso
- Lokisetsa le ho tšela li-slice tsa eggplant.
- Fula chisi le konofolo, eketsa meroho, kopanya, kenyelletsa boima ba sesepa ka seng sa meroho.
- Bohareng ba likheo tsena li behoa selae sa langa le le lej le lihlahisoa tse pentiloeng.
- Li-eggplant lia khaola, li koahetsoe ka meqolong, li na le menoana le li-toothpicks.
Li-rolling tsa li-eggplant le mozzarella
Li-rolling li-rolling le cheese le konofolo li ka etsoa ka ho tlatsoa ha moriana oa pesto. Bakeng sa ho hloekisa habonolo haholoanyane, tabeng ena mozzarella e sebelisetsoa ho tlatsa, e lumellanang ka ho phethahetseng le lisebelisoa tse ling kaofela tsa ho tlatsa. Sesebelisoa se amohelehang se tla makatsa motho e mong le e mong ebe se fetoha sejana se loketseng ho menu efe kapa efe.
Lijo:
- li-eggplant - likotoana tse peli;
- mozzarella - 150 g;
- konofolo - menoana a 1-2;
- Peō ea Pesto - 150 g;
- Basil - ho latsoa;
- letsoai, pepere, oli ea limela.
Litokisetso
- Li-eggplant, tse khaoang ka mebala ea longitudinal, li soeufatsoa ka mahlakoreng ka bobeli, li koahetsoe ke mongobo o tsoakiloeng le konofolo.
- Beha lihlopha tse ka hodimo tsa mozzarella le makhasi a basil, lihlahisoa tsa moqolo le meqolo, e mong le e mong a khabisa leino la meno.
Li-rollplant le li-cream
Ho makatsa ho latsoa li- rolling tsa li - eggplant le konofolo li ka lokisoa ho ea ka sekhahla se latelang. Bakeng sa ho tlatsa, chisi ea tranelate e sebelisoa mona, e tla fana ka bohobe bo batlang bo lakatsehang. Nako e telele mofuteng oa ho tlatsa ho ka etsoa metsi a eketsehileng, ho eketsa tranelate e nyenyane kapa tranelate e bolila.
Lijo:
- li-eggplant - likotoana tse peli;
- tranelate chisi - 250 g;
- konofolo - meno a 3-4;
- dill le li-eiee tse tala - ho latsoa;
- tamati (khetho) - 2 lik'hilograma.;
- letsoai, pepere, oli ea limela.
Litokisetso
- Khaola li-eggplant likaroloana tsa likarolo, tse soeufetseng ho tloha mahlakoreng a mabeli ho ea bonolo.
- Kopanya lero la tranelate le konofolo, litlama, letsoai le pepere ho latsoa.
- Etsa motsoako oa li-slice tsa eggplant, ebe o tšela e mong le e mong kamoo a lakatsang kateng ka selae sa langa le le lej.
- Li- eggplant tse entsoeng ka ho itokiselitse ka chisi le konofolo li behoa lijong, li khabisitsoeng li bile li etsoa.
Li-rolling tsa li-eggplant le chisi e qhibilihisitsoeng
Li-rolling limela le cheese le konofolo - e leng phepo e ka etsoang, e sebelisang ho tlatsa mefuta eohle ea likhesa. Tabeng ena, konofolo le meroho li na le li-curated cheese kapa fork e sithabetseng. Haeba o lakatsa, o ka nka sehlahisoa sa pasty ho tswa ho linkho.
Lijo:
- li-eggplant - likotoana tse peli;
- melted chisi - 200 g;
- konofolo - meno a 3;
- dill - ho latsoa;
- tamati - 2 pcs;;
- letsoai, pepere, oli ea limela.
Litokisetso
- Li-eggplant ke lilae, li soeufalitsoe ka 'pan o entsoeng ka oli kapa li koetsoe metsotso e 10 ka likhato tse 190 ka ontong, li tlotsa ka pel'a selae sena ka botoro.
- Kopanya li-cheese, konofolo le dill maneha, tšela lilae holim'a pasta, kenya tomate ka selae se seng le se seng.
- Hlobisa sejana le eggplant meqolo le melted chisi le konofolo meroho le sebeletsa.
Li-rolling li-rolling le feta feta cheese
Haholo-holo monate le ea bohlokoa ke li-rolls tsa eggplant le feta. Ho tlatsa ho entsoe ka letlalo la linku tse bonolo le ho kenyelletsa konofolo ea fatše le li-walnuts tse khethiloeng. Tsosolosa tatso ea likhae tse monate tsa tamati e ncha, le meroho e nkhang hamonate e tla etsa hore sejo se monate se hlahe, se hlollang haholoanyane.
Lijo:
- li-eggplant - likotoana tse peli;
- feta - 200 g;
- tranelate e bolila - 2.5 tbsp. likhaba;
- linate - 100 g;
- konofolo - meno a 3;
- parsley, basil, dill - ho latsoa;
- tamati - 2 pcs;;
- letsoai, pepere, oli ea limela.
Litokisetso
- Fry kapa chesa ka ontong ho fihlela butle ho khaola ka longitudinal lipoleiti tsa eggplant.
- Kopanya sekotlolo sa feta, linate, konofolo le meroho e nyenyane, eketsa tranelate e bolila le ho latsoa letsoai, pepere.
- Smear motsoako le limela tsa meroho, tlatsa setopo se seng le se seng sa langa le le lej.
- E khabisa senojoe sejana se nang le litlama, se sebelisitsoe.
Li-rolling tsa li-eggplant le ricotta - recipe
Ho khahleha ho latsoa le ho nosetsa ka mohlolo ke li-rolling tsa eggplant le ricotta. Cheese ea Mataliana e tlatsa tatso e nang le tatso e khethehileng, spiciness le piquancy ea e ka fetoloang ka ho fapana le tekanyo ea konofolo, meroho le lisebelisoa tse ling. Cherry e ka kenngoa ka hare ho lihlahisoa kapa ea khabisa ka likotoana tse peli holimo.
Lijo:
- li-eggplant - likotoana tse peli;
- Ricotta - 200 g;
- oli ea mohloaare - 2 tbsp. likhaba;
- tomate e omisitsoeng - 3-5 maqheka.;
- konofolo - menoana a 1-2;
- Basil - ho latsoa;
- tamati ea ciliegia - ho latsoa;
- letsoai, pepere, oli.
Litokisetso
- Fry ho fihlela li-sopho e bonolo ea li-eggplant.
- A blender, ricotta ea grate le konofolo, tamati e omisitsoeng ke letsatsi, makhasi a basil, le oli ea mohloaare.
- Nako ea ho tlatsa ho latsoa, tlotsa ka motsoako oa li-chunks tsa meroho, e koahele ka mochine, chip ka lejoe la meno, u kenye likotoana tsa ciliegia tse hahiloeng.
Li-rollplant le li-suluguni
Chelete ea tekanyetso, empa e seng phetolelo e nyenyane ea lijo tse monate tsa bohobe e ka etsoa ho nahanela likhoeletso tse latelang. Li-rolls tse entsoeng ka eggplant le suluguni diese li na le li- piquant le tse bohale, tse nosetsang molomo le tse nang le phepo. Ho e-na le parsley, u ka sebelisa coriander, dill mane kapa litlama tse ling tse ncha tseo u ka li khethang.
Lijo:
- li-eggplant - likotoana tse peli;
- suluguni - 200 g;
- mayonnaise - 3 tbsp. likhaba;
- parsley - 0.5 beam;
- konofolo - meno a 3-4;
- Linate - ho latsoa;
- letsoai, pepere, oli ea limela.
Litokisetso
- Fry lilae tsa eggplant.
- Kopanya fried suluguni le konofolo, eketsa mayonnaise, linate, parsley e khethiloeng.
- Nako ea nako ea ho latsoa, e tlose ka likaroloana tsa meroho, u li tšele ka meqolo.