Nakong ea lehlabula le chesang le le chesang, ha ho letho le ka ntlafatsang ho nyoroa ha lona ho re hlokofatsa le ho phopholla 'mele ho feta karolo ea okroshka e batang e entsoeng ka ayran, ka tlaase mona re tla u bolella kamoo u ka e lokisang ka tsela e nepahetseng le e monate.
Tlhahiso ea khale ea araana
Lijo:
- fillet ea sefu sa khoho - 300 g;
- radish e boima (khubelu) - 6-7 likotoana;
- likomkomere tse ncha - lik'hilograma tse 3;;
- litapole - 5 lik'hilograma.;
- mahe a likhoho - likotoana tse 4;
- letsoai le phehang;
- motsoako oa pelepele;
- mosetareta - 1/2 tsp;
- onion - 1/2 eiee;
- dill, parsley - bakeng sa makala a 4-6;
- ayran - 1,3 a etsang dilitara tse.
Litokisetso
Pholet e lokisitsoeng ea khōlo ka sekotlolo, tšela metsi a nooang 'me u behe setofo ho pheha. Re boetse re pheha litapole ntle le ho tlosa peele ho eona, 'me ka sejaneng se seng mahe ke likhoho.
Likomkomere tse hloekileng le raese e khubelu radish e khaola pele ka har'a lihlopha, ebe joale le li sila ka lihlopha. Ha metsoako eo re e behileng bakeng sa ho pheha ka setofo e se e loketse, re e ntša ka metsing ebe rea e kokobetsa. Litapole tse qhibilihantsoeng le mahe li senyehile ka letsoho le letle, leo ka lona re fumanang li-cubes tse ntle. Re kopanya ntho e 'ngoe le e' ngoe ka sekotlolo ka radish le likomkomere, ebe o eketsa mona halofo e 'ngoe e hahiloeng hantle ea tleloubu. Ha e le holimo, e tsosang mosetareta 'me ue tšollele lithong tse pshatlehileng. Kopanya tsohle ebe o eketsa tatso ea letsoai le motsoako oa pelepele. Qetellong, re kenyelletsa okroshka, e phethehileng ka parsley le dill mane.
K'hope ea Araana le sose
Lijo:
- lisebelisoa tse phehiloeng tse pshatitsoeng (veal) - 370 g;
- mahe a khōhō (a maholo) - 4 lik'hilograma.;
- litapole (bohareng) - 5 lik'hilograma.;
- likomkomere - 2-3 likotoana;
- Letsoai le eketsehileng;
- meroho ea dill - sehlopha;
- Masiba a eiee e tala - likarolo tse 4-5.;
- li-ayro tse pholileng - 1.2 litres.
Litokisetso
Re pheha litapole ka pitsa e le 'ngoe le mahe ho e' ngoe. Ka mor'a moo, ho fihlela mocheso oa motšehare, rea li pholile ebe re li hloekisa ho khetla le letlalo. Khaola litapole le e tshesane, e bohale thipa cubes, 'me hlakola mahe ka grater le masoba a maholo. Feela joaloka litapole, re khaola boroso, ebe joale re e-na le likotoana tse nyane re roba likomkomere tse ncha. Fennel e ncha le masiba a eiee e tala, e nyenyane ka hohle kamoo ho ka khonehang, khaola ka thipa e bohale. Lisebelisoa tsohle tse lokiselitsoeng li bokelloa sejaneng se tebileng se tebileng mme se kopantsoe ho sona ka ho tlatsoa ha letsoai le monate. Tlatsa tsohle li-ayran tse nang le metsi haholo 'me hang-hang u aba okroshka ea rona e monate likarolong.