Lehlabula le haufi le sekhutlo, ho bolelang hore ke nako ea ho fumana diresepe tse ncha tse tla u thusa ho phela mocheso oa likhoeli tse tharo tse tlang. E 'ngoe ea lipepepe tsa "pholosa" e tla ba mokelikeli oa sorbet e bonolo ea apole. Ho fapana le ice cream e tloaelehileng, lero le pholileng le pholileng le ke ke la lematsa palo feela, empa le tla boela le netefatse molemo oa 'mele, kaha le na le lisebelisoa tsa tlhaho feela ka mofuta oa litholoana le litholoana tsa litholoana.
Recipe ea apple sorbet e nang le mahe a linotši
Lijo:
- metsi - lintho tse tharo;
- tsoekere - 1 ntho;
- mahe a linotši - halofo ea lekholo;
- peel ea orange - 1 tbsp. khaba;
- ginger e grated - 1 teaspoon;
- Anis - 1 linaleli;
- lero la lero la apole - lintho tse peli;
- lero la lemone - 2 tbsp. likhaba.
Litokisetso
A saucepan tšela metsi 'me u ekelle ho eona tsoekere, mahe a linotši, peel ea orange, gringer ginger le linaleli tsa anise. Pheha metsi ho fihlela sesepa e thehoa ka kakaretso ea likhapi tse ka bang 2, sena se tla nka metsotso e 10-12.
Hlalosa sirapo ka sieve ho tlosa mesaletsa ea khauta, ginger le linoko, ebe u kopanya le apole le lero la lemone. Re tšela metsi ho ice cream mme re itokisetsa ho ea ka litaelo ho sesebelisoa. Haeba u se na ice cream, joale feela tšela sorbet nakong e tlang ebe u e beha ka lehare, hopola ho hlohlelletsa litaba ka metsotso e meng le e meng e 30.
Beetroot apple sorbet
Lijo:
- beet - 2 lik'hilograma;
- tsoekere - 1/3 ea lekholong la lilemo;
- lero la apole - halofo ea lekholo;
- lero la lemone - 1 tbsp. khaba;
- vodka - 1 tbsp. khaba.
Litokisetso
Ka pan, kenya li-beet tse hlatsoitsoeng 'me u li phehe ho fihlela li lokile, ka mor'a moo metso ea meroho e pholile le ho hloekisoa. Re khaola li-beet ka likarolo tse ngata tse seng kae ebe re li kenya sekotlolo sa blender hammoho le lisebelisoa tse ling kaofela. E otla beet ka metsotso e 3 ho fihlela seaparo sa seaparo, ebe u kenya motsoako o hlahisoang ke ice cream maker, kapa u sebelise mokhoa oo o hlalositsoeng mohope o fetileng.
Apple-pear sorbet
Lijo:
- tsoekere - 100 g;
- metsi - 300ml;
- liapole - 500 g;
- lipere - 500 g;
- 1/2 lero la lemone;
- lehe le tsoeu - 1 pc.
Litokisetso
Tšela metsi ka sekotlolo ebe u eketsa tsoekere ho eona. Senya metsi ho fihlela likristale tsa tsoekere li qhibiliha. Nakong ea sirapo ea nakong e tlang re beha liapole le lipeo tse omeletsoeng le ho li khaola, re se ke ra lebala ho eketsa lero la lero la lemone, e le hore li se ke tsa fifala nakong ea ho pheha. Pheha litholoana ka sirapo bakeng sa metsotso e 10-12, ka mor'a moo, haeba ho hlokahala, re tšela le boima ka qoeliso, haeba e sa bonahale e le homogeneous. Re tšollela puree e pholileng ka har'a ice cream, kapa sebōpeho sa ho qhomela, ebe re emisa ho tiisa ka ho feletseng.