Gente e nang le grate e nang le cottage chisi - e bonolo haholo, empa e monate e monate, eo e mong le e mong a ka e ratang! E lokiselitsoe ka potlako 'me kamehla e shebahala e le bohlale le e ntle tafoleng. A re shebeng lipepepe tse ngata tse pakoang.
Recipe ea pie ea grated le kottage chisi
Lijo:
Bakeng sa teko:
- phofo - lintho tse tharo;
- botoro - 250 g;
- tsoekere - lintho tse 0,5;
- lijo tsa soda - pinch.
Bakeng sa ho tlatsa:
- kisi ea kottage - 500 g;
- tranelate e bolila - lintho tse 0,5;
- tsoekere;
- Lemon - 1 sengoathoana;
- lijo tsa soda - pinch;
- starch - 1 teaspoon.
Litokisetso
Ntlha ea pele, a re lokiseng ho tlatsoa ha pie: beha ntlo ea kotteng ka sekotlolo, u behe tranelate e bolila 'me ue otsetse ka blender. Joale re tšela tsoekere, re lahlela soda le sampole. Kenya khalase e nang le lemon le ho kopanya ka botlalo. Ho lokisetsa hlama, hlakola phofo, beha botoro, lahlela ho baka soda le ho e le tsoekere. Re senya ntho e 'ngoe le e' ngoe ho fumana crumbs. Ka foromo e nang le oli, beha karolo ea hlama 'me ue hatise habobebe. Ka mor'a moo, abela karolo e kholo ea ho tlatsa 'me u fafatse li-crumbs tse setseng. Romela li-coated grated levong la preheated ebe o chesa ka halofo ea hora. Ka mor'a moo, rea e pholisa ebe re e khaola likotoana.
Recipe bakeng sa kaka e grated
Lijo:
- lee yolk - 1 sekoahelo;
- starch ea litapole - 70 g;
- phofo ea sehlopheng se phahameng ka ho fetisisa - 130 g;
- botoro - 100 g;
- tsoekere - 75 g;
- Vanillin - ho latsoa;
- melee ea jeme - 5 tbsp. likhaba;
Bakeng sa ho tlatsa:
- lehe - sengoathoana se le seng;
- tsoekere - 75 g;
- chisi ea kottage - 400 g;
- tranelate e bolila 20% - 3 tbsp. likhaba.
Litokisetso
E le ho lokisetsa hlama, botoro pele ho nako e ntšoa ka sehatsetsing 'me, ha e e-ba bonolo, e senya ka yolk le tsoekere. Ka mor'a moo, tšela starch ea litapole, phofo, vanillin le phofo ea ho baka. Re kopanya boima, re bopa bolo, re e kenya ka mokotleng o hloekileng ebe re e kenya ka lehare. Ho ea chisi ea chisi re tšollela tsoekere, re beha tranelate e bolila, lehe le ho e kopanya ka hloko. Ho tswa ho hlama e pholileng re senya karolo e kholo 'me re e arolelane ka tsela e tšoanang ka sejana sa ho baka, ho etsa mahlakoreng. Ebe u koahela motheo ka sekhahla sa jeme 'me u tlatse boima ba motsoako. Ka holim'a grate hlama ea grater le ho chesa metsotso e 40. Re sebeletsa mokotla oa lehlabathe o khabisitsoeng ka mochine o kentsoeng ka chate, ho tsukutleha le ho khaola likoto.
Cake tsokolate e grated le cottage chisi
Lijo:
Bakeng sa teko:
- botoro - 150 g;
- lijo tsa soda - pinch;
- lehe - likotoana tse peli;
- tsoekere - 3 tbsp. likhaba;
- Cocoa - 30 g;
- phofo - 1,5 tbsp.
Bakeng sa ho tlatsa:
- kroup ea semolina - 1 tbsp. khaba;
- makhooa a lehe - 2 pcs;;
- kisi ea kottage - 500 g;
- tsoekere - 100 g;
- lero la lemone - 2 tbsp. likhaba;
- walnuts - 3 tbsp. likhaba;
- vanillin.
Litokisetso
Softened tranelate butter e khahloa ho ea khanya le tsoekere. Joale re kenya li-yolk tsa mahe, tšela koaa, lijo
Re hlahisa hlama, re theha meeli e fokolang mme re aba li-walnuts. E le ho itokisetsa ho tlatsa, mahe a bosoeu a pholile 'me a shapuoa ka setsoana ho fihlela litlhōrō tse matla, ho hatisa lero la lemone le ho eketsa tsoekere ho latsoa. Cottage chisi e sila ka blender kapa e kokotse ka sieve, ebe e lahlela vanilla le semolina. Hona joale ka bonolo u kopane le moriana o nang le liprotheine 'me u jale hlama ka linate. Ka holim'a rubbing e kholo ea halofo ea halofo ea hlama le ho romela kaka ho ontong ea preheated. E kopa ka metsotso e ka bang 40, ho beha mocheso oa 180 ° C, ebe o bata haholo, o khaola likarolo mme o sebeletsa tafoleng.