Haeba u lokiselitse monokotsoai o babatsehang joalo ka li-cranberries, joale u ke ke ua khona ho itokisa feela litholoana tsa litholoana tsa vithamine, empa hape u pheha li-pie tse nyenyane tse monate. Ke mang ea tla hana ho baka e monate joalo haeba u e sebelisa ka tee e ncha?
Ho kenngoa ha pie ho entsoe ka ho fetisisa ho tloha ho li-cranberries tse qhibilihisitsoeng kapa tse grated le tsoekere (ka mekhoa ena e sebetsang e sebelisoang haholo). O ka tlatsa ho tlatsa li-pie ka li-cranberries le liapole tse ncha. A re ke re li khaole ka mokhoa o nepahetseng pele re tsitsisa li-apente hoo liapole li se nang nako ea ho fifala.
Lijo tse nang le li-cowberries li ka etsoa ka tomoso e bonolo, e bonolo kapa e bolila .
Recipe ea pie le cranberries ho tloha tomoso hlama
Lijo:
- phofo ea koro ea boemo bo botle - likopi tse ka bang 4-5;
- tomoso e omileng - 2 tsp (kapa 25 g a hloekileng);
- granulated tsoekere - 2-3 tbsp. likhaba;
- lebese la tlhaho le mafura a mangata - 200 ml;
- Khoho ea khōe - li-1-2 pcs.;
- botoro, tlhaho - 100 g;
- letsoai - 0,5 tsp.
- li-canned cranberries - hohle kamoo ho hlokahalang.
Litokisetso
Opara ea pele. Fokotsa lebese ka har'a sekoahelo mme u qhibilihe botoro le tsoekere ho eona, empa u se ke ua e tlisa ho pheha. Lebese e lokela ho ba mocheso oa likhato tse fetang 40. Re beha tomoso, eketsa 2 tbsp. likhaba tsa phofo, tsosa le sebaka sebakeng se mofuthu ka metsotso e ka bang 20. Ha opara e se e atametse (e ka ba habeli ka molumo), re e tšela ka sekotlolo mme re hloekisa phofo. Re roba hlama, e tšele ka com, e koahe ka thaole ebe ue beha mocheso ka lihora tse 2. Nakong ena, re e roba ka makhetlo a 'maloa ebe re e kopanya ka matsoho.
Ha hlama e le ntle, e tšele ka maqepheng a boima ba 0.5 cm, khaola li-circles le khalase 'me u etse li-patties tse nyenyane tse nang le cowberry. Haeba re etsa liphae tse halikiloeng ka li-cranberries - re lokela ho senya methapo e le hore tlatso e se ke ea kena ka har'a pan, 'me haeba e le kolobe, u ka tloha ka sekoting.
Ekare, haeba u batla ho chesa - tlosa 'pan' me-pele, ka monate ho fihlela ho e-na le hue e ntle ea khauta.
Empa ho apeha ho molemo haholo ho feta ho halikiloeng, kahoo re kenya lipeo ka pampiri e hlabang (o ka e alafatsa ka pampiri e bakang mafura), fa metsotsoana e 15, ebe o tlotsa lehe le otlolohileng ebe o le romela setofo sa Russia kapa sehong sa preheated. Bohobe bohobe ka mocheso o mofuthu ka metsotso e 25. Ho itokisa ho khethiloe ke 'mala oa teko. Qetellong liphae tse nang le borashe li silafatsa botoro.
Lijoe tse nang le mafura a nang le li-cranberries li entsoe ka li-pastry tse khabang. Mokhoa ona, ha e le hantle, o lokisetsa li-pie o batla o lekana. Li-pastry tse nang le mafura li ka rekoa li entsoe ka li-supermarket, likhitseng tsa lehae le libakeng tsa lijo tsa sechaba. Ho molemo hore u phehe, ho netefatsa hore ha o na margarine e sa pheleng hantle.
Recipe e bonolo ea pastry
Lijo:
- phofo ea koro ea boemo bo botle - likhalase tse ka bang 2;
- metsi a leqhoa - senoelo sa 1 / 2-2 / 3;
- botoro - 100 g;
- sengoe sa tsoekere - 1h. khaba;
- letsoai - 1/4 tsp.
Litokisetso
Ha re le holim'a mosebetsi, re hloekisa phofo leralleng mme re etsa ho tepella maikutlong. Metsing a batang, re qhaqha tsoekere, letsoai le ho hlohlelletsa hantle. Pheha oli. Tšela botoro ea metsi (ho fihlela ho pheha ho ke ke ha khoneha, ho hlakile) le metsi a groove leralleng la phofo. Knead hlama. Rea e kopanya ka hloko.
Hlama e behoa ka sehatsetsing ka lihora tse 2-3 (kapa ka bosiu bo le bong). Pele setlolo se patties le cranberries se arola hlama likarolo tse 4 'me u qete likhao tse ka bang ka 0.5 cm, tsejoe ka oli ebe u kopanya maqepheana, ho tsoa le ho pheta phetoho ka makhetlo a 2-5 ho feta. Ka mor'a ho buisana, hoa khoneha hore u qale ho itšeha le ho etsa lipale. Re kenya li-patties seketeng sa ho baka libate ebe rea chesa ka ontong e tukang ka karolelano ea mocheso ka nako e ka bang metsotso e 25. Re etsa qeto ea ho bonahala ka ponahalo ka moriti le monko. Li-pie tse loketseng li ka koaheloa ka botoro.
Tlhokomeliso: li-patties tse nyane li bolotsana, mona li robala ka platter, 'me u noa tee le bona,' me ho bonahala eka u ja haholo, empa ha e le hantle ...