Li-roll ea Lenten li lokisetsoa ntle le ho kenya letsoho likarolong tsa nama le tranelate e bolila, leha ho le joalo taba ena ha e sitise ho fumana sejo se monate, se nkhang hamonate le se nang le phepo. Ho na le litsela tse ngata tsa ho ntlafatsa litšobotsi tsa tatso tsa lijo ntle le ho sebelisa lihlahisoa tsa phoofolo.
Joang ho pheha mahlaseli a khabane?
Haeba u se u sa tsebe ho lokisa li-roll, ho khethoa ka tlaase ho tla u thusa ho utloisisa melaetsa ea thekenoloji le ho hlokomela mohopolo ka tsela e molemo ka ho fetisisa, u fumane sepheo se setle. Mangolo afe kapa afe a lipepepe a ka fetoha ho latela lithahasello tsa hau, empa u hopole lintlha tse latelang:
- Ha u lokisetsa sejana, u se ke ua sebelisa bolila tranelate, mayonnaise, botoro kapa liphoofolo tse ling tsa mafura.
- Ho lokisetsa makhasi, khaola k'habeche ka har'a kutu, ue theohele metsing a belang 'me metsotso e meng le e meng e 2-3 e tlose maqephe a phahameng a bonolo.
- Ho tlatsa li-roll ea likhase tse mahlahahlaha li ka etsoa ka meroho, li-mushroom le ho tlatsoa ha raese kapa lijo-thollo tse ling.
Lenten hop e roala le meroho
Li-rolls tse bonolo le tse monate ka ho fetisisa li etsoa ka raese le meroho e tloaelehileng ea meroho: eiee le lihoete. Haeba o lakatsa, ho hlophisoa ho tlatsa ho ka atolosoa ka ho eketsa pepere e monate ea Sebulgaria bakeng sa juiciness le tatso e eketsehileng. Ho qeta hora le halofo, o ka etsa likarolo tse 'nè tsa ho nosetsa molomo.
Lijo:
- k'habeche - 1 hlooho;
- raese - 1 khalase;
- lihoete le lieiee - 2 lik'hilograma.;
- lero la tamati - 1 khalase;
- konofolo - meno a mabeli;
- tsoekere, letsoai, linoko, botoro.
Litokisetso
- Pheha raese le ho lokisetsa makhasi a makhasi.
- Feta eiee le lihoete, eketsa halofo ho raese.
- Ho meroho e setseng, lero la tamati le tšolloa, linoko, konofolo li lahleloa 'me li fuoa.
- Etsa likhase tse khabisitsoeng tse omeletseng, u li tšela ka oli ea meroho ebe u li tšoara ka tlas'a sekwahelo metsotso e 20, u eketsa moriana oa tomate.
Hop e roala ka li-mushroom
Likhahla tse ntle li roala li-mushroom e tla ba mekhoa e metle haholo ho batho ba khale . Recipe e sebelisa li-mushroom kamehla, empa haeba u ka li kenya ka li-mushroom tsa meru, etsa bonnete ba hore u li sebelise - ho tsoa sejana sena feela e ba monko o monate haholoanyane. Har'a lihlahisoa tse hlalositsoeng, li-servings tse 4 li tla fumanoa.
Lijo:
- k'habeche - 1 hlooho;
- raese - 1 khalase;
- li-mushroom - 300 g;
- lihoete le eiee - 1 pc.;
- lero la tamati - 1 khalase;
- konofolo - meno a mabeli;
- letsoai, lijalo, meroho, oli.
Litokisetso
- Pheha raese, eketsa li-mushroom tse halikiloeng, li-eiee tse halofo le lihoete, meroho, lihlahisoa.
- Ba khabisa makhasi le stuffing stuffed hop, a beha ka saucepan.
- Tse setseng tsa Fry li tšeloa ka lero, konofolo, li-seasoning lia kenngoa, li tšeloa ka har'a li-roll.
- Hlohlelletsa sejana tlas'a sekwahelo metsotso e 20.
Lenten hop e roala ka buckwheat
Ho etsa lijo tsa mofuta ona, liteko tse sa lebelloang li hlahisa liphello tse ntle haholo tsa tatso. Ka hona, haeba u etsa k'habeche ea k'habeche ea makhasi , 'me u kenyelletsa buckwheat e phehiloeng ho e-na le raese, e tla ba e ncha ka ho feletseng, empa e seng e monate le e monate.
Lijo:
- khalase Peking - 1 hlooho;
- li-buckwheat - 1 khalase;
- lihoete le lieiee - 2 lik'hilograma.;
- lero la tamati - 1 khalase;
- konofolo - meno a mabeli;
- letsoai, lijalo, meroho, oli.
Litokisetso
- Khaola setsi ho tloha k'habeche, arola makhasi 'me u li tšele metsotso e seng mekae metsing a belang.
- Ke pheha buckwheat, kopanya le halofo ea onion-rantipole Fry.
- Li-rolled hop rolls li kenngoa ka sekotlolo.
- Ho tsuba ho tsoakane le lero, konofolo, li-seasoning, li tšeloa ho li-roll.
- Likhohlopo tse omeletseng li robala tlas'a sekwahelo metsotso e 20.
Hop e roala ka litapole
Lijo tse monate li makatsa ka litapole, tse tlatsitsoeng ka eiee le li-mushroom. Lero kapa lijalo tse ling ha li sebelisoe, empa liphello tsa monate li thabisa ka tlase ho tloaelehileng. Ho fepa sejana sa pele le se monate sa batho ba bane ba hloka ho qeta hora le halofo.
Lijo:
- k'habeche - 1 hlooho;
- litapole - 400 g;
- li-mushroom - 400 g;
- lihoete le lieiee - 2 lik'hilograma.;
- lero la tamati - likopi tse peli;
- dill - sehlopha sa 1;
- tsoekere, letsoai, ho noa, oli.
Litokisetso
- Lokisetsa makhasi, pheha litapole 'me ue fetole litapole tse patisitsoeng.
- Fry onion ka oli, lihoete le li-mushroom, nako, eketsa litapole tse mashed.
- Tlatsa makhasi ka makhasi, a a behe ka sekotlolo.
- Tšela lihlahisoa tsa mantle, khaba tlas'a sekwahelo metsotso e 20, u sebelisitsoe ka leloala le hloekileng le khethiloeng.
Lenten hop e na le foie gras
Ntho ea pele le e thahasellisang ho latsoa ke k'habeche e omeletseng e tsamaeang ka nyalothe le li-mushroom. Qalong, lijo-thollo li lokela ho phehiloe, li phehiloe ka metsotso e seng mekae 'me li hlatsoe hantle. Sena se tla tlohela bohloko bo utloisang bohloko bo hlahang sehlahisoa. Leqhoa le ka koaheloa le phofo, le e tšela hanyane ka oli.
Lijo:
- k'habeche - 1 hlooho;
- nyalothe - 1 khalase;
- li-mushroom - 350 g;
- lihoete le eiee - 1 pc.;
- pente ea langa le le lej - 100 g;
- meroho ea limela - 250 ml;
- konofolo - meno a mabeli;
- tsoekere, letsoai, linoko, botoro.
Litokisetso
- Lokisetsa makhasi le nyalothe.
- Feta eiee, lihoete, eketsa li-mushroom, nyalothe le ka ka metsotso e 10.
- Tšela 150 ml ea metsi a belang, nako ea boima le bohale ka metsotso e 15.
- Tlatsa makhasi ka makhasi, a a behe ka sekotlolo.
- Kopanya moro le pasta, nako, tšela k'haseche ea li-roll, u tšela ka sekoahelo metsotso e 20.
Hop e roala ka linaoa
Khaba e entsoeng ka moriri o na le linaoa, ka lebaka la litšobotsi tsa ho qetela, ha ho letho le tlaase ho sejana sa khale le nama ka thepa ea bona ea phepo e nepahetseng, 'me maemong a mang le ho feta ho eona. E le hore u boloke nako, u ka sebelisa linaoa tse nang le makotikoti kapa li-pre-soak le li pheha ho fihlela li omeletse.
Lijo:
- k'habeche - 1 hlooho;
- linaoa tse loketseng - 700 g;
- lihoete - 1 sengoathoana;
- onion - likotoana tse 2;
- lero la tamati - likopi tse 1.5;
- letsoai, linoko, oli.
Litokisetso
- Makhasi a makhasi a lokiselitsoe.
- Fetisa onion ka lihoete, eketsa linaoa, o futhumetse metsotso e 2.
- Makhasi le li-fillings li etsa li-roll, li tšela lero la tamati, li lokiselitsoe ho latsoa le ho li pata tlas'a sekwahelo metsotso e 20.
Lenten hop e kenella ka ontong
Lenten hop rolls, mohope oo u ithutang hamorao, ho fapana le mefuta e sa tšoaneng ea pele e lokiselitsoe ka ontong. Ho kenyelletsa ho tlatsa ho ka tlatsetsoa ha ho hlokoa le meroho e meng kapa ka li-mushroom, 'me u kenye letsoho la langa le le lej ho le mongobo. Har'a likarolo tse ngata tse boletsoeng, likarolo tse 'nè tse monate li tla fumanoa.
Lijo:
- k'habeche - 1 hlooho;
- raese - 300 g;
- onion - likotoana tse 2;
- oregano - ½ tsp;
- Lemon e omisitsoeng - 1 teaspoon;
- pesley e tala - 1 bunch;
- meroho ea limela - 1 l;
- oli ea mohloaare - 1 khalase;
- phofo - 5 tbsp. likhaba;
- letsoai, pepere, oli ea limela.
Litokisetso
- Pheha raese, eketsa onion e bolokiloeng ka oli, litlama tse nkhang hamonate, li-parsley meroho le ho kopanya.
- Lokisetsa makhasi a likhahla, u li tlatse ka raese, u li hlahise.
- Oli ea mohloaare e tšela phofo, tšela ka moro, ho kopanya motsoako ka whisk.
- Nako ea sauce e latsoe, e tšele ka holimo.
- Lahla setshelo ka ontong e chesang.
- Ka mor'a metsotso e 30-40, meqolo e mongobo e bobebe e tla be e lokile.
Lenten ea likhahla tse nang le botsoa - recipe
Kakaretso e latelang e tla khahlisa ba sa batleng ho tšoenyeha ka ho itokisetsa makhasi a makhasi le ho kenya lintho. Li -roll tsa li -sloth li na le li-meatballs, ka mor'a moo li koahetsoe ka mokhoa o tšoanang ka ontong kapa li kenngoa ka mongobo setofo. Ka mor'a ho qeta hora le halofo, u ka lokisetsa lijo tse monate tse 'nè.
Lijo:
- k'habeche - 400 g;
- raese - 100 g;
- lihoete le lieiee - 2 lik'hilograma.;
- li-mushroom - 250 g;
- oli - 50 g;
- meroho ea langa le le lej - likopi tse 1.5;
- konofolo - meno a mabeli;
- phofo - 50 g;
- tsoekere, letsoai, li-seasoning, oli ea limela.
Litokisetso
- Pheha raese ho fihlela halofo e phehiloe.
- Grate lihoete, khaola lieiee, li-mushroom mme u fetise metsoako ho fihlela mongobo o phahama ka pan.
- Khaba e khabisitseng, pawn ka metsing a belang ka metsotso e seng mekae, ebe u tšela sefate, u lumella ho tsuba le ho kopanya raese e halikiloeng.
- Nako ea nako ea selemo, etsa hore ho be le li-cutlets tse koahetsoeng ka holimo, u li fe ka phofo, u li tšele ka sekotlolo, u tšollele moriana, u koahe ka sefate ebe u li romela ka ontong.
- Kamor'a metsotso e 40, makhasi a khabane a khabane a tla be a lokile.
Lenten hop e phalla ka multivariate
Ho bonolo ebile ho bonolo ho pheha hopothe bohobe bo koahetsoeng ka raese ka multivariate. Ho tlatsa ho ka ba ntho leha e le efe e kgethoang: ho tloha raese le onion e chesitsoeng kapa meroho, le ho eketsoa ha li-mushroom, ho tloha linaoa kapa lisebelisoa tse ling tse omeletseng. Ha o tlatsa, moriana oa langa le le lej ho tloha pasta kapa lero la tomate o sebelisoa.
Lijo:
- k'habeche - 1 hlooho;
- ho tlatsa - 1 lik'hilograma;
- meroho ea langa le le lej - likopi tse 1.5;
- letsoai, pepere, seasonings.
Litokisetso
- Lokisetsa hop le ho pata.
- Li-coated rolls rolls li kenngoa ka sekotlolo.
- Tlatsa likheo tsena ka monate oa langa le le lej, 'me u tsoele pele ho "tima" hora e le' ngoe.