Ha ho sephiri hore lijo tsa tiramisu tse tsebahalang linaheng tse ngata li ka lokisoa habonolo lapeng, empa mona ke mokhoa oa ho li etsa, re tla u bolella kajeno.
Ho pheha lijo tsa lijo tsa tiramisu lapeng joang?
Lijo:
- Li-cookie tsa savoyardi - 300 g;
- mascarpone chisi - 500 g;
- lehe - likotoana tse 4;
- kofi - 400ml;
- tsoekere - 100 g;
- cognac - 1 tbsp. khaba;
- cocoa phofo - 3 tbsp. likhaba.
Litokisetso
Lihe tse bonolo li roba likotlolo tse sa tšoaneng ebe li roala li-yolks tse nang le tsoekere. Kenya cheese curd 'me u phuthole ka bonolo ho fihlela u kopane. Li-proteine li pholile, ebe li hlahisa mochine o motlakase ka maqhubu a matla. Ka mor'a moo, ka hloko hlahisa boima ho ea yolks le kopanya ho tloha holimo ho ea tlaase. Kofi ea kofi, e pholile, e pholile 'me e tšollele kognac e nyane. Hona joale re qala ho etsa lijo tse tsoekere: lithupa li kenngoa hantle ka motsotsoana ka hare ho kofi 'me hang-hang li kenngoa ka mokhoa oa khalase. Holimo le halofo ea tranelate 'me u koahela ka lehlakoreng la bobeli la lithupa, u kolobisitsoe ka kofi. E-ba le sethopo sa kaka ka sekheo se setseng mme u tlose tiramisu sehatsetsing. Pele o sebeletsa, fafatsa lijo tsa kakao ka sefate ebe u khaola likarolo.
Joang ho pheha kaka ea tiramisu e nang le ciliegia?
Lijo:
- Li-cookie tsa savoyardi - 300 g;
- cheese curd - 500 g;
- tsoekere - 200 g;
- lehe - likotoana tse 10;
- Cocoa - 2 tbsp. likhaba;
- kofi - 1 ntho;
- cherry ntle le likoting - ho latsoa.
Litokisetso
Hona joale ke kemiso e 'ngoe ea ho etsa tiramisu. Whisk lehe la yolks le e nyane ea tsoekere. Ka ho arola makhooa le tsoekere. Ka mor'a moo, ka bonolo u ikopanye le matšoele a mabeli 'me u kenye tranelate e nyenyane likotlolo. Re noa li-biscuits ka kofi e batang 'me re li arolelana ka tsela e tšoanang ka tranelate. Ka nako eo rea smear le tranelate, re lahlela ciliegia ntle le likoting ebe re pheta likarolo tse ngata ka makhetlo a 'maloa. Qetellong, fafatsa letsoai la cocoa ebe u le beha ka sehatsetsing.
Ho pheha li-biscuits tsa tiramisu joang?
Lijo:
- lehe - likotoana tse 4;
- Vanilla - ho latsoa;
- tsoekere - 125 g;
- letsoai - pinch;
- phofo - 120 g.
Litokisetso
Setofo se e-s'o behe le ho chesa ho fihlela likhatong tse 180. Re koahela betere ea ho baka ka letlalo mme re lokisetsa mokotla o kenyang lijo tse nang le bubu e chitja. Arola li-squirrels ka hloko ho li-yolks 'me u li hloekise, u fafatse tsoekere. Ka sekotlolo se seng, whisk liprotheine, butle-butle eketsa letsoai le tsoekere. Re kopanya masapo ka bobeli ebe re eketsa phofo e sitsoeng ka bonolo. Sesebelisoa sa culinary se tletse hlama 'me re beha di-cookie tekaneng ea baking e ka bang 10 cm, re siea likheo tse nyenyane pakeng tsa di-cookie. Pheta ka tsela e ts'oanang le hlama e setseng mme u chese lithupa ka ontong ea preheated ka metsotso e 15. Ebe o tlosa letlalo ka li-cookie 'me ue chese holim'a grate.