Ha u tsebe seo u lokelang ho itokisetsa lijo tsa motšehare, e le hore e se monate feela, empa e boetse e le monate? Joale re fana ka tlhahiso ea hore u etse sejana sa pele se ke keng sa tlohela mang kapa mang ea sa tsotelleng - spaghetti le shrimps. E ke ke ea u nka nako e ngata, empa e tla ba e khotsofatsang ka tsela e tsotehang, e ntle le e sebetsang, mme lijo tsa leoatleng li tla e fa piquancy le bokhabane.
Khelo ea spaghetti e nang le shrimps
Lijo:
- spaghetti e ntšo;
- li-shrimp tse nang le maqhubu a maholo - 150 g;
- konofolo - 2 cloves;
- li-mussels li kholo - 100 g;
- oli ea mohloaare - bakeng sa ho monya;
- li-hard-cheese - 50 g;
- tranelate 22% - 100 ml;
- tamati ea cherry le basil bakeng sa ho sebeletsa;
- linōko.
Litokisetso
Tšela metsi a belang ka pitsa, eketsa oli e nyenyane ea mohloaare le letsoai. Hlohlelletsa, ka bonolo ho theola spaghetti le ho pheha ka metsotso e 10. Ka mor'a moo, re e lahlela hape ka colander ebe re e hlatsoa ka metsi a batang. Ka saucepan ka potlako Fry ea peeled konofolo, 'me joale e nke le ho eketsa ea peeled shrimps. Fry ba bona ka metsotso e 'maloa, nako le linoko' me u li kenye sekotlolo. Ka botoro e tšoanang re feta metsing ebe rea tlatsa ka tranelate. Re tima metsotso ea bona ea 3 'me re li beha ho shrimp. Ka saucepan re lahlela grated chisi le emela ho fihlela e feletseng melts. Ha ntho e 'ngoe le e' ngoe e loketse, re qala ho bokella sejana: re senya poleiti ka konofolo, re jala pasta, re kenya lijoe tsa leoatleng, re tšela sauce ea chisi, re fa chisi le spaghetti e futhumetseng e ntšo le li-prawns ka microwave. Ka nako eo khabisa sejana ka lero la ciliegia le basil e ncha.
Spaghetti e nang le shrimps le li-mushroom
Lijo:
- li-shrimps tse peeled - 150 g;
- spaghetti - 350 g;
- li-mushroom tse ncha - 150 g;
- oli e monate - 250 ml;
- chisi - 100 g;
- botoro - 50 g;
- linoko;
- konofolo - 4 cloves.
Litokisetso
Joang ho pheha spaghetti le shrimps? Li-mushroom li sebelisoa le ho khethoa ka likotoana tsa sebopeho. Garlic e hloekisoa le melenko e khanyang, le chisi rubbed ka setloholo. Ha u ntse u chesa, beha setlolo sa botoro, eketsa konofolo, shrimp le Fry ka metsotso e seng mekae feela. Ka mor'a moo re beha oli le li-mushroom kaofela. Fry ka metsotso e meraro 'me u phehe ka spaghetti. Ka mor'a moo, re kenya tranelate ka lero le pholileng 'me re lahlele chisi. Mohope oa metsotso e ka bang 10 ho fihlela moriko o ntse o phahama. Ka mor'a moo, jala spaghetti holim'a poleiti 'me u tšollele holim'a lijo tsa leoatle tse phehiloeng.
Spaghetti e nang le shrimps le chisi
Lijo:
- spaghetti - pakete e le 1;
- Shrimps e peeled - 400 g;
- tranelate - 1 ntho;
- chisi e entsoeng - likotoana tse peli;
- konofolo - li-clove tse 4;
- meroho e mecha ea dill - sehlopha se le seng;
- linoko;
- oli ea meroho.
Litokisetso
Vermicelli e phehiloe ka mokhoa oa setso, ka hloko o kenngoa ka metsi a phehile le a nang le letsoai. Ebe u lahla pasta ka colander. E le ho etsa sauce bakeng sa spaghetti le li-shrimp tse kenang ka pitseng ea oli ea limela, re e futhumatsa ebe re jala konofolo e tsositsoeng.