Chicken e roala le lifate tsa prunes - e le ea pele le ea khabane e ntle, e lulang e khabisa le e fapanyang tafole efe kapa efe. Sejo se monate joalo se tla khahlisa baratuoa ba hau, 'me lintho tse monate tse monate li ke ke tsa siea mang kapa mang ea sa tsotelleng.
Li-roll tsa khoho le li-prunes
Lijo:
- fillet ea sefu sa khoho - lik'hilograma tse 4;;
- li-prunes - 5 lik'hilograma.;
- feta cheese - 60 g;
- tleloubu - sengoathoana se le seng;
- oli ea limela;
- linōko.
Litokisetso
Joang ho pheha khōlo ea likhoho le lipalesa? Re sebetsana le tleloubu, melkko shinkuem le ho feta ka oli, ho tatsoa, ho ba mmala o motle. Lipalesa li koahetsoe ka metsi a belang, a sithabetseng le a cheese a koahetsoe ka fereko ebe o kopanya ntho e 'ngoe le e' ngoe ka onion. Nama e hlatsuoa, e omisitsoeng, e khaola ka likarolo tse tharo 'me e e tšela ka linoko. Bakeng sa litekanyetso ka seng, kenya lintho tse nyenyane, u kenyetse meqolo le ho lokisa maoto a meno. Hona joale beha likheo ka har'a hlobo ebe u chesa likhoho ka li-prunes ka ontong ho fihlela mokokotlo o hlaha.
Lijo tsa likhoho li na le li-prunes le linate
Lijo:
- lefu la khoho - 1 pc .;
- li-prunes - li-pc 15.;
- walnuts - 8 likotoana;
- mayonnaise e otlolohileng - 4 tbsp. likhaba;
- konofolo - li-clove tse 4;
- tranelate e bolila ke tlaase-mafura - 3 tbsp. likhaba;
- linoko;
- oli ea limela;
- basil e omisitsoeng - ho latsoa.
Litokisetso
Letlalo la khoho le hlatsuoa, le omisitsoeng ka li-napkins le ho khaola lipoleiti. Ebe ho tšeloa nama e 'ngoe le e' ngoe ea nama, e fafalitsoe ka lihlahisoa 'me e hloekisoa halofo ea hora firiji. Lekhetlong lena re lokisetsa li-prunes: e le 'na ue tlatse ka metsi a mangata a belang. Tlohela litholoana tse omisitsoeng metsotso e 20, e le hore li tsamaee hantle. Li-walnuts li hloekisoa le ho silafatsoa ka thipa, 'me parsley e ncha e hlatsoa, e sisinngoa ebile ea khethoa. Koloi e hloekile, e behoa ka blender, eketsa lintho tsohle tse neng li lokiselitsoe pele le whisk ka lebelo le bohareng. Khaola li-prunes likoto 'me u kopanye le motsoako o khethiloeng. Eketsa mayonnaise e nyenyane mme u kopanya ntho e 'ngoe le e' ngoe ka botlalo. Ka khoho ea fillet larileng ka ntle ho tlatsa, tlosa moqolo le smear ka holimo ka bolila tranelate le mayonnaise. Re lokisa methapo ka li-toothpicks mme re beha li-workpeng ho betai ea ho baka. Re pheha sejana ka metsotso e ka bang 25 sepeng sa preheated.
Khoho e ratoa ka li-prunes le chisi
Lijo:
- lefu la khoho - 300 g;
- dijo tse thata - 100 g;
- li-prune - 50 g;
- walnuts peeled - 50 g;
- linoko;
- oli ea meroho.
Litokisetso
Letlalo la khoho le sebelisoa ebe le khaoloa likotong. Ebe o khaola nama ebe o phunya habobebe, pele o koahetse top ka limela tsa lijo. Lijo tse hlahisang li fafatsa le linoko 'me li tsamaea ho ea marinate. Re tšela cheese ka grater e khōlō, re phunye limela tse nang le thipa e nyenyane, 'me u tšele walnuts ka blender. Lisebelisoa tsohle tsa ho tlatsa li tsoakane ka sekotlolo. Bakeng sa likheo tsa khōhō, re tšela motsoako o lokiselitsoeng, rotha moqolo ebe o tsoa ka lekhapetleng ka oli.
Likhoho li na le li-prunes le tse omisitsoeng tsa apricots
Lijo:
- furu ea khoho - 500 g;
- li-prune - 80 g;
- e omisitsoeng apricots - 80 g;
- gelatin e omileng - 25 g;
- linōko.
Litokisetso
Likricate tse omisitsoeng le li-prune ka metsing a chesang a metsi a chesang mme u tlohele ho soak metsotso e 15. Ebe metsi ao a tšolloa, litholoana tse omisitsoeng li omisitsoe mme li khaola ka halves. Sehlopha sena se khaola, se koahetsoe ke filimi 'me se otloa ka hamore. Ka mor'a moo, nama e nkiloeng ka linoko ho latsoa le ka mokhoa o ts'oanang o hloekisitsoeng ka gelatin. Hona joale beha lintho tse nyenyane holim'a likhae tsa khōhō, u phallele meqolo ebe u lokisa likarolo ka moriana oa meno. Sekoaelo se seng le se seng se koahetsoe ka foil, se tšela ka lakane ebe se tšeloa ka ontong ea preheated ka metsotso e 40.