Salate e nang le li-shrimps e tla fetola menyetla e monate, e tlatsetsa lijo tsa lelapa le lijo tse ncha tse thahasellisang. O ka khabisa ho phekola ka tsela e fapaneng le ho fapanya mokhoa o bonolo ka mokhoa o mocha oa thahasellisang. Li-crustaceans li kopane hantle le lisebelisoa tse fapaneng: ho tloha meroho le meroho ho ea ho litho tsa nama.
Joang ho lokisa salate ka shrimps?
Ho lokisa salate ea shrimp u lokela ho qala ho reka lihlahisoa tsa boleng bo botle 'me u lokise hantle tlhapi ea shellfish. E le molao, shrimps e rekisoa ka serame 'me e sebelisoa ka tsela e fapaneng.
- Sebakeng sa indasteri, li-shrimps li fuoa phekolo pele li na mongobo, kahoo li ke ke tsa phehoa nako e telele e le hore li se ke tsa fumana sesebelisoa sa "rabara" bakeng sa salate.
- Mosebetsi o lokela ho thawedoa ka tsela e bonolo, hantle - setulong se ka tlase sa sehatsetsing. Pheha metsi a belang metsotso e 2-3.
- Ka linako tse ling bakeng sa salate, melapo ea shrimp e monate. E futhumatsa oli, futhumatsa li-shrimps ka mahlakore ka bobeli ka metsotso e 3.
- Piquant tatso ea shellfish e tla thusa pelepele e nkhang hamonate, laurushka le dill, e kenyelletsoa le moro ha li-shrimp li belisa.
Salase ea Kesare ea khale e nang le shrimps - recipe e bonolo
Salate e nang le shrimps, mohope oa eona o tla hlalosoa ka ho eketsehileng ke bohle ba ratang litlolo tse sa tloaelehang. Sejo sena sa lekala la lireschorente se ka etsoa ka letsoho, haeba u latela litlhahiso tsa motheo. Ho molemo ho etsa hore ntlo e omele ka ho omisa likotoana tsa bohobe bo tšoeu ka ontong. Palo ea lisebelisoa e balloa likarolo tse 2 tsa sejana.
Lijo:
- shrimps - 300 g;
- croutons - 50 g;
- lettuce - lihlooho tse ½;
- konofolo - leino le le leng;
- Parmesan - 30 g;
- lero la lemone - 1 tsp;
- paprika - 1 tsp;
- li-flakes tsa - 1 pinch;
- li-parsley tse ncha-tse 1 tse nang le matsoho.
- oli ea mohloaare - 20 ml;
- veine ea veine - 25 ml.
Litokisetso
- Shrimp melapo ea shrimp ho fihlela pinki.
- Fafatsa ka lero la lemone, nako le li-paprika, chili le parsley. Lumella ho pholile.
- Etsa salate bakeng sa salate ea shrimp, ho kopanya botoro, asene le konofolo e qhibilihileng. Whisk le blender ho fihlela emulsion e thehoa.
- Khetha salate 'me ue behe sejana.
- Beha croutons, tšela moriana, u tsamaise li-shrimps, tlatsa lilae tsa Parmesan.
Salate ea Greek e nang le shrimps
Motho e mong le e mong a ka pheha salate e monate ka ho fetisisa ho ea ka mokhoa oa Segerike. Khetha metsoako ea boleng feela, hobane metsoako ha e fuoe kalafo ea mocheso (ntle le shellfish). Oli e sebelisoa feela ka ho hatella ha serame pele, ha ho joalo ho nkeloa sebaka ke sehlahisoa se seng. Pelepele e tla hloka mebala e fapaneng, e loketseng paprika ea lero kapa rattunda.
Lijo:
- paprika - 2 pcs.;
- eiee e pherese - ½ maqheka.;
- feta kapa fetax - 200 g;
- mehloaare - 1 b.
- Likomkomere tse ncha - 2 pcs.;
- li-cherry - tse 1 tse tletseng letsoho;
- li-shrimp tse phehiloeng - 250 g;
- lero la lemone le oli ea mohloaare - 1 tbsp. l.
Litokisetso
- Pepere le likomkomere li khaola haholo.
- Khaola eiee ka mehele ea halofo, khaola cherry ka halofo.
- Khaola ea feta ka cube.
- Kopanya lisebelisoa tsohle tsa sekotlolo sa salate, ho latsoa letsoai.
- Salate ea selemo le shrimps e nang le motsoako oa lero le oli ea mohloaare.
Salate ea Leoatle ka squid le shrimps
Salate e nang le squid le shrimp e tla hlōla esita le motho ea ratang lijo tsa leoatleng. Bohobe boo bo monate bo tla khabisa esita le menyetla e metle, 'me bohlophiso ba eona bo khanyang bo tla khahlisa batho ba phelisang hantle. Ho salisa salate ka yoghurt ea Mogerike, metsoako e ka tlatsetsoa ka meroho eo ue ratang, ka clams, parsley e kopantsoe hantle.
Lijo:
- Shrimp - 200 g;
- squid - 100 g;
- ratunda - sefahleho se le seng;
- mehloaare - ½ b;
- hlaba nama - 180 g;
- poone - ½ b.
- Greek yoghurt;
- meroho.
Litokisetso
- Pheha li-shrimp, li kokotse.
- Pheha squid ka metsotso e 2, kapele u pholile, u se ke ua khaola.
- Khaola surimi, rattundu, kopanya le prawns, squid.
- Eketsa mehloaare le poone.
- Salate ea selemo le squids le shrimps ka yogurt, eketsa meroho.
Salate e nang le lihlahla tsa shrimps le likhate
Ho salate e bonolo e nang le shrimps ha e bonahale eka ha e thabe, e entsoe ka tsela ea pele, ka mohlala, ho sebeletsa kremankah. Sophistication ea sejana sena e kenyelletsoa ka mokhoa o bonolo oa metsoako e khethiloeng le ho sebeletsa moeti e mong ka mong. U se ke ua imela sejana ka liaparo tse mafura, bakeng sa mokotla ona o nang le lero le lekaneng le la lemonate, empa haeba u batla, u ka tlatsa mokete oa salate le prawns e nang le mafura a mafura a yoghurt.
Lijo:
- Shrimps e nyenyane - 100 g;
- mefuta e meholo ea shrimp - lik'hilograma tse 4;;
- Mandarin - likotoana tse peli;
- likomkomere tse ncha - 1 pc.;
- litšiea tsa lehlaka - 100 g;
- lero la lemone kapa yogurt.
Litokisetso
- Bakeng sa li-croissants ba fane ka khabe e khaotsoeng, likomkomere.
- Kenya li-wedge tsa tangerine le li-shrimps tse nyenyane tse phehiloeng.
- Eketsa sauce, khabisa ka mohatla o moholo oa shrimp, pele o phehiloe.
Salate e nang le shrimps le phaenapole
Sala e sa tloaelehang le e monate e nang le li-shrimps le phaenapole e tla makatsoa ke ho kopana ho sa tloaelehang ebe e hlohlelletsa li-receptors tsa mekhoa e metle, e leng thata ho e makatsa ka phekolo e thahasellisang. Lijo tse sa tloaelehang li tla hlōla motho e mong le e mong ea jang, ho loketse ho pheha lijo tse monate bakeng sa ketsahalo e ikhethang kapa lijo tsa lerato tse peli.
Lijo:
- Ananemone - 1 sekoahelo;
- Shrimp - 250 g;
- Parmesan - 100 g;
- pepere e monate -1/2 pcs.;
- chili - 1 pod;
- kinoa - ½ st.;
- yoghurt - 4 tbsp. l.
Litokisetso
- Kinoa weld, e pholile.
- Khaola pepere ka har'a cube 'me u tšele chili.
- Khaola phaenepole ka halofong, e qhelele kahare, khaola makhasi a nang le dice.
- Pheha li-shrimp.
- Kopanya li-prawns, phaenepple, pelepele le kinoa, tlatsa li-yoghurt.
- Beha phaenepple e ngata "likepe" ho tlatsa Parmesan.
Salate e nang le shrimps le tamati
Salala ea Shrimp e bonolo ebile e monate, e lokiselitsoe hang-hang mme e sebeletsa hang-hang, ha e hloke ho kenngoa ha lijo. Ho risepe, makhasi a lettuce a bontšoa, e leng se bolelang hore khetho ea meroho e ka thehoa ho seo u se ratang, mollusks e tšoana hantle le makhasi leha e le afe. Ho apara ho tla ba motsoako oa lero la lemone le veine ea veine, u se ke ua beha sejana se boima ka botoro kapa sauce e mafura.
Lijo:
- Shrimp - 500 g;
- cherry - likotoana tse 10;
- eiee e pherese - ½ maqheka.;
- Lemon lemon - 1 lekala;
- mozzarella - 100 g;
- salate mix - 1 sehlopha;
- lero la lemone - 1 tbsp. l.;
- veine ea asene - 1 tbsp. l.;
- letsoai, pepere.
Litokisetso
- Pheha li-shrimp, li kokotse.
- Cheese ho khaola, makhasi a qhibiliha, e-oiee e nang le mehele ea halofo.
- Kopanya lero la lemon le veine.
- Apara meroho ea lijo, o lateloa ke shrimp le chisi.
- Eketsa eiee le halofo ea ciliegia.
- Fafatsa salate ka chisi le shrimp sauce, eketsa le nako ka pepere.
Salate e nang le shrimps le avocado - recipe
Salate ea lijo le e bonolo e nang le shrimps, avocado le meroho e tla ipiletsa ho ba tšehetsang phepo e nepahetseng. Lijo tse tlaase tsa lik'halori li kopane hantle 'me li ka khotsofatsa nakong ea bohobe. Ha u apara, moriana oa pesto o loketse, haeba ho se na letho, o o etsa ho tloha basil, botoro le konofolo.
Lijo:
- lihlahla tsa shrimp - 200 g;
- li-avocate - sekoahelo se le seng;
- likomkomere - sekoahelo se le seng;
- salate meroho - liatla tse peli;
- Parmesan - 50 g;
- lero la lemone - 1 tbsp. l.;
- pesto - 2 tbsp. l.
Litokisetso
- Meroho ea ho roba, ea shrimp ho pheha, chisi ho itlotsa.
- Kopanya lisebelisoa tsohle tsa sesepa, fafatsa lero la lemone, salate ea selemo le salmum ea pesto .
Salate e nang le shrimps le caviar e khubelu
Har'a batho salate e nang le shrimps le caviar e bitsoa "Royal". Lebitso lena le lokile ka ho feletseng, hobane ka ho hlophisoa ho na le lihlahisoa tse lumellanang ka tsela e lumellanang 'me li bōpa feela mokhoa o sa tloaelehang oa ho latsoa. Ba sebeletsa lijo ka likarolo, ka kremankah. Ka tloaelo, li tlatsa mayonnaise, e atlehang ho nkeloa sebaka ke tranelate e bolila kapa yoghurt. Lisebelisoa li etselitsoe 1 kremanka.
Lijo:
- red caviar - 2 tbsp. l.;
- Shrimp - 100 g;
- squid - ½ maqheka.;
- lihlahla tsa lehlaka - 50 g;
- chisi - 50 g;
- mayonnaise 1 tbsp. l.
Litokisetso
- Kenya kremanku cut sourimi, khaba ea caviar le pheha, squid sliced.
- Fafatsa ka chate e grated, beha spoonful ea mayonnaise.
- Khabisa li-caviar tse setseng le li-shrimp.
Salate e nang le arugula le prawns
Salate le li-prawns le lifate ha li khone ho tlatsetsoa ka meroho kapa lisebelisoa tse ling. Tatso ea sejana sena e le e khanyang haholo 'me e ruileng, e khahlehang ea appetizer e sebelisoa e le sefofane pele ho phekolo e kholo. Refueling e lokiselitsoe ho tloha oli ea mohloaare, lero la citrus le tlatsitsoeng ka sauce ea balsame.
Lijo:
- li-shrimps tse phehiloeng - 100 g;
- li-handru tsa arugula le chard;
- ciliegia - likotoana tse 4-5;
- lero la citrus - 1 tsp;
- oli ea mohloaare - 2 tsp;
- balsame - marotholi a 4-5.
Litokisetso
- Beha makhasi a salate ka sejana.
- Kenya li-prawn le halves tsa cherry.
- Koahela ka motsoako oa lero la citrus le oli.
- Kenya marotholi a sauce ea balsame.
Salate e nang le shrimps le litlhapi tse khubelu
Se salate e monate le e sa tloaelehang ea shrimp, eo setšoantšo sa eona se hlalositsoeng ka tlase, e tla ipiletsa ho litjete le ho rata litloaelo tsa pele. Mofuthu o itokiselitse ka potlako, empa o hloka ho kenngoa hoa kahare metsotso e 20. Bokella salate e khabisitsoeng ka shrimps e nang le lesale e khethehileng ea ho khabisa le ho sebeletsa moeti e mong le e mong e le mochine o mong le o mong.
Lijo:
- Shrimp - 200 g;
- salmon hanyenyane letsoai - 200 g;
- mahe - likotoana tse peli;
- onion - sengoathoana se le seng;
- pepere e monate - maqheka a ½;;
- li-lemon le lihloaare tsa mokhabiso;
- chisi - 100 g;
- mayonnaise.
Litokisetso
- Pheha li-shrimp, li kokotse.
- Meleng e mengata ea ho etsa mekhabiso, li tšela e 'ngoe le e' ngoe ka mayonnaise.
- Ea pele ho jala shrimp, e lateloa ke mefuta ea pepere, eiee le mahe.
- Salmon e sithabetseng e ajoa holim'a sejana, soaked le mayonnaise, e fafatsoa le chisi.
- E khabisa sejana ka li-shrimp, mohloaare le likhae.
- Sebeletsa ka mor'a hore u se ke ua fuoa tlhompho.
Salate e nang le li-shrimps li-tartlets
Salate e nang le shrimps le chisi , e entsoeng ka mofuta oa libaskete tse nyenyane e tla fetoha mokhabiso oa tafole ea buffet. Joaloka ricotta e sebelisoang ka ho tlatsa, e tsoakiloeng le litlama, garlic, yoghurt. Shrimp e tlameha ho phehiloe pele ho eona ka moro o nang le linoko, ho thoe. Ho risepe, palo e boletsoeng ea likaroloana e lekane ho tlatsa li-tartlet tse 10.
Lijo:
- li-shrimp - 300-400 g;
- Ricotta - 500 g;
- dill - sehlopha sa 1;
- yoghurt - 3 tbsp. l.;
- konofolo - meno a mabeli;
- letsoai;
- libaskete.
Litokisetso
- Kopanya ricotta le dill e khabitsoeng, konofolo e entsoeng le yogurt, letsoai.
- Beha sopho e le 'ngoe ea chisi ka har'a li-tartlets mme u kenye li-prawn.
- Khahlisa ka limela, sebeletsa hang-hang.
Sala e mofuthu ka shrimps
Salate e monate ka mokhoa o sa tloaelehang ka li-shrimp tse halikiloeng li ka pheha motho e mong le e mong, ea khathatsoang ke lijo tse tloaelehileng le lijana tse bonolo. Lifate tsa kedare li ka nkeloa sebaka ke linōko, tatso e tla fetoha, empa e se e tla mpefala. U se ke ua hlokomoloha ho tlatsoa ha mongobo o chesang, sejana se ke ke sa chesa haholo, empa lintlha tsa litlhapi li tla etsa hore e be tse monate.
Lijo:
- Shrimp - 400 g;
- linate - 150 g;
- oli ea mohloaare;
- salate mix - liatla tse peli;
- sauce ea soya;
- ciliegia - likotoana tse 4-5;
- Lemon - ½ maqheka.;
- mongobo o moholo Tabasco - marotholi a 4-5.
Litokisetso
- Fokotsa oli ka paneng ea ho chesa, tlosa li-shrimps, Fry ho fihlela khauta, apara liphahlo.
- Lahlela linate ka paneng ena e monate, metsotso e le 'ngoe e sootho.
- Ka sekotlolo, beha makhasi a salate, fetola lihlahla tse futhumetseng le linate.
- Kenya halofo ea ciliegia, kopanya.
- Otla lero la lemone le likhaba tse 'maloa tsa oli, kenya ka salate.
- Kenya marotholi a soy sauce le Tabasco.