Re rata lebili bakeng sa juiciness le crispy kutu. 'Me haeba ea pele e ka finyelloa habonolo nakong ea ho baka ka ontong, joale ho fumana crispy e kgolo e ka ba thata. E le hore sekontiri se entsoeng ka letsoho se tsoe ka sebong sa rosy, se lokela ho etsoa ka pele, kapa se khaole ka letsoho ho fihlela pheletsong ea pheha.
Pork knuckle e koetsoe ka ontong ka letsohong
Ntho e 'ngoe ea mabokose ha o baka seseke ke bokhoni ba eona ba ho tšoara metsi ohle ao u khethang ho a eketsa nama. Kahoo, e 'ngoe ea litsela tse ratoang ka ho fetisisa tsa ho pheha "lengole la Vepreva" le nkoa e le takatso ea biri, eo re rerileng ho e bua ka tlase.
Lijo:
- Khuckle ea kolobe - 850 g;
- botlolo ea biri e lefifi;
- mosetareta - 10 g;
- rosemary - makala a 2;
- konofolo - meno a 5.
Litokisetso
Ho hlophisoa ha risepe ha ho fokolang, leha ho le joalo phepelo eohle ea ho pheha e nka nako e telele. Letsatsi le pele pele ho apeha, pilchard e lokela ho etsoa le ho chesoa, ha ho hlokahala, ka mor'a moo nama e tletse monko o monate le ho latsoa ka thuso ea litlama le mefuta e monate. Hlakola monoana o motle oa letsoai le leholo hammoho le li-rosemary. Tlosa moqolo ka letsoai le nkhang hamonate, ebe o koahela le setlolo sa mosetareta. Hammoho le makhasi a rosemary le letsoai, o ka senya meno a litlolo, 'me u ka etsa lintho tse tebileng ka nama' me ua li kenya ka leino ka leino le omeletseng. Ka mor'a hore ho hlophisoe, nama e sala ka lihora tse tharo, ebe e kenngoa ka sleeve, e haufi le metse ea eona, 'me ka bobeli e tšeloa ka biri e lefifi. Kamora ho lokisa sesepa sa bobeli, romela nama ho oehe ea preheated ho ea likhato tse 180. Nkhono ea nama ea kolobe e koetsoeng ka ontong e tla ba e loketse ka mor'a lihora tse tharo.
Roast e besitsoe ka ontong ka letsoho le risepe ea litapole
Lijo:
- pig shork - 930 g;
- lekhasi la laurel;
- oli ea mohloaare - 35 g;
- mosetareta o monate - 15 g;
- konofolo - meno a mane;
- litapole - 380 g;
- cloves - 4-5 buds;
- li-sprigs tsa thyme - likarolo tse 3.
Litokisetso
Ka mor'a hore u lokise lebili, khomarela motsoako oa linoko, tse tla o koahela. Tšoara lekhasi la laurel ka letsoai la letsoai le qhibilihang mme u kenye limela tsa thyme le konofolo. Pente e hlahisoang e kopantsoe le mosetareta le botoro, ebe o abela ka shank. Etsa litlhahiso tse fokolang ka hare ho sekhahla mme u kenyetse li-buds tsa 'mele ho tsona.
Li-tuber tse nang le litapole li khaola ka li-pence tse hlano le nako, ebe li robala ka letsoho, ebe li beha ka holim'a metsi ebe li lokisa likarolo tsa sleeve. Pheha nama ka likhato tse 170 bakeng sa lihora tse 3.5.