Li-dumplings ka ontong ea microwave

Na u batla ho etsa lijo tse monate, empa ha u na nako? Ebe joale re tla u bolella kamoo u ka phehang li-dumplings ka ontong ea microwave.

Li-dumplings li lipitsa ka har'a ontong ea microwave

Lijo:

• pelmeni leqhoa - 1 lik'hilograma;
• linoko;
• lekhasi la laurel - 2 pcs.

Litokisetso

Kahoo, a re shebeng kamoo re ka phehang li-dumplings ka ontong ea microwave. Li-dumplings li se ke tsa senyeha, tsa tšela ka pitsa ea letsopa 'me tsa tšela metsi a mangata a belang. Fafatsa linoko tsohle ho latsoa, ​​lahlela lekhasi la laurel le ho li kenya ka ontong. Ka sesebelisoa re behile nako - metsotso e 6 le boholo ba matla. Li-dumplings tse phethiloeng li fuoa tafoleng ka tranelate e bolila, e fafatsoa ka litlama tse ncha tse khaohileng.

Pelmeni e ne e apeha seboneng sa microwave

Lijo:

• pelmeni - likotoana tse 15;
• ketchup - 1 tbsp. khaba;
• chisi - 120 g;
• mayonnaise - 1 tbsp. khaba.

Litokisetso

Li-dumplings li phehiloe ka metsi a belang ka saupe kapa microwave. 'Me ka nako ena re lokisetsa nako e le sekotlolo se tebileng ebe rea se koahela ka ketchup le mayonnaise. Cheese e tšela ka grater e kholo ka ho fetisisa. Re kenya li-dumplings tse chesang hantle ka sekotlolo, li li fa ka chisi, li koahele ka sekwahelo kapa sejana se seng se loketseng. Beha sejana ka microwave ebe o beha nako ea metsotso e 2. Ka nako eo re nka pente ea monate e loketseng ka thuso ea lerata 'me re e sebeletsa tafoleng ka tranelate e bolila le meroho.

Li-dumplings tse halikiloeng ka oli ea microwave

Lijo:

• metsi - 500 ml;
• li-hard-cheese - 230 g;
• botoro - 150 g;
• pelmeni - 500 g;
• linoko;
• parsley meroho.

Litokisetso

A khalase saucepan, pheha metsi, tšela ka letsoai le ka bonolo tlaase leqhoa pelmeni. Koala sekoahelo sa sesebelisoa mme u phehele matla a 75% ka metsotso e 7. Ha ba ntse ba nyahame, ba tšela ka har'a grill e khōlō ka har'a litanka tse sa tšoaneng tsa chisi e thata le oli e khabisitsoeng pele. Re hlatsoa meroho e hlatsoitsoeng, re e arola mahlahareng a thata le ho khahloa hantle ka thipa e bohale. Ke tsohle, litokisetso tsohle li phethehile.

Loketse pelmenki re lahlela ka colander, a ke a moro ka ho feletseng drain. Hona joale nka tekanyo e kholo, u behe li-dumplings ka thata-thata, u fafatse linoko bakeng sa tatso ea hao 'me u jale oli e grated ka holimo. Re beha mokhoa oa "Grill" ka metsotso e 5 'me u romelle sejana ho microwave. Ka mor'a nako ena, tlosa ka hloko sepale mme u kopanye ka hloko masala a moro. Fafatsa haholo grated chisi le mesaletsa ea oli shavings. Boha sejana sa rona ka mokhoa oa Grill bakeng sa metsotso e 5. Pelo e nyenyane e pholileng e khabisitsoe ka litlama tse khethiloeng 'me e behoa tafoleng.

Dumplings ka microwave le meroho moro

Lijo:

• pelmeni leqhoa - likotoana tse 12;
• metsi a hloekisitsoeng - litara e le 1;
• Bay leaves - 2 pcs.;
• linoko;
• tleloubu - sengoathoana se le seng;
• lihoete - 1 sengoathoana;
• celery - 0,5 pcs.

Litokisetso

Sebakeng se tebileng se tebileng, tšela metsi a hloekileng 'me ue kenye ka microwave bakeng sa matla a mangata, ka metsotso e ka bang 5. Ka metsing a belang, re kenya lihoete le limele le motso oa celery. Re sebetsana le tleloubu, e silafatsoa ke mehele ea halofo 'me e e romela metsing a belang. Hape u lahle ka kōpo ea seoa pepere e ntšo le laurushka. Beha ntho e 'ngoe le e' ngoe ka microwave mme u hlahlobe metsotso e seng mekae.

Lekhetlong lena re nka pelmeni ka ntle ho eferetsi ebe re ba qoqa ka hloko ka moro o chesang oa meroho . Re romella lijana hape ho microwave ebe re beha nako ea metsotso e 7. Haeba setofo se le matla, joale nako ena e lekane bakeng sa ho itokisetsa ka botlalo, empa hafeela ho hlahloba hore o itokisitse, khaola e le ngoe - hlama e lokela ho pheha ka ho feletseng. Ka mor'a moo tlosa ka hloko lihlahisoa tse tsoang moro ka lerata, tsejoe lipoleiti ebe o fafatsa meroho.