Lijoe - eseng feela monate, empa le lijo tse ngata tsa kottage. E le molao, ba le tatso esita le bakeng sa ba sa rateng chate ea chate ka mokhoa o hloekileng. Hona joale re tla u bolella kamoo u ka etsang sirapo ka morara o omisitsoeng. Lijo tsa lijo tse molemo le tse monate li le letetse mona ka tlase.
K'hepe ea ho etsa mahobe a chisi ka morara o omisitsoeng
Lijo:
- kisi ea kottage - 0,5 lik'hilograma;
- phofo - 0.5 senoelo;
- mahe - sekoahelo se le seng;
- tsoekere - 2 tbsp. likhaba;
- letsoai - pinch;
- morara o omisitsoeng - 80 g;
- li-vanillin - li-5,5 mekotla;
- oli ea meroho.
Litokisetso
Lisebelisoa tsohle li kenngoa ka sekotlolo se tebileng mme se silatsoe ke naha e ts'oanang, eketsa morara o omisitsoeng le ho kopanya. Moriana o hlahisitsoeng ka boroso e ka bang bophara ba lisenthimithara tse 5 'me o khaola likotoana ka bophara ba 1 cm. Re li phula ka phofo ebe re li tšela ka phokaneng e nang le oli ea limela. Ka thato re sebetsa, fafatsa ka tsoekere e phofshoana, ka tranelate e bolila.
Recipe ea ho roala mahobe a cheese a morara o omisitsoeng
Lijo:
- chisi ea kottage - 400 g;
- phofo - 1 khalase;
- tsoekere - 1 tbsp. khaba;
- letsoai - pinch;
- mahe - sekoahelo se le seng;
- vanillin - pinch;
- morara o omisitsoeng - likhalase tse hlano;
- apricot jeme - 2 tbsp. likhaba.
Litokisetso
Li hlahisang metsi 'me u tšollele metsi a belang ka metsotso e 5, ebe u tšela metsi, morara o omisitsoeng o koahetsoe holim'a sekoahelo, o omme mme u se kopanye le jeme ea orange . Tlosa chisi ea cottage ka sieve e nang le tsoekere, vanillin, lehe, tšela phofo e sitsoeng mme u khumse hlama. Haeba e khomarela matsohong a hao, tšela phofo e eketsehileng. Re theha mahobe a manyenyane. Bohareng ba e 'ngoe le e' ngoe re beha hoo e ka bang 0.5 tsp ea ho tlatsa. Kamora 'ona, re pata metseng ebe re etsa selikalikoe kapa selelele sa oblong. Ba tšela ka oli ea meroho ho tloha mahlakoreng a mabeli ho ea ho sekhahla se seholo, ebe o hasetsa pampiri ea pampiri ho ea ka khalase ea oli e ngata. Li-cheesecake tse tsoang ka cottage chisi le morara o omisitsoeng li fuoa tafoleng ka chesang.
Li-cheesecake tse nang le morara o omisitsoeng ka ontong
Bakeng sa ho lokisoa ha mahobe a cheese ka ontong, hlobo ea li-muffin e tšoana hantle.
Lijo:
- kisi ea kottage - 0,5 lik'hilograma;
- phofo - 4 tbsp. likhaba;
- tsoekere - 3 tbsp. likhaba;
- mahe - 2 pcs.
- Vanilla tsoekere - pakete e le 'ngoe;
- phofo e bakang - 0,5 tsp;
- morara o omisitsoeng - 70 g;
- letsoai - pinch.
Litokisetso
Meroho e tšela metsi a belang, tlohela metsotso e 15, ebe o e omisa. Lihoai li tšeloa ka tsoekere le tsoekere ea vanilla, eketsa kottage chisi, phofo, phofo e bakang, letsoai, morara o omisitsoeng le ho kopanya tsohle hantle.
Likhoele tsa li-muffin li tlotsitsoe ka botoro, li tlatse ka li-curd le ho li romela ka ontong. Ho mocheso oa likhato tse 180, u boke ka metsotso e 40, ho fihlela likhahla li le khauta.
Monate stewed bolila tranelate le morara o omisitsoeng
Lijo:
- kisi ea kottage - 0,5 lik'hilograma;
- mahe - likotoana tse peli;
- botoro - 70 g;
- phofo - 1 khalase;
- lebese - 0.5 senoelo;
- mahe a linotsi - 2 tbsp. likhaba;
- tranelate e bolila - 4 tbsp. likhaba;
- morara o omisitsoeng - 100 g;
- letsoai - pinch.
Litokisetso
Hlatsoa mahe ka letsoai, eketsa phofo, kopanya. Chisi ea Cottage e tsoakane le botoro 'me e kopane le lehe-phofo ea motsoako, eketsa ea hlatsoitsoeng le e omisitsoeng morara o omisitsoeng ebe o kopa hlama. Re theha libolo ho eona, e se ke ea e hatella e le hore likobe li tsoe 'me li tlohe metsotso e 10 ka lebokoseng la ho itšeha. Ebe u li tšela ka oli e futhumetseng ho fihlela e khubelu. Ebe o tlosa pitsa e monate ka mollo.
Re lokisetsa mongobo: rala mahe a linotši holim 'a' pan, o emetse ho fihlela o qhibiliha, tšela lebese, tranelate e bolila 'me u kopanye. Leqhoa le tlisoa ho pheha mollo o monyenyane. Tlatsa cheesecake ka mongobo, koahele ka sekwahelo ebe u bosula ka metsotso e 5 mollong o monyenyane.
Cheesecakes e nang le manga le morara o omisitsoeng
Lijo:
- Chisi ea Cottage 9% mafura - 600 g;
- tsoekere - 50 g;
- mahe - likotoana tse tharo;
- manga - 200 g;
- oli ea limela - 100 g;
- morara o omisitsoeng - 50 g.
Litokisetso
Cheese ea Cottage e khumame, e khanna mahe ebe e kopanya hantle. Eketsa tsoekere le semolina, tsosang hape 'me u e tlohelle ka metsotso e ka bang 20. Khabareng, hlatsoa' me u omise morara o omisitsoeng, ebe ue eketsa hlama ebe o kopanya hape. Ka apopoon re fumana boima, re e kenya ka majoe, re etsa mahobe a cheese. Fry ka mahlakore ka bobeli oli ea meroho.