Li-biscuits tse tloaelehileng tsa meroho, tseo mokokotlo oa tsona li leng bohlokoa haholo nakong ea mariha, e tla ba mokhabiso o loketseng oa tafole ea Keresemese. Ho na le mekhoa e metle le e monate, e qhibilihisang melomo, e tletse monko oa linoko le ho khabisoa ka litšoantšo tse sa tloaelehang, e sebelisoa e le ho phekola kapa ho bapala karolo ea lipapali tsa lifate tsa sefate sa Selemo se Secha.
U ka pheha li-biscuits tsa ginger joang?
Motsoako oa li-biscuits tsa ginger o lokiselitsoe ka metsotso e 10. Le mixer, botoro e otloa ka tsoekere le lehe. Eketsa phofo, ho baka phofo, linoko, fatše le sesepa sa grated, kopa le ho hloekisa serame, serame se senyenyane. Ka mor'a moo hlama e kenngoa ka sekhahla se tšesaane, sebopeho se entsoe ka libōpeho, tse koetsoeng ka ontong ka metsotso e 7 ka likhato tse 180.
- Li-biscuits tse monate tsa ginger li fumanoa feela ka hlama e bonolo, e bonolo le e tlaase, e kenngoa ka sehatsetsing: botoro e thatafala ebile ho bonolo ho sebetsa le hlama.
- Lisepe tsa li-biscuits tsa ginger lapeng li na le mefuta e sa tšoaneng. Ka linako tse ling, hlama e tletse lipakeng tse peli tsa pampiri ea ho baka, kahoo ha e nke phofo e feteletseng 'me e fetoha e tšesaane.
Li-biscuits tsa ginger tsa Swedish - recipe
Ke bo-mang, haeba e seng baahi ba Scandinavia, ba tseba ka phello ea mohlolo ea monate oa ginger, hobane li-pastries tse bitsoang "Pepparcakor", tse kenyelletsang metso e nang le linokoe, cardamom, cloves le sinamone - ke sejo se tummeng ka ho fetisisa sa li-ginger biscuit, seo ka lebaka la bongata ba linoko. boikutlo ba maikutlo le ho qeta leino le monate.
Lijo:
- phofo - 1,5 lik'hilograma;
- tsoekere - 500 g;
- sirapo - 80 ml;
- oli - 350 g;
- ginger - 20 g;
- cardamom - 10 g;
- cloves - 20 g;
- sinamone - 10 g;
- tsoekere e phofshoana - 250 g;
- protheine - 1 seko;
- metsi a 250ml;
- phofo e bakang - 20 g.
Litokisetso
- Hlatsoa botoro bo botle ka tsoekere le sirapo.
- Eketsa linoko, phofo e bakang, 200 ml ea metsi le phofo.
- Knead hlama mme e pholile ka lihora tse 24. Ka mor'a moo, rola 'me u bōpe sebopeho.
- Bakeng sa leqhoa le otlang tsoekere e phofshoana le liprotheine le metsi.
- Sejo se tloaelehileng sa di-ginger biscuit ke tsa lijo tse phehoang ka metsotso e 5 e koahetsoeng ke leqhoa.
Li-biscuits tse nang le li-orange
Li-biscuits tsa ginger ka matsoho a bona - ona ke monyetla oa ho fa monate tatso e ncha, mmala le monko o monate. U ka eketsa linoko tse hloekisitsoeng, empa li ka theko e tlaase ebile li sebetsa hantle ho sebelisa lamunu. Peel ea eona ke monate oa tlhaho o babatsehang, 'me lero le fetola litakatso tsa hlama' me le tlisa bolila bo khathollang ba citrus.
Lijo:
- phofo - 200 g;
- lehe - sengoathoana se le seng;
- oli - 80 g;
- tsoekere - 80 g;
- ginger - 10 g;
- phofo e bakang - 10 g;
- khase - 20 g;
- lero la lamunu - 40 ml.
Litokisetso
- Tlosa oli ka lehe, tsoekere, khase le lero.
- Eketsa phofo, ho baka phofo le ginger. Knead hlama.
- E kenyelletsa ka mokatong ebe o etsa cookie.
- Koetlisi ea ginger e tloaelehileng ke mokokotlo oo lihlahisoa li opetsoeng ka metsotso e 200 ka metsotso e 20.
Ginger Shortbread Cookie - recipe
Li-biscuits tsa meroho tsa jang li khahleha ka tsela e bonolo le e lebelo. Leruo, botoro, phofo ea tsoekere le ginger bakeng sa metsotso e seng mekae e fetoha hlama e tsitsitseng e sa hlokeng hore e qhibilihe, kapa o ka e romela ka ho eona ka ho potlako. Ho fepa hore sehlahisoa se koahetsoe metsotso e 10, 'me ho kopanya hlama ho nka nako e nyenyane haholo - ena ke phekolo e ntle ea ho pheha ka potlako.
Lijo:
- phofo - 200 g;
- oli - 120 g;
- motsoako oa ginger - 1/4 likotoana;
- tsoekere e phofshoana - 60 g.
Litokisetso
- Kopanya oli le phofo, ginger le phofo.
- Hlohlelletsa, u etse li-lozhechechki 'me u li behe ka letlalo.
- Bake biscuit e tloaelehileng ea ginger metsotso e 10 ka likhato tse 190.
Lenten di-cookie cookies
Li-biscuits tsa ginger ntle le mahe li tla thusa ho fapana matsatsi a thata a pele ho Keresemese. Nakong ena 'mele o hloka lipompong tse nang le phepo e ntle le tse molemo, e leng monate ona. Ginger e thusa ho matlafatsa tsamaiso ea 'mele ea ho itšireletsa mafung,' me lero la lemone le lero la lemone li kenyelelitsoe tekong ho ntlafatsa tatso le monko o tla eketsa mefuta e fapaneng le monko o monate.
Lijo:
- phofo - 150 g;
- metsi - 150ml;
- oli - 50ml;
- Lemon - 1 sengoathoana;
- motsoako oa ginger - 1/4 lik'hilograma.;
- phofo e bakang - 10 g;
- tsoekere - 60 g.
Litokisetso
- Tlosa lemon 20 g ea peel, nama ea nama.
- Fula tsoekere ka metsing.
- Kenya ginger, grate, zest, botoro le phofo. Knead hlama.
- Etsa li-biscuits mme o chesoe ka metsotso e 15 ka likhato tse 150.
Li-biscuits tsa ginger le sinamone - recipe
Ba batlang ho utloa monko oa monate o monate ka hohle kamoo ho ka khonehang ba ka eletsa li-biscuits tsa ginger le sinamone . Ena ke motsoako oa khale oo monko o monate oa ginger o lumellanang ka oona le monate oa sinamone le ho qoelisoa moeeng oa bothata le mofuthu. Ho etsa sena, beha feela sinamone ka har'a hlama 'me u qale ho baka.
Lijo :
- phofo - 250 g;
- lehe - sengoathoana se le seng;
- margarine - 100 g;
- tsoekere - 80 g;
- ginger ea fatše - 20 g;
- sithinone fatše - 10 g;
- phofo e bakang - 10 g.
Litokisetso
- Mahe a likhahla a nang le tsoekere le margarine.
- Kenya phofo, linoko le phofo ea ho baka.
- Ho tloha hlama e koahetsoeng ho khetholla litšoantšo.
- Koetlisi ea ginger e tloaelehileng ke recipe moo ho baka ho nka metsotso e ka bang 10 ka likhato tse 180.
Li-biscuits tsa ginger tse nang le mahe a linotši - recipe
Batsoali ba bang ba khetha ho pheha li-biscuits tsa ginger ka mahe a linotši. Khetho ena e bakoa ke litlolo tsa eona tse phahameng le tse nang le phepo. Karolo ena ea tlhaho e etsa hore hlama e be bonolo le e phekolang, le ho baka - crispy le monko o monate. Ho phaella moo, mahe a linotši ke mokhoa o babatsehang oa polokeho, e le hore cookie e lule e hloekile 'me ha e fetohe stale.
Lijo:
- phofo - 600 g;
- mahe a linotši - 60 g;
- tsoekere - 200 g;
- oli - 180 g;
- ginger - 20 g;
- soda le ho e - 15 g;
- lehe - 1 pc.
Litokisetso
- Setlolo sa bofubelu le tsoekere.
- Eketsa mahe a linotsi le lehe.
- Kenya phofo, soda le ginger.
- Pholisa boima ka metsotso e 30, ka mor'a moo, moqolo le ho etsa li-biscuits.
- Bohobe bo tloaelehileng ba motsoako oa motsoako oa ginger ke mokokotlo oa ho phehoa ka metsotso e 8 ka likhato tse 180.
Li-biscuits tsa kokonate-tsa ginger
Li-gourmets-leino le monate ha li na ho soetseha haeba li tseba hore li-cookie tsa ginger ntle le mahe a linotši li ka etsoa ka tsokolate. Karolo ena e tla eketsa 'mala oa ho baka le o monate, le bohale bo hlasimollang, bo kopantsoe ka ho feletseng le ginger prickling. Mantsiboea, ho molemo ho e sebelisa hape, pele ho hlakola ka grater e ntle ho ntša lero le monate.
Lijo:
- phofo - 150 g;
- metsi 40 ml;
- tsoekere - 70 g;
- lehe - sengoathoana se le seng;
- kakao - 20 g;
- oli - 60 g;
- ginger - 30 g;
- tsokolate - 70 g;
- soda le ho e - 5 g.
Litokisetso
- Kopanya chokolete le phofo le cocoa.
- Hlatsoa botoro ka tsoekere, lehe, soda le metsi.
- Kopanya masapo ka bobeli.
- Etsa li-lozeng ebe o li chesa ka metsotso e 15 ka likhato tse 180.
Setlolo sa ginger biscuit - recipe
Litsebi tsa 'nete lia tseba hore li-biscuit tse majabajaba tse senyang li fumaneha feela ka hlama e lohiloeng hantle. E lokiselitsoe ntle le lisebelisoa tse lomositsoeng, e koahetsoe ka hloko, hobane elasticity e otla khahlanong le tafole, 'me e phuthetsoe pakeng tsa matlalo a letlalo e seng matla ho feta 2 mm. Ha u pheha metsotso e ka bang 6, cookie ena e fumana airy le e hlasimollang.
Lijo:
- oli - 120 g;
- mahe a linotši - 20 g;
- sirapo ea cherry - 40 g;
- tsoekere - 90 g;
- phofo - 300 g;
- ginger - 20 g;
- lehe - 1 pc.
Litokisetso
- Ka ho hlapa metsi, qhaqha oli, sirapo le mahe a linotši.
- Eketsa linoko le tsoekere ho motsoako.
- Kenya phofo, lehe le kopanya.
- Ho roala ka letlalo.
- Theha cookie ebe oa e chesa ka metsotso e 6 ka likhato tse 180.
Li-cookie tsa ginger tse bonolo
Li -biscuits tsa li- ginger lapeng - ena ke monyetla oa ho fa se u ratang haholo ho tšoara se nepahetseng le monko o nepahetseng. Lifaelo tsa li-cookie tse bonolo le tse qhibilihisang molomong, ha li hlaba hlama li lokela ho nahanela hore tekanyo e fokolang ea phofo e fokotsa matla a mafura, oli e mafura-e fana ka botsoako bo bonolo, 'me phofo ea ho baka e eketsa moea o matla.
Lijo:
- oli 82% - 120 g;
- phofo - 120 g;
- ginger - 20 g;
- cardamom 5 g;
- mahe a linotši - 20 g;
- tsoekere - 100 g;
- lehe - sengoathoana se le seng;
- soda le ho e - 15 g.
Litokisetso
- Hlatsoa botoro ka tsoekere, lehe le mahe a linotši.
- Kenya phofo, soda le ho hlahisa hlama.
- Etsa libolo ho eona.
- Boha ka metsotso e 10 ka likhato tse 180.
Li-cookie tsa ginger sebakeng se chesang
Koetlisi ea ginger e tloaelehileng e na le mekhoa e fapaneng ea ho pheha, kahoo e ka etsoa ka pan. Mokhoa ona o bonolo oa ho chesa o tla lumella monate hore o be le sethopo, ho senya le ho latsoa haholo ho setofo, e leng balateli ba tla ananela ho senola ha bonolo, empa potlako ea eona le mokhoa o bonolo o tla tšoanela ba malapa a maphathaphathe.
Lijo:
- oli - 70 g;
- kakao - 20 g;
- tsoekere - 80 g;
- lehe - sengoathoana se le seng;
- soda le ho e - 5 g;
- phofo - 180 g;
- ginger - 10 g.
Litokisetso
- Hlatsoa botoro ka tsoekere le lehe.
- Eketsa phofo, soda le cocoa.
- Knead hlama.
- Tlosa litšoantšo ho eona 'me u li tšele ka panong e monate.
Li-biscuits tse tloaelehileng tsa ginger tse nang le glaze - recipe
Glaze bakeng sa li-biscuits tsa ginger ke karolo ea bohlokoa, ho fana ka sehlahisoa se setle le se felile. Ka tloaelo, e hlahisoa ka ho shapa protheine e nang le tsoekere le lero la lemone. Haeba u lakatsa, eketsa libalabo tsa lijo. Leha ho le joalo, ho lokela ho hlokomeloa hore glaze e na le monate o monate, kahoo, tekanyo ea tsoekere tekong e ka fokotseha.
Lijo :
- phofo - 350 g;
- mahe a linotši - 60 g;
- oli - 80 g;
- lehe - sengoathoana se le seng;
- soda le ho e - 10 g;
- tsoekere - 40 g;
- ginger - 10 g;
- protheine - 1 seko;
- tsoekere e phofshoana - 150 g;
- lero la lemone - 20 ml.
Litokisetso
- Ka ho hlapa metsi, kopanya mahe a linotsi, tsoekere le ginger.
- Kenya soda le oli.
- E pholile, kenya lehe, phofo 'me u khumse hlama.
- Phunya hlama, khaola lipalo ebe u li chesa ka likhato tse 180 ka metsotso e 13.
- Fokotsa phofo le protheine le lero la lemone.
- U sebelisa mokotla oa pastry, sebelisa mohlala ho lipalo.