Lebitso le thahasellisang la sejana sena ke recipe e bonolo haholo. Likhoho tsa mokotla ka mokotla - ha ho letho le fetang feela ka tomoso e nang le monate kapa e bonolo feela ea likhoho. Sejo sena se shebahala se tsoteha tafoleng, kahoo se loketse ho kenya mekete moketeng ona.
Recipe ea likhoho ka mokotleng
Lijo:
- likoloho tsa likhoho - 5 lik'hilograma.;
- li-pastry tse makatsang -400 g;
- letsoai, pepere, peō ea sesame - ho latsoa;
- oli ea mohloaare;
- lehe - 1 pc.
Litokisetso
Lijo tse entsoeng ka likhoho li tšohloa li kopantsoe ka motsoako oa letsoai le pepere, haeba ho lakatsoa, o ka fapanya motsoako ka ho eketsa paprika, kapa ka tlhaho ea khōho ea bokahohleng. Tloha leoto ka metsotso e 30, nakong ena nako ea ho pata e tla ba le nako ea ho fokotsa.
Preheat ontong ho ea ho 200 ° C. Ha re ntse re chesa, re futhumatsa oli ea meroho ebe re potlakela ho tsuba nama ka mahlakoreng 'ohle ho fihlela e le putsoa ka khauta.
Phula e tsitsitsoeng e entsoe ka ho hlobolisa 'me e phuthele e' ngoe le e 'ngoe ea tsona e pota-potileng mokotla oa likhoho. Beha hlama ea hlama ka lehe le otliloeng, fafatsa le peo ea sesame 'me u behe letlalo le koahetsoeng ka pampiri. Ho tsoa ho masapo a masapo ha ho chesehe nakong ea ho baka, ho e phuthela ka karolo ea foil. Re kenya pan ka seveng sa preheated ho 200 ° C ka metsotso e 30-35.
Recipe ea likhoho tsa maoto le li-mushroom ka mokotleng
Lijo:
- likoloho tsa likhoho - 4 lik'hilograma.;
- tlhaho ea khoho ea bokahohleng-ho latsoa;
- li-pastry tse makatsang-400 g;
- lehe - sengoathoana se le seng;
- li-mushroom - 250 g;
- chisi ea cottage - 3 tbsp. likhaba;
- meroho ea dill;
- letsoai, pepere - ho latsoa.
Litokisetso
Ho tloha maotong a likhoho, re hloekisa karolo e ka holimo ea letlalo ho pepesa masapo ho fihlela ho palesa. Re tšela khōhō ka motsoako oa bokahohle oa libano ebe re tsamaea ho ea marinate ka metsotso e 25-30. Re ne re hahoa khoho ka oli ea meroho ho fihlela e le putsoa le khauta.
Tlosa setopo sa boikhohomoso mme u se khaole likarolong. Li-mushroom ka hohle kamoo ho ka khonehang li sila le ho tšela oli ea meroho pele ho khauta. Li-mushroom tse halikiloeng li kopantsoe le chisi ea cottage le meroho e khethiloeng, motsoako oa letsoai le oa pepere. Re jala li-cottage chisi le li-mushroom bohareng ba lisekoere tsa li-pastry tse khonang. Ka holimo holimo, kenya letsoho la khoho hloekisa. Arola metse ea hlama e le hore mokotla o koahela nama ka ho feletseng. Lesapo le lokolohileng le koahetsoe ka foil, e le hore le se ke la chesa nakong ea ho baka.
Lubella mokotla ho tloha hlama ka lehe le otlolohileng holong ea 190 ° C pele ho metsotso e 30. U se ke ua lebala ho koahela betere ea ho baka ka letlalo.
Haeba u batla ho pheha maoto a likhoho ka mokotleng o nang le multivariate bakeng sa risepe ena, joale ho pheha sebelisa mokhoa oa "Baking" bakeng sa hora.
Khoho ea maoto ka mokotleng oa hlama
Lijo:
- maoto a likhoho - likotoana tse 8;
- litapole - 800 g;
- li-mushroom - 400 g;
- meroho - ho latsoa;
- tranelate - 1/4 ea lekholo;
- 1 tbsp. khaba;
- letsoai, pepere - ho latsoa;
- flaky kapa tomoso hlama -1 pakete;
- oli ea meroho - bakeng sa ho monya;
- lehe - 1 pc.
Litokisetso
Re hloekisa litapole ebe rea hlatsoa ebe rea pheha ho fihlela e se e loketse. Boiled litapole ba pheha le ho phaella ka tranelate le botoro.
Khoho ea maoto ka fry oli e futhumetseng ho fihlela e le putsoa le khauta.
Beha hlama ka holim'a lerōle ka phofo, khaola likarolong, beha khaba ea litapole tse khoriloeng bohareng 'me u behe leoto la khoho ho lona. Re sireletsa methapo ea hlama ho koahela nama, 'me u phuthele lesapo ka foil.
Beha mekotla ka ontong ea preheated bakeng sa 180 ° C ka metsotso e 20-25, pele ho belisa mekotla ka lehe le shapuoa. Bon takatso!