Setlolo se bitsoang beetroot caviar - se tloaelehileng ho sejana le lijo tse ratoang li tsoa USSR. Li-recipe tsa beetroot tse halikiloeng ho tloha beet li u letetse ka tlaase.
Caviar ho tloha ho beet e entsoeng ka eiee
Lijo:
- li-beet - 600 g;
- konofolo - li-clove tse 4;
- lihoete - likotoana tse peli;
- eiee - 200 g;
- pepere;
- oli ea limela e hloekisitsoeng;
- letsoai.
Litokisetso
Li-beet li ntle ho hlatsoa, pheha ka metsotso e ka bang 10, ebe re e hloekisa ebe re e sila ka grater e khōlō. Ka lero le pholileng, mocheso o ka bang 40 ml ea oli ea meroho e hloekisitsoeng, jala li-onion tse nyenyane ebe o tlohela lihoete hore li tšele ka metsotso e 5. Hona joale jala li-beet ebe u kopanya motsoako, o tsosa ka metsotso e ka bang 25. Ka mor'a moo, letsoai, pepere, kenya konofolo e khethiloeng, hlohlelletsa hantle, pholile le ho sebeletsa.
A roasted beetroot caviar - risepe
Lijo:
- beet - 700 g;
- tamati e kholo - 1 pc.;
- letsoai;
- konofolo - 2 cloves;
- eiee - 200 g;
- oli e hloekisitsoeng ea meroho - 70 ml;
- pepere.
Litokisetso
Qala ho hlahisa eiee e nyane ebe oe tlohela hore e fete ka oli. Kenya konofolo e khethiloeng. Ha re le moo re boetse re romela beet grated ka grater. Kenya tomate, letsoai, pepere, koaheloa ka sekwahelo le phomolo ka metsotso e ka bang 25, e hlohlelletsa. Ka mor'a moo re fa mahe phofu bakeng sa hoo e ka bang halofo ea hora 'me re e fe tafoleng.
Beetroot e halikiloeng le konofolo
Lijo:
- li-beet - 600 g;
- konofolo - li-clove tse 4;
- letsoai;
- oli ea mohloaare .
Litokisetso
Ka mofuthu o chesang o tšela likhaba tse 4 tsa oli ea mohloaare 'me u jale li-beet, u fetele pele ho grater. Fry, e susumetsang, tlas'a sekwahelo hoo e ka bang kotara ea hora. Ho hloekisoa konofolo ho fetisoa mochine oa khatiso. Li silafatse ka li-beet. U ka boela ua eketsa meroho e nyenyane. Kopanya hantle, a re ke re tsoe ka nako e ka etsang halofo ea hora mme re e fe tafoleng.
Rojoe beetroot roe - risepe ea mariha
Lijo:
- beet e khubelu - lik'hilograma tse 3;
- tsoekere - 200 g;
- onion - 900 g;
- papa e monate - teaspoon e 1;
- asene 9% - 2 tbsp. likhaba;
- oli ea limela e hloekisitsoeng - 150 ml;
- letsoai la tafole - 25 g.
Litokisetso
Beetroot ka ho toba letlalo la pheha ho fihlela halofo e loketse. Ebe rea e hloekisa ho tloha peel 'me re e tlohele ka grater. Liieee li silafatsa hanyenyane. Ka lebokoseng re futhumatsa oli, re beha lesira ebe re e fetisetsa ho ea holimo. Ebe o eketsa beet, linoko, tsoekere le mohope ka metsotso e ka bang 20. Qetellong, re tšela ka asene 'me re hlohlelletsa hantle. Hang-hang fried caviar ho tloha beet e beha tsoa ka ho ikemiselitse linkho le rolled.