Ho ka 'na ha bonahala eka vinaigrette ke sejana se tloaelehileng sa Serussia, empa se ile sa tla ho rōna sa Europe kae-kae lekholong la XVIII la lilemo. Ntle le meroho, liapole tse letsoai le herring li ile tsa eketsoa salate ena. A tlatsa motsoako oa mosetareta, oli le asene. Mohlomong, 'me lebitso lena le na le vinaigrette ea eona e monate o monate (ho tswa ho vinaigre tsa French - asene). Ho tloha ka nako eo, risepe ea salate ea khale e fetohile ka tsela e itseng. Kajeno, vinaigrette e itokiselitsoe ka sauerkraut, li-mushroom, lierekisi tse tala le linaoa, ho fa lijo tsohle tse nang le oli, tranelate e bolila esita le mayonnaise.
Vinaigrette - salate e bonolo haholo, empa ha e lokisetsoa ho na le maqheka a fokolang:
- e le hore beet e se ke ea "tšolloa" meroho e meng, e khaole ka thoko le e tlatse ka oli;
- leka hore u se ke ua tšoara vinaigrette nako e telele le onion firiji, u e kenye salate pele u sebeletsa;
- Hopola hore vinaigrette le likomkomere ke sejana se senyehang, ha ua lokela ho se fumana bakeng sa tšebeliso e tlang.
Joang ho pheha salate ea beetroot le linaoa?
Lijo:
- linaoa tse tšoeu - 1/2 tbsp .;
- beet - 2 pcs.;
- likomkomere (tse hloekileng) - 2 lik'hilograma.;
- litapole - 1 pc.;
- liapole tse soaked - 2 pcs.;
- li-onion-1/2 pcs.;
- lihoete - likotoana tse peli;
- mosetareta (e sa bohale) - 2 tsp.
- joang bo omisitsoeng bo omisitsoeng - pinch e 1;
- asene veine e khubelu - 2 tsp.
- oli ea mohloaare - 3 tbsp. likhaba;
- letsoai, pepere fatše - ho latsoa.
Litokisetso
Linaoa tse entsoeng ka pele li phehiloe metsing a letsoai, li tšolotsoe 'me li lumelloa ho pholile. Li-beet, lihoete le litapole li hlatsuoa hantle ebe li apara ho apara pepa e koahetsoeng ka foil. Letsoai la meroho, pepere, fafatsa oli ea mohloaare 'me u fafatsoe ka litlama tsa provencal. Re e phuthela ka foilong mme re e romella ka ontong ho chesa ka mocheso oa likhato tse 170.
Meroho e loketseng e pholile, e hloekisoa ebe e khaola likotoana tse nyane. Ho bona re boetse re khaola liapole tse mashed, likomkomere le eiee. Re eketsa linaoa. Tsohle e tsoakane. Bakeng sa mosetareta o kopane le mosetareta, oli ea mohloaare le asene. Manyolo a letsoai le pepere ho latsoa. Re tšollela motsoako ona oa vinaigrette, ho khabisa meroho le ho o fepa tafoleng.
Vinaigrette le linaoa le tranelate e bolila - risepe
Lijo:
- linaoa - halofo ea lekholo;
- beet - 1 pc.;
- litapole - likarolo tse 3.;
- pickled likomkomere - 1 sengoathoana;
- onion - sengoathoana se le seng;
- apple - sekoahelo se le seng;
- oli ea meroho - 1 tbsp. khaba;
- tranelate e bolila - 3 tbsp. likhaba;
- Lemon - 1/2 lipakane.;
- meroho - sehlopha sa 1;
- lehe - sengoathoana se le seng;
- tsoekere, letsoai, pepere fatše - ho latsoa.
Litokisetso
Ka ho arohana, pheha 'me u khaole li-cubes litapole le li-beet. Senya likomkomere le apole. Khabeloa chopped onion habobebe Fry ho fihlela khauta e le putsoa. Tsohle e kopantsoe, eketsa linaoa tse phehiloeng pele ho moo. Solim, pepere. Re tlatsa ka botoro le lero la halofo ea lemon, tšela tranelate e bolila. Re khabisa lehe le meroho.
Joang ho etsa vinaigrette e monate le linaoa le li-mushroom?
Lijo:
- linaoa - 60 g;
- beet - 2 pcs.;
- li-mushroom tse khethiloeng - pitsa e le 'ngoe;
- litapole - likotoana tse peli;
- eiee -1 pc.;
- oli ea meroho - 3 tbsp. likhaba;
- asene (apole) - 1 tbsp. khaba;
- letsoai, pepere fatše - ho latsoa.
Litokisetso
Li-beet le litapole li phehiloe ka metsi a letsoai. Pholileng, chop le ho khaola likotoana tse nyane. Re bula nkho ka li-mushroom, ho hlatsoa le ho li lahla ka colander. Khaola li-eiee. Kopanya meroho eohle ka li-mushroom, eketsa linaoa tse phehiloeng pele ho moo. Solim, pepere. Re tlatsa salate ka oli le asene. A re futhumetseng firiji ka nako e ka etsang hora mme re e fe tafoleng.
Joang ho etsa salate "Vinaigrette" ka linaoa tse nang le makotikoting?
Lijo:
- linaoa tse khubelu tsa makotikoti - 1 e ka khona;
- beet - 1 pc.;
- likomkomere tse khethiloeng - 2 pcs .;
- k'habeche, bolila - 150 g;
- Crimean e monate e monate - 1 pc.;
- oli ea meroho - 3 tbsp. likhaba;
- letsoai, pepere fatše - ho latsoa;
- lithollo tsa kharenate - bakeng sa mokhabiso.
Litokisetso
Li-beet tse phehiloeng pele li hloekisoa ebe lia khaoloa. Ho senya likomkomere le eiee. Koala nkho ea linaoa, tlosa metsi le ho eketsa meroho. Koahla ea k'harale e ile ea penya le ho romeloa moo. Tsohle e tsoakane. Solim, pepere, re tlatsa ka oli. Holimo ho khabisitsoe ka peō ea kharenate.