Lenane la Lenten ha lea lokela ho ba le lihlahisoa tsa liphoofolo tse hlahang, ka hona, mayonnaise ea khale e oela ka lethathamong la lijana tse thibetsoeng. Empa ka tsela e 'ngoe, u ka sebelisa maqeba a maiketsetso a mayonnaise ntle le mahe, ao u ka a phehang ho sebelisa lipepepe tsa rona.
Home-made mayonnaise - recipe
Lijo:
- phofo ea koro - 160 g;
- metsi a hloekisitsoeng - 700 ml;
- oli ea limela e hloekisitsoeng - 140 ml;
- lero la lemone - 60 ml;
- mosetareta - 65 g;
- tsoekere ea granulated - 50 g;
- letsoai, pheha - 15 g.
Litokisetso
Ho lokisetsa ho hlophisoa ha mayonnaise e entsoeng ka maiketsetso, kopanya phofo ea koro le karoloana e nyenyane ea metsi 'me ue shebe hantle ho fihlela phofo e qhibiliha e qhibilihile ka ho feletseng. Ka mor'a moo, tšela metsi a setseng, hlohlelletsa 'me u behe ka har'a mocheso oa mocheso. Mofuthu motsoako, o susumetsang kamehla, ho fihlela o pheha le thickens 'me e ke pholile fatše ka ho feletseng. Ho sa le joalo, ka sekotlolo se le seng, kopanya oli ea meroho le tsoekere, letsoai, mosetareta le lero la lemone 'me ue sebelise le metsoako ka metsotso e peli ho isa ho e meraro. Hona joale re kenyelletsa ho phunya hanyenyane ka har'a motsoako oa brew ebe re tsoela pele ho shapuoa le mixer ho fihlela boima bo fetoha ka ho feletseng, bo monate ebile bo boreleli.
Ho pheha li-mayonnaise lapeng ntle le phofo - e leng phepo ea lierekisi
Lijo:
- pea flakes - 1 tbsp. khaba;
- metsi a hloekisitsoeng - 120 ml;
- oli ea limela e hloekisitsoeng - 190 ml;
- lero la lemone - 20-30 ml;
- mosetareta - 20-30 g;
- granulated tsoekere - 15-20 g;
- Pepere e ncha e mongobo e mobu - 1 pinch;
- letsoai, pheha - 10 g.
Litokisetso
Qalong, kopanya li-flake tsa pea ka metsi mme u behe ho pheha setofo. Qetellong, re lokela ho fumana pea gruel e phehiloeng hantle. Ho e-na le li-flakes, u ka nka lierekisi tse senyehileng le phofo ea pea. Nako ea ho pheha e le eona feela e tla eketsa kapa e fokotsehe, ka ho latellana. Ha u sebelisa lierekisi tse omeletsoeng, e lokela ho behoa pele bosiu bo le bong ho fokotsa nako ea ho tsuba.
Ka mor'a moo, tsoela pele u pheha maiketsetso a maiketsetso a maiketsetso holim'a sesepe sena ka blender. Pea e kenngoa ka sekotlolo ebe e otloa ho fihlela ho fumanoa mokhoa o feletseng oa seaparo. Ho tsitsana ha litapole tse pholileng ho lokela ho tšoana le jelly ea boholo bo pharaletseng, kahoo ha ho hlokahala, o ka eketsa metsi a seng makae ha blender e ntse e sebetsa, ho fetola boleng ba lintho tse ka hare.
Ka mor'a moo, karolong e le 'ngoe ea motsoako o pholileng, u nke karolo e' meli ea oli ea meroho ntle le tatso mme hape u phunyeletse blender bakeng sa bonyane motsotso. Ka mor'a moo, tšela tsoekere, letsoai, mosetareta, pepere le lero la lemone ka motsoako 'me u otle ka metsotso e meng ho ea ho e' ngoe ho ea ho e 2. Palo ea litlolo tsa tatso e ka fetoloa tseleng ea hau, ho fokotsa kapa ho eketsa palo ea tsona le ho khetha palo e nepahetseng bakeng sa hau.
Home lean mayonnaise - recipe ea meroho le starch
Lijo:
- starch - 30 g;
- meroho ea limela - 125 ml;
- oli ea limela e hloekisitsoeng - ml ea 190-220;
- lero la lemone - 10 ml;
- mosetareta - 5 g;
- tsoekere e nang le granulated - 10 g;
- letsoai, pheha - 5 g.
Litokisetso
Bohato ba pele bakeng sa ba lokisetsa ho ea ea limela mayonnaise Remix starch le karolo e nyenyane ea moro, 'me joale amahanya le moro setseng le halefile ho lethopa le thickens, susumetsang maikutlo. Ka mor'a moo, re kenya letsoai, tsoekere, mosetareta le lero la lemone ho jelly e hlahisoang ke meroho le ho kopanya ka botlalo pele o qhala meriti eohle le ho fumana motsoako o ts'oanang.
Mohato o latelang re tla hloka blender kapa, maemong a feteletseng, motsoako. Re tšela motsoako o pholileng ka motsoako o monate oa oli ea meroho ntle le monko o monate 'me o tsofala ka nako e le' ngoe. Ha oli e tla ekeletsoa, ho teteka le ho matlafatsa mayonnaise e otlolohileng eo re e fumanang tseleng ea ho tsoa.