Ke mang ea ka hanyetsang khalase e monate, e monate, konofolo e nkhang hamonate? Li-croutons tse joalo li ka behoa lijana tsa pele le li-snacks tse batang, empa hape li tlosoa ka thōko, ka k'hamphani ea moriana kapa joalo. Lihlopha tse 'maloa tse thahasellisang bakeng sa konofolo e nang le bohobe bo bobe li tla hlalosoa hamorao.
Ho pheha litlolo tsa konofolo joang bohobe bo bobe?
Litlhapi tsena tsa litlolo li ntle hore ha li lokisetsoa, ho phaella ho konofolo, u ka sebelisa mefuta eohle ea linoko le linoko. Re ile ra etsa qeto ea ho etsa li-paprika tse nang le likhabiso tse monate le pepere ea cayenne.
Lijo:
- bohobe bo bobe - lilae tse peli;
- mongobo oa paprika - 1/8 tsp.
- semela sa sesame - 1 teaspoon;
- botoro - 15 g;
- Konofolo e omisitsoeng - 1/2 tsp;
- pepere ea cayenne.
Litokisetso
Ho arola bohobe bo bobe ka li-cubes, kopanya botoro e qhibilihileng ka konofolo e omehileng, pepere le pepere ea cayenne. Tšela likotoana tsa bohobe le oli e nkhang hamonate 'me u kopanye ka botlalo. Abela likarolo tsa bohobe ka lakane ebe o fafatsa letsoai le sesame. Tlohela ka likhato tse 180 ho fihlela li-croutons li le makhethe.
Lijoana tsa garlic tse tsoang bohobe ba Borodino
Lijo tse nkhang hamonate tsa Borodino le phofo ea kumine le zira, ka bobona li tla fetoha motheo o motle oa litelu, empa ho phaella ho apara konofolo ke monate le ho feta.
Lijo:
- Bohobe ba Borodino - bohobe ba 1/2;
- oli ea mohloaare - 45 ml;
- meno a konofolo - 2-3 lik'hilograma.
Litokisetso
Etsa meno a konofolo ebe u ba tšela ka letsoai le nang le seatla se bulehileng, ho fihlela u fumana peista e ts'oanang. Arola lejoe la konofolo ka oli, ebe o fafatsa oli ena ea Borodino bohobe. Bontša bohobe ka likhato tse 175 bakeng sa metsotso e 10-12.
Litapole tsa bohobe bo botšo le sauce ea konofolo
E 'ngoe ea likhetho tsa ho sebeletsa litlolo tsa konofolo ke ho eketsa konofolo ho mongobo, le hore u se ke ua itšetleha ka likotoana tsa bohobe. Ha re le tseleng re tsoa, re fumana snack e phethahetseng ho phunya kapa seno se potlakileng ho shebella lifilimi.
Lijo:
- Li-clove tsa konofolo - 2 lik'hilograma.;
- tse seng kae tsa eiee e tala;
- tranelate chisi - 85 g;
- mayonnaise - 315 di ml;
- e khomarela bohobe bo bobe.
Litokisetso
Ka mor'a hore bohobe bo bobe bo ohe ka ontong, ba tlohele hore ba pholile nako ea ho itokisa. Bakeng sa spaghetti, shapa tranelate chisi le mayonnaise hammoho 'me u kenye meno a sithabetseng a konofolo le eiee ho motsoako o hlahisoang. Ho kopanya lisebelisoa ho fihlela seaparo sa seaparo sa morara, e-ba le sauce-e kene ka lihlopha tse peli ka bohobe.
Recipe bakeng sa litlolo tsa garlic tsa bohobe bo bohobe
Kakaretso ena ea toast e tšoana le recipe ea sandwich e chesang 'me e phethahetse bakeng sa ho sebetsa ka sopho. Na ho na le motho ea khonang ho hanyetsa bohobe ba bohobe ba crispy, li-cheese le meno a konofolo.
Lijo:
- meno a konofolo - likotoana tse peli;
- li-cheese tse thata (grated) - lintho tse 2;
- likarolo tsa bohobe bo ntšo - 4 lik'hilograma.;
- meroho ea dill - 1 tsp.
Litokisetso
Beha likotoana tsa bohobe ka seteing sa ho baka ebe u tsoa ka ontong ka likhato tse 180 metsotso e 7. Kopanya le chisi ka dill mane. Khaola meno a konofolo 'me u li kenye ka li-toast tse chesang. Beha chisi ho e 'ngoe ea li-croutons, koahelang ea bobeli ebe o khutlisetsa ntho e' ngoe le e 'ngoe ho ea ka ontong.
Litlolo tsa konofolo tse tsoang bohobe bo bofubelu ho noa
Lijo:
- lilae tsa bohobe bo botšo - 10-12 likotoana;
- oli ea limela - 165 ml;
- Konofolo e omisitsoeng - 2 tsp.
- Oregano e omisitsoeng, thyme, basil - 1 teaspoon;
- paramesan e grated - 1 tbsp. khaba.
Litokisetso
Arola bohobe ka li-cubes. Lokisetsa motsoako oa oli ea limela, omisitsoeng konofolo le litlama. Kopanya bohobe ba bohobe le konofolo ea botoro, o jale ka ho hlahisa letlapa ebe o fafatsa letsoai le grated Parmesan chisi. Romela tomoso ka ontong ho chesa ka likhato tse 180 bakeng sa metsotso e 12-15.