Joang ho pheha tomoso hlama bakeng sa pie?

Re kgothaletsa ho lokisetsa mekotla e bonolo le e theko e tlaase ya tomoso hlama bakeng sa maqeba. Hobane ka tlaase mona o fuoa dikgetho tse sireletsehileng le tse omeletseng, ho fana ka phello e babatsehang feela. Lihlahisoa tse entsoeng ka tlhahlobo e joalo ha li bobe le ho feta ho tloha mofuteng o moholo le o thata.

Joang ho pheha tomoso ea lavender hlama bakeng sa pie - recipe

Lijo:

Litokisetso

Tlhahiso ena ea teko ea pie ea tomoso e akarelletsa tšebeliso ea chelete e nyane ea ho baka, kahoo tabeng ena re tla e etsa ntle le opaque. Ho tomoso qhibiliha ka sorokagradusnom le tomoso, eketsa lehe, sifted phofo le melted tranelate margarine tsoakane ka e fapaneng pitsa le letsoai le tsoekere. Re kopa ntho e 'ngoe le e' ngoe ka hloko ka sekotlolo pele, ebe ka mor'a moo re qeta metsotso e supileng re le tafoleng, qetellong re fumana bonolo le polasetiki, empa ha e na hlama e tiileng.

Re e kenya ka sekotlolo kapa sejana se seng se loketseng ebe re se beha sebakeng se mofuthu bonyane lihora tse peli. Nakong ena, hang ha re roba hlama re otla, re phahamisa tafole kapa re otla tafole kapa sekotlolo. Kamora moo, ho hlama e butsoitseng re qapa li-pie, re li tlatsa ka liaparo tse lakatsehang, re lumella lihlahisoa hore li arohane li be li behoe ka ontong.

Tlhahiso e bonolo ea pastry e bolileng ho tomoso hlama

Lijo:

Litokisetso

Ho hlahisa hlama bakeng sa risepe ena ho lokiselitsoe hantle mantsiboea ho sebelisoa letsatsing le hlahlamang. Ka sekotlolo se seholo, ka boholo ba lithitha tse hlano, kopanya tomoso e ncha le metsi a futhumetseng, tsoekere, tsoekere ea vanilla le letsoai 'me likhalase tsohle li qhibilihe. Ebe o eketsa oli ea limela, e hlileng e hloekisitsoeng, 'me u tšollele phofo ea koro e sesehileng. Re roba hlama ka hloko haholo, e leng se etsang hore re be bonolo haholo ho khomarela hanyane ka mokhoa oa eona.

Lijo tsa motšehare le hlama li behiloe bosiu firiji. Nakong ena, boima bo tla hlaha hantle 'me bo eketsehe ka molumo.

Hoseng re tla lokisetsa ho roala ka mokhoa o bobebe, o ka khaotsoang k'habeche, litapole le li-mushroom kapa jeme, monokotsoai, le tse ling tse sa tl'o tlatsa kapele.

Ho tloha ho moqolo oa hlama ea limilimithara tse 'nè ka bophara, o li tšela holim'a metsi a mafura' me u ba lumelle hore ba eme metsotso e leshome le metso e mehlano. Kamora 'ona, re theha mahlakoreng a boima, a ba behe holim'a libaepe tsa ho baka ebe o li romela ka ontong e futhumetseng ho fihlela likarolo tse 185 ka metsotso e leshome le metso e mehlano.