Li-champignon ke li-mushroom tse tloaelehileng ka ho fetisisa lefatšeng. Culinary litsebi tsa bona diresepe sebelisa mekhoa e metle ea meroho. Li kopantsoe ka ho phethahetseng le nama, le lijana tsa meroho, le ka chisi. Joang ho lokisetsa meroho ka mokhoa o nepahetseng, re tla u bolella hona joale.
Joang ho pheha mushroom le litapole?
Lijo:
- litapole - 1 lik'hilograma;
- li-mushroom - 400 g;
- onion - sengoathoana se le seng;
- tranelate ea mafura a 20% - 200 g;
- oli ea limela - 100 g;
- letsoai, meroho - ho latsoa.
Litokisetso
Ntlheng ea ka 'me u khaole lipoleiti. Latisa litapole ho khaola ka li-circles kapa mela. Re khaola lieiee ka li-semirings. Ka oli ea limela ka fry li-mushroom. Ka karolong e fapaneng ea frying pan, litapole tsa Fry. Hoo e ka bang qetellong ea litokisetso, litapole li letsoai le ho eketsoa liiee. Hlahloba, u hopole ka metsotso e 5, ebe u eketsa li-mushroom, mohobe o monyenyane 'me u tšollele ka tranelate. Koahela pitsa e pholileng ka sekoahelo ebe u bosula ka metsotso e meng e 5. 5. Pele u sebeletsa, fafatsa li-mushroom le litapole ka litlama tse khethiloeng.
Joang ho lokisetsa li-mushroom ho tloha mongoaneng?
Lijo:
- li-mushroom - 300 g;
- onion - sengoathoana se le seng;
- lebese - 400 ml;
- phofo - 2 tbsp. likhaba;
- botoro - 50 g;
- oli ea meroho - 1 tbsp. khaba;
- dijo tse thata - 100 g;
- letsoai - pinch;
- Ground nutmeg - 0,5 tsp.
- pepere e mongobo - pinch;
- letsoai - pinch.
Litokisetso
Li-mushroom le ho khaola lipoleiti. Liieee li hloekisoa ebile lia khaoloa. Cheese tse tharo ka grater. Ha re ntse re chesa, re futhumatsa oli ea meroho 'me re jala li-mushroom, ka monate ho fihlela ba tlohela lero. Ka nako eo eketsa onion, letsoai le pepere ebe u kopanya. Fry it sohle ho fihlela onion e hlakile. Qhibiliha botoro, eketsa phofo mme u kopanye.
Ebe u tšela lebese butle-butle, u sa khaotse ho kena-kenana, e le hore ho se ke ha etsoa maqhubu. Tlisetsa moriana ho pheha, o tlose mocheso 'me u kenye letsoho le ho kopanya. Beha li-mushroom ka hlobo, eketsa chisi e grated (ka pinch) 'me ka bonolo u kopanya. Re jala cheese e setseng holimo. Re romela hlobo le julienne ho ontong, ho futhumetse ho likhato tse 180 ka metsotso e 15, ho fihlela ho hlaha khauta ea khauta.
Joang ho lokisetsa meroho ka tranelate e bolila?
Lijo:
- li-mushroom - 800 g;
- onion - sengoathoana se le seng;
- tranelate e bolila - 250 g;
- letsoai, pepere.
Litokisetso
Li-mushroom li khaoletsoe ka lipoleiti, ka pele ho mocheso o moholo ka metsotso e 2, ebe o fokotsa mollo mme o eketsa le onion, e hlakileng. Fry kaofela ho fihlela metsi a fetoha. Ka mor'a moo eketsa tranelate e bolila, letsoai le pepere ho latsoa. Ka mor'a hore tranelate e bolila e qale ho pheha, tima mollo. Koahela pitsa e pholileng ka sekwahelo ebe u tsamaea metsotso e 5.
Joang ho pheha mefuta e mengata ea li-mushroom?
Ha re rekisoa re ka fumanoa li-mushroom tse entsoeng ka makotikoting. Ha e le hantle, ba se ba loketse ho sebelisoa, empa ha ba latsoe hantle haholo. U lokela ho etsa boiteko bo eketsehileng ho ba sejana se monate haholo.
Ka hona, ka pan e chesang e futhumatsa oli ea meroho, eketsa eiee e khethiloeng, ka leqhoa ho fihlela khauta, ho jala li-mushroom tse nang le makotikoti (hangata li rekisoa likarolo tse khethiloeng), letsoai le pepere ho latsoa. Haeba o lakatsa, o ka boela oa eketsa fennel e omisitsoeng. Tsena tsohle li tsoakane ebile li halikiloe ka metsotso e ka bang 7. Qetellong ea nako ena, li-mushroom tse monate tse monate li loketse!
Joang ho lokisetsa li-mushroom tse batang?
Le hoja li-mushroom tsena li rekisoa selemo se seng le se seng, ka nako e 'ngoe li ntse li le bonolo ho lema. Joaloka tabeng ena, ba itokisetsa, joale ba bolelle. Beha li-mushroom tse nang le serame ka phokaneng e monate le oli e nyenyane ea meroho ho fihlela metsi 'ohle a fetohile mouoane, ebe o eketsa eiee e silafalitsoeng, letsoai, linoko le fry metsotso e meng e 10.
Joang ho pheha stuffed li-mushroom?
Lijo:
- li-mushroom (tse kholo) - tse 1 lik'hilograma;
- Ham - 300 g;
- dijo tse thata - 150 g;
- oli ea limela;
- meroho;
- letsoai, linoko.
Litokisetso
Li-mushroom tsa ka, ka hloko u arohane maoto le lieta. Cheese tse tharo ka grater e ntle. Ham a khaola likotoana ebe o kenya pitsa e nang le oli ea limela. Eketsa linoko 'me u tsoele pele, u chese ka metsotso e ka bang 5.
Setofo se futhumetse ho fihlela likarolong tse 180. Koahela pan ka pampiri ea letlalo. Hlooho e 'ngoe le e' ngoe ea li-mushroom e koahetsoe ka ham, e tlotsoa ka oli ea meroho 'me e kenyetse pampiri ea ho baka. Fafatsa ka chate e grated holimo. Bake ka metsotso e ka bang 20. Nako e ka fapana ho ea ka boholo ba li-mushroom. Li-mushroom tse khabisitsoeng li sebeletsa tafoleng e chesang, e nang le litlama tse khethiloeng.