Re u hlokomelisa kemiso ea ho lokisetsa sesebelisoa sa pele, se tla ba tharollo ea tlhōlo tafoleng leha e le efe.
Pancake mekotla e nang le li-mushroom
Lijo:
- tsoekere - 1 tbsp. khaba;
- lehe - likotoana tse 3;
- phofo - lintho tse 2;
- letsoai;
- lebese - lintho tse 2,5;
- oli ea meroho - 2 tbsp. likhaba.
Bakeng sa ho tlatsa:
- Ham - 200 g;
- li-mushroom - 300 g;
- chisi - 200 g;
- eiee e tala;
- oli ea meroho.
Litokisetso
Bakeng sa ho lokisoa ka mekotla ea pancake le li-mushroom, ka hloko le arohane le yolk ea mahe a tsoang liprotheine. Li-Yolks li kopanya khalase ea lebese, letsoai le tsoekere. Ho tsoela pele ho hlohlelletsa, tšela butle-butle phofo, eketsa oli ebe u tšollela lebese le setseng. Hlohlelletsa hantle hore ho se na maqhubu.
Li-proteine li otla mohlahlobi oa li-foam ka mofuthu, ebe joale re kenyelletsa boholo ba tsona, ka bonolo, ho kopanya. Ka oli e chesang ea meroho e chesang ka letsoai frying fry e nyenyane ea pancake le ho e eketsa qubu. Li-champagne li hlatsuoa, li sebetsanoe, li sithabelitsoe le mofoka ho fihlela khauta. Ham o khaola likotoana tse nyenyane, 'me chisi e tlatsitsoe ka nyenyane. Ebe o kopanya metsoako eohle, jala ho tlatsa bohareng ba pancake, phahamisa methapo mme u tlama onion. Re beha mekotla e itokiselitseng ka chisi le li-mushroom ka ontong ea preheated ka metsotso e 7-8.
Ngurube mekotla le li-mushroom
Lijo:
- nama ea kolobe - 500 g;
- li-mushroom tse khethiloeng - 200 g;
- chisi - 300 g;
- konofolo - 3 cloves.
Litokisetso
Khaola nama ebe u otla hantle. Hona joale, bakeng sa kobo e 'ngoe le e' ngoe, beha li-mushroom tse marinated , halofo ea clove ea konofolo, e sithabetse mochine oa khatiso, le chisi. Solim, pepere ho latsoa. Re bokella meeli ea nama mme re e tlama hammoho. Setofo se futhumala ho fihlela likarolong tse 180. Mekotla ea nama e nang le li-mushroom e behoa ka ho hlapa 'me e phehoe metsotso e 25 ho fihlela e phehiloe.
Ho phunya le likhoho le li-mushroom
Lijo:
- chicken fillet - 1 sekoahelo;
- li-mushroom tse ncha - likhaolo tse 15;
- tleloubu - likotoana tse peli;
- hlama ea fola - makhasi a 3;
- cheese pigtail.
Bakeng sa marinade:
- Masapo a Dijon - 3 tbsp. likhaba;
- oli ea mohloaare - 7 tbsp. likhaba;
- palesa ea fatše - lipoaspo tse 3;
- Curry - 2 tsp.
Litokisetso
Bakeng sa marinade re kopanya mosetareta, oli ea mohloaare, curry le paprika fatše. Kholetse ea likhoho e entsoe ka likotoana le sebaka sa lihora tse 1-1.5 marinade. Li-champignon le eiee li hloekisoa, li khethiloe 'me li monngoe ka oli ea mohloaare. Hona joale Fry likotoana ho fihlela khauta e le putsoa. Litekotla tse khabisitsoeng, li kokotse ka likarolo tse 15x15, li behe li-mushroom, likotoana tsa bohobe bohareng, li bokelle ka hare ho "mokotla" ebe o tlama li-cheese. Boha sejana ka ontong ea preheated ka metsotso e 35-40.