Cutlets Kiev ba ratoa haholo ha ba pheha lapeng. Le hoja phetolelo ea khale ea sejana sena e lokiselitsoe ho tloha leotong la khōhō e qhetsoeng, re tla hlahloba lipepe tse ling tsa pele le tse monate bakeng sa ho pheha li-cutlets!
Classic cutlets recipe Kiev
Lijo:
- khoho - sengoathoana se le seng;
- botoro - 150 g;
- bohobe ba lijo - 150 g;
- lehe - sengoathoana se le seng;
- oli ea meroho - 400 ml;
- perela parsley, dill mane;
- letsoai, pepere - ho latsoa.
Litokisetso
How to make cutlets in Kiev? Re hlatsoa kana, re o omisa, re e behe morao ebe re e senya. Ka mor'a moo, arola sefuba le bone ea maseru, ka bonolo u tšoere thipa haufi le likhopo. Ka lebaka leo, o lokela ho fumana li-fillets tse peli tse kholo ka lejoe. Sena ke sona seo e leng motheo oa li-cutlets Kiev.
Ka mor'a moo, re kenya sesepa ka mokotla oa polasetiki 'me re o otla kahare. Greenish shreds, eketsa letsoai le ho kopanya le botoro e nolofalitsoeng. Boima bo hlahisoang bo arotsoe ka li-sausage tse halofo le tse peli, joalo ka boholo bo lumellanang le li-fillets. Metse e ka thōko ea sesepa e kopanngoa holim'a masiana 'me re e beha ka lehare ho metsotso e 10 e le hore botoro e be e nang le serame' me e se ke ea phalla ho tloha ho sekhahla.
Ho sa le joalo, ka sekotlolo se le seng, otla lehe ka letsoai, e leng bohobe bo bong ba bohobe. Re theola li-cutlets pele ho lehe, ebe re kena crumbs. Ka frying pan tšela e ngata oli ea meroho, futhumala eona le Fry ea cutlets ka mahlakore ka bobeli bakeng sa metsotso e 5 pele sebopeho sa khauta e pharaletseng. Setofo se futhumetse ho fihlela ho 180 ° С. Khoho ea chicken Kiev, e behe holim'a sebapi se bakang ebe o chesa metsotso e 10. O ile a sebeletsa tafoleng ka salate ea meroho e mecha.
Cutlets Kiev ka li-mushroom
Lijo:
- lefu la khoho - 1 lik'hilograma;
- lehe - likotoana tse 10;
- tranelate e bolila - di ml tse 20;
- bohobe - 400 g;
- botoro - 30 g;
- li-mushroom - 300 g;
- onion - 1 pc.;
- meroho ea dill kapa parsley - 100 g;
- oli ea limela;
- letsoai - ho latsoa.
Litokisetso
How to fry cutlets in Kiev? Pele, re lokisetsa ho tlatsa. Re tšela liiee, li-mushroom ebe re li halefa. Khaola botoro ka li-cubes tse nyane. Meroho ea ka e entsoeng ka hloko, ea omisitsoeng le ea khabeloa hantle. Sefuba se khaotsoe 'me se nyelisoa hantle. Letsoai le lenyenyane 'me le apare boima ba mushroom, karolo ea botoro le meroho. Ebe u koahela lipente ka bonolo ebe ua li kenya ka lehare ho metsotso e 10. Re etsa bohobe bo tsoang bohobe, otla mahe ka tranelate e bolila.
Cutlets li kenngoa pele ka mahe, ebe li tšela li-breadcrumbs ebe lia fola ho fihlela li le teng ka oli e ngata ea limela.
Cutlets Kiev ka cheese
Lijo:
- khōlo ea khoho - likotoana tse peli;
- chisi e entsoeng - 100 g;
- dill;
- phofo - 1 tbsp. khaba;
- biscuit breadcrumbs - 150 g;
- lehe - sengoathoana se le seng;
- lebese - 50 ml;
- letsoai, pepere - ho latsoa.
Litokisetso
Ho pheha meatballs Kiev joang? Kholetse ea likhoho e arotsoe bohareng, hoo e ka bang qetellong. Ebe ka bonolo u otlolla sengoathoana ka seng, letsoai le pepere ho latsoa.
Beha karolo e 'ngoe le e' ngoe ea dill e entsoeng ka har'a sesepa le sesepa se senyenyane sa tranelate. Matsoho a etsa li-cutlets tse nyenyane ebe o li tlosa ka metsotso e 20 ka lehare. Lekhetlong lena re lokisetsa lezone. E le hore u etse sena, beha lehe le tala ka sekotlolo, u se hlohlelletse, butle-butle tšela lebese le futhumetseng mme u phehe ho fihlela o teteaneng, joale u bonolo ho oela. Pele re ne re khaola nama ea liphoofolo ka phofo, ebe re li-lezone, ebe re li-breadcrumbs. Re pheta mokhoa ona ka makhetlo a 'maloa. Fry oli e ngata ea meroho ka mocheso o tlaase mahlakoreng ka bobeli.
Cutlets Kiev ho tloha ho nama ea kolobe
Lijo:
- nama ea kolobe - 500 g;
- botoro - 50 g;
- lehe - sengoathoana se le seng;
- onion - 1 pc.;
- bohobe - 100 g;
- bohobe ba bohobe - 200 g;
- letsoai, pepere - ho latsoa.
Re lokisetsa nama e nonneng, ho feta ka grinder ea nama nama ea kolobe, bohobe le ho hlajoa eiee. Ebe u eketsa lehe, letsoai, pepere ho latsoa le ho kopanya ntho e 'ngoe le e' ngoe ho ea boima bo tloaelehileng.
Tlotsa meroho 'me u kopane le botoro e qhibilihisitsoeng.
Re nka nama e nyenyane haholo, re theha kaka ho eona, bohareng ba eona re hasa botoroana le meroho, e phuthe ka majoe, re e qhekele ka li-breadcrumbs 'me re e behe ka pane e futhumetseng. Fry the patties ho tloha mahlakore a mabeli ho fihlela ho thehoa ha khauta e khaphatsehang.