Chahokhbili - sejo se tummeng sa lijo tsa Seorgia, e leng sejo sa nama se entsoeng ka nama ea khōhō, se entsoeng ka tomate le eiee le litlama tse monate. Ho ea ka botumo ba eona, e hlahisa feela shish kebab. A re ke re hlahlobeng lipepe tse ngata tsa Segeorgia chahokhbili ho tloha ho khoho.
Mohoete oa khale oa chakhokhbili ho tloha ho khoho
Lijo:
- khoho - 1,5 kg;
- lihoete - 1 sengoathoana;
- tamati - 500 g;
- tleloubu - likotoana tse peli;
- tamati ea tamati - 3 tbsp. likhaba;
- veine e bofubelu e omeletseng - 1 ntho;
- Lemon - 1 sengoathoana;
- linōko le litlama.
Litokisetso
Ka hona, ho lokisa chakhokhbili ho nkuku, nama e hlatsuoa, e omisitsoeng ebe e arotsoe likarolong, ho tlosa mafura le letlalo. Ka mollo o matla, chesa pan, ntle le ho eketsa oli, joale fokotsa lelakabe le ho jala kana. Fry ho fihlela ponahalo ea rustic karolong e ka holimo, joale e fetisetsa ho e tebileng saucepan, 'me ka frying' pan lahlela e peeled meroho: khōlō-khaola lieiee le lihoete. E fetise, e hlohlelletse, ka metsotso e ka bang 5, ebe o fetela ho nama. Ebe o koahela sejana ka sekwahelo le phofu bakeng sa metsotso e 15-20. Ebe oe eketsa ho latsoa, o jala peista ea tomate, tšela veine, fafatsa linoko le tomate mollong o monyenyane ka ho fetisisa.
'Me lekhetlong lena re khutlela ho itokisetso ea langa le le lej: ho li tšela ka metsi a belang, ka bonolo ho phunya letlalo, ho silafatsoa ka lilae ebe o li fetisetsa sekotong sa polokelo. Re tima sejana sa Seorgia ho likhoho tse 25 ho isa ho 30, 'me pele ho sebeletsa, Chahokhbili e fafatsoa ka litlama tse ngata tse khabisitsoeng ebe e khabisitsoe ka lemon wedges.
Chahokhbili ho tsoa ho khoho ka Seorgia
Lijo:
- khoho - 1,5 kg;
- langa le le lej - 3 lik'hilograma.;
- tleloubu - likotoana tse peli;
- botoro - 50 g;
- li-walnuts - lintho tse 0,5;
- konofolo - 3 cloves;
- linoko;
- meroho e mecha.
Litokisetso
Pele o etsa chahohby ho nonyana, nonyana ea nonyana e hlatsuoa ebe e khaola likarolo. Ebe o chesa ka matla sefate se omeletsoeng, se behe nama ho sona ebe se fola ho fihlela mokokotlo o thehoa. Ka mor'a moo, re fetisetsa khōhō ka sekotlolo sa metsi, eketsa khabeloa ea eiee, lahlela sengoathoana sa botoro le sechu metsotso e 10-15. Li-tomate li phatlohile, li qhibililoe, li khaola likoto ebe lia isoa nama. Kamor'a metsotso e 20 re kenya walnuts tse hahiloeng hantle, nako ea sejana le linoko, ho li kopanya, ho li tlisa ho itokiselitse, ho fa lipalesa le ho li fa tafoleng.
Chahokhbili ho tsoa ho khoho le litapole
Lijo:
- khoho - 1 lik'hilograma;
- tleloubu - likotoana tse tharo;
- botoro - 30 g;
- tamati - 5 pcs;;
- litapole - likarolo tse 4.;
- li-parsley meroho - 1 tbsp. khaba;
- hops-suneli - teaspoon e 1;
- peo ea coriander - 1 teaspoon;
- mint - 0.5 tbsp. likhaba;
- konofolo - 1 clove;
- coriander, basil - haeba e lakatsa;
- linōko.
Litokisetso
Re hlatsoa kana, re o omisa ka thaole, re e sebetse ebe re e khaola likotoana. Hona joale kenya nama ka paneng ea preheated ebe u bosula ka metsotso e 5 mocheso o tlase tlas'a sekwahelo se koetsoeng. Ntle le ho lahleheloa ke nako lefeela, re hloekisa onion ho li-husk, ho e hlatsoa le ho senya li-semicircle. Li-tomate li koahetsoe ke metsi a chesang a phehile 'me ka hloko e le hore li se ke tsa senya nama,
Ka mor'a moo, eketsa liiee tsohle tse khethiloeng le selae sa botoro. E feta metsotso e 5. Litapole li hloekisoa, li hlatsuoa, li khaola likarolong ebe li phehiloe ka sekotlolo se arohaneng ho fihlela se phehiloe. Kenya litamati, litapole tse phehiloeng , konofolo le tushim ho chahokhbili, e koahele ka metsotso e 15. Ebe u kopanya ntho e 'ngoe le e' ngoe ka ho feletseng, fafatsa litlama tse omisitsoeng, li-spice, tlohela sekheo sa sejana ebe u sebeletsa tafoleng.