Salate "Soneblomo" ke sejo se setle haholo le se sa tloaelehang, se tšoanang le lipalesa tsa soneblomo. Kemiso e hlalositsoeng hantle ha e eo, kahoo ntho e 'ngoe le e' ngoe e itšetlehile ka monahano oa hao le mehopolo ea hau. U ka etsa salate "Soneblomo" ka litsela tse sa tšoaneng: ka mohlala, ka mehloaare, poone ea makotikoting kapa peele ea peo ea soneblomo. Ka mahlakoreng, kamehla e khabisitsoe ka lichelete. Ponahalo e sa tloaelehang le ea pele, o tla nka sebaka se loketseng tafoleng leha e le efe ea mokete. Salate e khabisitsoeng "Soneblomo" e monate haholo, e matlafatsa 'me e tla fa baeti ba hao monate. A re nahaneng le uena hore na sejo se monate le se monate se etsoa joang - salate "Soneblomo".
Salate "Soneblomo" e nang le litapole le likomkomere
Lijo:
- lehe - likotoana tse 4;
- red eiee - 150 g;
- Cod sebete sa makotikoting - 200 g;
- li-chips tse oval - 150 g;
- litapole - likarolo tse 4.;
- likomkomere tse khethiloeng - likarolo tse 4.;
- mayonnaise - ho latsoa;
- mehloaare e se nang likoting - 200 g.
Litokisetso
Kahoo, pele re nka li-litapole, ka metsing ka tlas'a metsi a metsi, e behe ka sekotlolo sa metsi, e tlatse ka metsi, letsoai le pheha bakeng sa mocheso o mofuthu. Ebe u nka litapole tse phehiloeng ka hloko, li behe holim'a poleiti 'me u eme ho fihlela li pholile ka ho feletseng. Ka mor'a moo, rea e hloekisa ho ebola ebe re e senya ka grater. Ebe o belisa mahe, o pholile, o hloekile, arola liprotheine ho tswa ho li-yolks ebe u li tšela ka lijana tse nyenyane. Ha mahe le litapole li ntse li pheha, rona, ntle le ho senya nako, re bulela nkho ka sebete sa cod ebe re e fetisetsa ka piello, re e otlolla ka hloko. Hona joale nka eiee, hloekile 'me u tšele ka mokhoa o fokolang - hamonate. Likomkomere tse qhibililoeng li entsoe ka likotoana. Joale re apara tafoleng sekotlolo se setle sa salate 'me re qala ho jala likhahla tsa salate, promazyvaya bohle ba nang le mayonnaise. Kahoo, ka tlase re beha litapole tse grated, salted e nyenyane le "mayonnaise". Ebe o fafatsa eiee, ebe o beha sebete sa kokodata, likomkomere tse holimo tse khethiloeng ebe o ntša mahe a linku. Ntho e ka holimo-limo e koahetsoeng ke khoho e entsoeng hantle ea khōhō. Hona joale re kenyelletsa monahano oa rona le mehopolo ea rona, mokhabiso oa salate o qala. Hlahloba haholo ka holim'a mahae a mayonnaise le ka har'a mokopu o mong le o mong oa mohloaare. Ka mahlakoreng re khabisa sejana ka lichelete, re etsisa makhala a soneblomo. Ke tsohle, salate "Soneblomo" ka likomkomere se loketse!
Salad "Soneblomo" e nang le li-mushroom tse halikiloeng
Lijo:
- lefu la khoho - 300 g;
- li-mushroom - 200 g;
- lehe - likotoana tse 3;
- mehloaare e se nang likoting - 200 g;
- cheese ea mefuta e thata - 100 g;
- li-chips tse oval - 150 g;
- dill - bakeng sa mokhabiso;
- mayonnaise - ho latsoa.
Litokisetso
Kahoo, joang ho etsa salate "Soneblomo" e nang le li-mushroom le litapole? Nka nama ea kana, e phehe ka metsing a letsoai, o pholile 'me u khaole ka feshene e tšesaane. Ebe u nka li-mushroom, tsa ka, li khaole lipoleiti ebe u labalabela ho fihlela u se u le teng ka pan.
Ha metsoako eohle e lokiselitsoe, qala ho bokella salate. Nka sejo se setle se seholo le ho jala lihlahisoa tse ling, promazyvaya e mong le e mong ea nang le mayonnaise. Ka tlaase, re kenya nama ea nama ea khoho, ebe li-mushroom tse halikiloeng, ebe mahe le grated chisi. Ka holimo, beha lihloaare li arotsoe likarolong tse 4, 'me u be bohareng ba tse tharo ka e nyenyane ea grater yolk. Loketse salate "Soneblomo" e nang le litapole e behoa ka sehatsetsing ka lihora tse 'maloa, e le hore e tsitsitsoe hantle, e tekiloeng. Pele u sebeletsa tafoleng, khabisa mahlakoreng a salate ka likhase 'me u fafatse ka letsoai le khabeloa. Bon takatso!