Joalokaha ho tsejoa ka ho baka, ho phaella mefuteng e meng e tloaelehileng, kamehla ho na le mahe. Hona ho thoe'ng haeba sehlahisoa sena ka mabaka a mang, e ka ba sehlahisoa sa meroho kapa likokoana-hloko, se ke keng sa sebelisoa? Khaotsa ho baka ka ho feletseng? 'Me ha ho joalo. Ka tlase re tla u bolella hore o ka baka ha ho na mahe.
Lijo tse monate ntle le mahe
Lijo:
Bakeng sa teko:
- phofo - 280 g;
- tsoekere ea melted - 25 g;
- tranelate e bolila - 200 g;
- letsoai - pinch.
Bakeng sa ho tlatsa:
- tsoekere - 150 g;
- li-walnuts - 150 g;
- tsoekere ea melted - likhabapo tse 2.
Ho fafatsa:
- fatamone sinamone le tsoekere e phofshoana.
Litokisetso
Oli e tlisoa sebakeng se metsi, e qhibiliha, e beha letsoai, tranelate e bolila ho eona ebe ea e kopanya. Motsoako oa metsi o hlahisoang ke oli o kopantsoe le phofo 'me o kojoe hlama, e tšoanang le ho hlahisa hlama bakeng sa vareniki. Bakeng sa tsoekere ea ho tlatsa tsoekere le grated walnuts le botorate e qhibilihisitsoeng. Hlama e arotsoe ka likotoana tse nang le bophara ba hoo e ka bang 3-4 cm. Ho tloha libolo tse amohelitsoeng re roala mahobe a mosesaane, a bophara ba hoo e ka bang lisenthimithara tse 11. E mong le e mong oa bona a kenyelle moqolo. E le hore ts'ebetsong ea ho fokotsa ho tlatsa ha ho hlahise, e lokela ho beha haufi le lehlakoreng le le leng. Ha e le setofo se chesang pele, pheha li-biscuits ka hoo e ka bang halofo ea hora, ebe u li ntša ebe u li beha ka sejana. Ka strainer re bake cookies ka tsoekere phofo, ebe joale ka cinamone.
Ho baka ka ntle ho mahe a multivariate
Lijo:
- phofo - 220 g;
- seramu - 160 ml;
- oli ea meroho - 30 ml;
- tsoekere - 100 g;
- lijo tse soda lijo - ¼ tsp.
Litokisetso
Re kopanya phofo, oli ea limela, tsoekere le whey le ho kopanya. Ebe o beha soda le ho e kopanya hape. Re ne re kopanya sejana se nang le meroho ebe re beha hlama ho eona. Tlosa "mode ea ho baka" ka metsotso e 45. Qetellong ea lenaneo ka ho pheha ka potlako ntle le mahe a tla be a itokiselitse - rea e tlosa ka thuso ea baskete ebe re e tlohella fatše.
Lijo tse monate tse se nang mahe - risepe ea cheesecake
Lijo:
Bakeng sa teko:
- phofo - dikopi tse 2;
- kefir - 2/3 senoelo;
- tsoekere - 4 tbsp. likhaba;
- oli ea meroho - ¼ senoelo;
- letsoai - teaspoon e 1 ntle le slide;
- lijo tsa soda - 1/3 tsp.
Bakeng sa ho tlatsa:
- chisi ea cottage - 350 g;
- tsoekere - 6 tbsp. likhaba;
- manga - 1 tbsp. khaba;
- vanillin.
Litokisetso
Pele re etsa hlama ntle le mahe a ho baka cheesecake - ka sekotlolo re arola phofo, eketsa letsoai, tsoekere, soda le ho e le kopanya. Ebe o tšela kaffee, oli ea limela 'me u khumse hlama. E tla ba thata haholo. Rea e koahela ka li-napkin mme re e siea ka hora sebakeng se mofuthu. Nakong ena tsoekere e tla qhalakana, 'me hlama e tla ba e bonolo.
Khabareng, hlama e phomola, re tla lokisa li-cheesecake - ka lebaka lena re kopanya lisebelisoa tsohle.
Hlama e kenngoa ka mokotla, ebe joale o arotsoe likarolo tse leshome tse lekanang. Ha u sebelisa pin, pontšo e 'ngoe le e' ngoe e kenngoa ka selikalikoe, 'me e bohareng ba eona re beha 1.5 st. akarelletsang likhaba tsa ho tlatsoa ho tloha kotteng chisi, 'me ho tloha ho eona ho ea likotong re etsa ho fokotsa 4. 'Me joale e mong le e mong re koala petaleng e' ngoe le e 'ngoe, ae phahamisetsa holimo. Lithako tsa lipalesa li tlameletsoe hammoho. Li-cheesecakes tse hlahisoang ke lipalesa li hlahisitsoe ka lipalesa tse nang le oli kapa margarine ea ho baka 'me ka 180 ° C li baka metsotso e 30.
Ho pheha di-cookie ntle le mahe?
Lijo:
- Perefo ea koro - 250 g;
- oli - 200 g;
- home-made cream e bolila - 4 tbsp. likhaba;
- tsoekere - 200 g;
- letsoai - 0,5 tsp.
- Lijo tse monate (sinamone, muscat, vanilla, anise) - ho latsoa.
Litokisetso
Lokisetsa hlama ka 'nete ea hore re tšela botoro e nolofalitsoeng ka tsoekere. Ebe u eketsa linoko, phofo, letsoai le ho kopanya hantle motsoako. Ka mor'a moo, eketsa tranelate e bolila 'me u kopanye hantle. E tlameha ho tsoa
Joalokaha u ka bona, hona joale potso ea hore na o tla chesa ntle le mahe ha e bonahale e le thata hakaalo. Ho na le lijana tse monate le ntle le mahe.