Bana ba rata monate - ena ke 'nete e tloaelehileng. Empa di-dessert bakeng sa bana ha lia ts'oanela ho ba monate feela le ho thahasellisa, empa hape li finyelle litlhoko tsa lijo tsa lesea, haholo-holo melao-motheo ea polokeho le boleng. Ho itšetlehile ka lintlha tsena, bo-'mè ba tsotellang ba leka ho fokotsa theko ea lipompong tsa lebenkele le ho etsa li-dessert tsa bana ka bobona, ba leka mefuta eohle ea diresepe. Hlokomela hore ho lokisetsa li-dessert tse monate le tse phetseng hantle bakeng sa bana ha ho thata hakaalo, o ka li etsa ho tloha lits'ebetsong tse sebelisoang ka letsoho - chisi ea kottage, li-biscuits, litholoana.
Hangata litholoana tsa li-dessert bakeng sa bana li nkoa e le tsa bohlokoa haholo, joalo ka litholoana le monokotsoai ke mehloli e sa khoneheng ea livithamine, diminerale, tsoekere ea tlhaho, fiber. Tse ling tse ratoang ke li-curd le li-dessert tsa lebese, tse ntle haholo ho li ratang tse ratoang haholo, tse sa batleng ho ja lihlahisoa tse ntle ka foromo ea bona e hloekileng.
Tlhokomelo e khethehileng e lokeloa ke lijo tse tsoekere, tse sebelisoang bakeng sa letsatsi la tsoalo ea bana, hobane ntle le boleng ba phepo ba lokela ho khabisoa hantle le ho sebelisoa, kahoo tabeng ena ho bohlokoa ho hokahanya monahano.
Re u hlokomelisa mekhoa e 'maloa e thahasellisang bakeng sa li-dessert bakeng sa bana.
Cottage cheese-pere e tsoekere
Ho bonolo ho itokisetsa, phekolo ena e nang le phepo e nepahetseng e ka fuoa bana ba lilemo li 1.5.
Lijo:
- ntlo e tlaase ea mafura e mafura - 250 g;
- lipere - likotoana tse peli;
- Vanilla tsoekere - ho latsoa;
- lero la pere - 0.5 senoelo;
- tranelate e bolila - 100 g.
Litokisetso
Cottage chisi, tranelate e bolila, pere ea lero le vanilla tsoekere whisk blender ho fihlela monate. Lithaba li khaola ka likotoana tse nyenyane mme li kopane le boima ba lekhalo. Itokiselitse ho beha lijo tse ling tsa lijo tse kremanki le ho li khabisa.
Li-cookie tsa bana
Li-cookie tse monate hammoho le seno sa hau seo u se ratang - lero, tee kapa lebese, e tla ba monate oa motšehare oa mantsiboea kapa motlakase oa ho tsamaea.
Lijo:
- phofo ea koro - lintho tse tharo;
- botoro - 1 ntho;
- tsoekere e phofshoana - 1.5 linoelo;
- lehe - sengoathoana se le seng;
- Vanillin - ho latsoa;
- letsoai le hydrated soda - 0.5 tsp.
Litokisetso
Botoro bo bonolo, bo silafetseng bo kopantsoeng le tsoekere e phofshoana, eketsa vanillin, lehe. Ka sekotlolo se arohileng, kopanya phofo le letsoai le soda le ho e. Butle-butle eketsa phofo ka motsoako oa oli, ho kopanya hantle. Knead hlama, hlakola sekoahelo mme u khaole likheo tse bōpehileng ho tsona. Boha ka metsotso e leshome ka ontong, o futhumetse ho 180 ° C ka pampiri e omisitsoeng ea ho baka.