Litlhapi li ka pheha ka litsela tse fapaneng. O ka phutholla ka phofo le ka monate, 'me u ka sebelisa claret. Ka lebaka la hore litlhapi li tla tsoa ka hare ka hare, 'me li tla tsoa ka ntle ho naha. Re tla u bolella kamoo u ka phehang litlhapi ka biri.
Recipe ea litlhapi ka beer batter
Lijo:
- fillet ea puo ea leoatle - 1 lik'hilograma;
- biri - 150 g;
- mahe - likotoana tse peli;
- Parmesan chisi - 50 g;
- salted pretzels - 50 g;
- Bacon - likotoana tse 3;
- phofo - 100 g;
- letsoai, liqoaha tsa fatše, paprika;
- oli ea meroho.
Litokisetso
Ka likhase tse chesang tsa pan fry tsa bacon ho fihlela ho thula. Ka mor'a moo re li fetisetsa napkins ea pampiri e le hore mafura a feteletseng a kenngoa, re pholile re bile re le monate. Ka sekotlolo se senyenyane, kopanya phofo, letsoai le linoko. Ebe u eketsa biri le mahe, u hlabe hlama. A ka thoko sekotlolo, grate ea grated Parmesan, crumbled Bacon le chopped pretzels. Letlapa la leoatle le arotsoe ka likarolo tse ka bang 3 cm ka bophara.
Ha re ntse re chesa, re futhumatsa oli ea meroho, re qala ho qhotsa tlhapi e 'ngoe le e' ngoe ka hare ho tlhapi ea litlhapi ebe re kena motsoako oa chisi, bacon le pretzels. Ho tšoasa litlhapi ka lehlakoreng le leng ho fihlela e le putsoa le khauta Re kenya lithapo tse feliloeng ka pampiri, ebe o sebetsa ka lilae tsa lemon, raese le meroho.
Pangasius ka beer batter
Lijo:
- pangasius (likoti) - 0.5 lik'hilograma;
- biri - 200 ml;
- phofo - 0.5 senoelo;
- mahe - sekoahelo se le seng;
- oli ea meroho.
Litokisetso
Letlapa la litlhapi le khaola likotoana. Re otla lehe ka ho tlatsoa ha letsoai. Ebe u tšela ka phofo, tsosoa ho fihlela likhahla tsohle li tloha. Tšela ka biri mme u khumse hlama. E lokela ho hlaha e teteaneng haholo, feela joaloka pancake. Re theohela ka ho lokisa litlhapi tse lokiselitsoeng tsa litlhapi ebe rea li tšela ka mahlakoreng a mabeli ho fihlela mokokotlo o thehoa.
Litlhapi ho noa biri ea Ireland
Lijo:
- litlhapi tse tšoeu (800 g);
- phofo - 1 khalase;
- biri - 350 ml;
- starch - 2 tbsp. likhaba;
- letsoai, pepere - ho latsoa;
- oli ea meroho.
Litokisetso
Re senya tlhapi ka letsoho, letsoai le pepere. Kopanya phofo le biri. Ntho e 'ngoe le e' ngoe ea litlhapi tseo re li fokolang pele ho batter, ebe re li roala starch. Fry litlhapi ka oli e ngata ea meroho ho fihlela e le putsoa e khauta.
Recipe ea ho pheha litlhapi ka biri ea batter
Lijo:
- tlhapi ea litlhapi - 1 lik'hilograma;
- biri e khanyang - 300 ml;
- phofo ea koro - 1 khalase;
- mahe - likotoana tse peli;
- letsoai, curry - ka pinch;
- botoro - 2 tbsp. likhaba.
Litokisetso
Pele re arola liprotheine tse tsoang mahateng ebe re li tlosa ka sehatsetsing. Ka sekotlolo se tebileng, kopanya ho sila phofo, eketsa letsoai le curry, haeba ho lakatseha, u ka boela ua eketsa litlama tse omisitsoeng le tse ling tse monate. Eketsa yolks, e noa joala le botoro ho motsoako o hlahisoang, 'me u kopanye. Hona joale arola liprotheine tse shapuoa ka thōko ka ho eketsoa ha letsoai ho foam. Kopanya liprotheine ka lisebelisoa tse ling kaofela.
Re koahela litlhapi tse lokiselitsoeng ka har'a motsoako le ka monokotšoai ka oli e ngata ea meroho ho fihlela ho e-na le khauta e khahlang ea khauta. Haeba ka mor'a hore sefate se se ke sa le mongobo, se lokela ho kenngoa ka sephaka kapa se fafalitsoe ka phofo e le hore metsi a feteletseng a felile.
Litlhapi ho noa biri ka cornstarch
Lijo:
- cod - 1 lik'hilograma;
- phofo ea koro - likopi tse 1.5;
- poone starch - 0.5 senoelo;
- biri - 350 ml;
- phofo e bakang bakeng sa ho baka - 1 teaspoon;
- letsoai - lipopoana tse 2;
- paprika - 0,5 tsp.
- pepere e mongobo fatše - 0,5 tsp.
Litokisetso
Re qala ka ho lokisoa ha batter . Ho etsa sena, kopanya cornstarch, phofo, letsoai, pepere e mongobo le paprika. 3/4 ea motsoako oa sephetho o behiloe ka thōko, 'me bakeng sa setseng re tšela biri ea lehae , eketsa phofo ea ho baka ebe u kopanya ka botlalo. Khaola likotoana tsa cod ka likarolo. Re tšela e mong le e mong oa bona motsoako o omeletseng, ebe o o kenya ka har'a batter. Fry ka oli e ngata ea meroho ho fihlela e le putsoa le khauta.