Libenkeleng u ka reka crackers bakeng sa tatso e 'ngoe le e' ngoe, bahlahisi ba fana ka likhetho tse ngata. Empa, joalokaha re tseba, ha ho na thuso haholo ho bona. Re tla u bolella kamoo u sebelisang linoko tsa tlhaho feela, u etse li-crunches lapeng.
Bohobe bo entsoeng ka makotikoting bo qhoma
Lijo:
- bohobe bo tšoeu - 300 g;
- letsoai - teaspoon e 1;
- konofolo - li-clove tse 4;
- oli ea meroho - 4 tbsp. likhaba;
- linōko.
Litokisetso
Bohobe bo khaotsoe likotoana tsa boholo bo batlang. Re kopanya e sithabetseng konofolo, letsoai, linoko (o ka nka leha e le efe), tšela oli ea meroho 'me u kopanye. Motsoako oa sephetho o tšeloa ka mokotleng oa polasetiki, ho boetse ho tšolotsoe le bohobe ba bohobe.
Sephutheloana se senyeha hanyenyane, re sotha karolo e ka holimo ebe re e sisinya, e le hore boima ba konofolo bo arohane ka likotoana tsa bohobe. Tšela se ka hare ho sephutheloana ebe u se romela ka ontong, u futhumetse ho fihlela likarolo tse 200, 'me u li omelle ho naha e batlang.
The risepe ea bohobe crumbs le tatso ea dill mane le tomate
Lijo:
- bohobe bo tšoeu - 400 g;
- pente ea tamati - 1 tbsp. khaba;
- metsi - 1 tbsp. khaba;
- dill - 30 g;
- oli ea mohloaare - 3 tbsp. likhaba;
- letsoai, pepere.
Litokisetso
Pente ea tamati e kopantsoe le metsi, eketsa letsoai, pepere, oli ea mohloaare le leloala le khethiloeng. Re kopanya tsohle hantle. Lithako tsa bohobe bo mosoeu li tlotsa maqeba ao, ebe li khaola ka likotoana. Re li beha holim'a pepa ea ho baka 'me li omisitsoe ka ontong.
Li-suhariki tse monate tsa bohobe bo tšoeu le cheese
Lijo:
- bohobe bo tšoeu - likhao tse 5;
- cheese e thata - 40 g;
- letsoai.
Litokisetso
Bohobe bo khaotsoe ka likotoana, bo li fafatsa ka letsoai ebe bo jala pampiri ea ho baka. Cheese tse tharo ka sesepa se senyenyane, u li fafatsa ka likarolo tsa bohobe. Ha mocheso oa likhato tse 120, o omisa batho ba ka bang halofo ea hora, ba susumetsa ka linako tse ling.
Bohobe bo halikiloeng
Lijo:
- bohobe bo bobebe - sekoahelo se le seng;
- konofolo - 2 cloves;
- asene - di ml tse 10;
- oli ea mohloaare - 30 ml;
- eiee - 30 g;
- letsoai, pepere e khubelu le e ntšo, curry, coriander fatše, ginger ea fatše, litlama tsa provencal - ho latsoa.
Litokisetso
Baton e entsoe ka likotoana. Kopanya tsohle tse monate. Lijoe le liiee li fetisoa ka har'a mochine oa khatiso ebe li kenngoa ka panong ea ho chesa ka li-preheated
Li-croutons tse entsoeng ka ho itokiselitsoeng li ka sebelisoa ha ho etsoa litapole tse sa tšoaneng tse nang le rusks le ham , kapa ka cilia le linaoa .