Ntle le salate, ha ho mokete o le mong. Lihlahisoa tse tloaelehileng tse kopantseng li fane ka phello e tebileng - li etsa salate e monate. Hona joale re tla u bolella kamoo u ka lokisang salate ka squid le phaenepale. Lintho tse 'maloa tse thahasellisang bakeng sa ho itokisa ha tsona li u letetse ka tlase. E meng ea saladi ena e tla nka sebaka se hlomphehang tafoleng ea hau.
Recipe ea salate le squid le phaenepale
Lijo:
- squid - 1 lik'hilograma;
- liphaenapole tse nang le makotikoting - 1 e ka khona;
- mahe - likotoana tse supileng;
- peō ea makotikoting - pitsa e le 'ngoe;
- Lemon - halofo;
- mayonnaise - 250 g.
Litokisetso
Re kopa squid metsing a belang mme re pheha ka metsotso e ka bang 3 ka mor'a hore re belise. Lihe li pheha makhasi a thata, a hloekileng le a khaola. Feela sila le squid. Re eketsa poone le liphaenapole tse diced. Lithako tse tharo tsa lemon. Re kopanya metsoako eohle, eketsa mayonnaise le ho kopanya.
Salate e nang le squid, chisi le phaenapole
Lijo:
- squid ea makotikoting - 200 g;
- li-hard-cheese - 50 g;
- Ananapole - mehele e meraro;
- mehloaare e khethiloeng - likane tse peli;
- parsley, mayonnaise - ho latsoa.
Litokisetso
Ka squid e entsoeng ka makotikoting, tlosa metsi, khaola li-cubin, le lifate tsa mohloaare - halofo. Tlosa parsley. Cheese e meraro ka grater e ntle. Re kopanya metsoako eohle, eketsa mayonnaise ho latsoa le ho kopanya. Salate e loketse!
Salate e nang le squid, liapole le phaenapole
Lijo:
- liphaenapole tse nang le makotikoting - 1 e ka khona;
- peō ea makotikoting - makotikoti a 0,5;
- squidned squid - 1 e ka khona;
- liapole tse monate le tse bolila - 2 lik'hilograma.;
- li-hard-cheese - 150 g;
- mahe - likarolo tse 5.;
- ham - 100 g;
- mayonnaise.
Litokisetso
Mahe a pheha ka thata, ebe o tšela metsi a batang, a hloekile 'me a khaoloa. Ka thōko, tlosa metsi ho tloha squid, poone le phaenapole. Liapole lia hlajoa 'me li khaola likotoana kapa mela. Ka mokhoa o ts'oanang, re oela ham le chisi. Re kopanya lisebelisoa tsohle ka sekotlolo se tebileng, eketsa mayonnaise le ho kopanya.
Salate le squid, likomkomere le phaenepale
Lijo:
- squid - 500 g;
- liphaenapole tse nang le makoeneti - 380 g;
- likomkomere tse ncha - 300 g;
- Lemon - 1 sengoathoana;
- mahe - likarolo tse 5.;
- mayonnaise.
Litokisetso
Re hloekisa squid. Ho etsa hore ho be bonolo ho li etsa, re li koahela ka metsi a belang, ebe joale ka thipa re hloekisa filimi e phahameng. Re ntša motsoako oa ho lata. Hona joale feela rea pheha ka metsotso e ka bang 3 ka metsi a letsoai. Pheha mahe a phehiloeng ka thata. Likomkomere, squid, mahe le liphaenapo li khaola likotoana. Re kopanya metsoako eohle, eketsa mayonnaise le ho kopanya. Haholo ka khauta e nang le lemon, e grated le tšela lero la lemone.
Salate le squid, raese le phaenapole
Lijo:
- squid - likotoana tse peli;
- likhakotla tse ncha - 2 pcs.;
- liphaenapole tse nang le makoeneti - 200 g;
- raese e phehiloeng - 1 khalase;
- parsley, letsoai, mayonnaise - ho latsoa.
Litokisetso
Squids li hloekisoa ebe li phehiloe ka metsotso e 2-3 kamora ho pheha. Joale ba pholile 'me ba khaola likoto. Likomkomere li boetse li kenngoa ka likotoana, re tlosa metsi ho tloha liphaenapole. Kopanya lihlahisoa tsohle, eketsa mayonnaise, meroho e shredded, letsoai ho latsoa le ho kopanya.
Recipe ea salate le Squid, Khoho le liphaenapole
Lijo:
- squid - 300 g;
- Bacon - 50 g;
- lefu la khoho - 100 g;
- likomkomere tse ncha - 100 g;
- apple e tala - 30 g;
- oli ea mohloaare - 30 g;
- mayonnaise - 100 g;
- lero la lemone - 2 tbsp. likhaba;
- letsoai, pepere - ho latsoa.
Litokisetso
Letsoai le omisitsoeng, le omisitsoeng, le arotsoe likotoana, letsoai le monate ka oli ea mohloaare ho fihlela ho phehiloe. Ebe u khaola joang. Litlhapi li hloekisoa, li phehiloe ka metsotso e ka bang 3 metsing a letsoai, ebe li pholile ebe lia kenngoa ka mehele, li li fa ka lero la lemone. Bacon e kentse motsoako o chesang o chesang 'me o omisitsoe ka metsotso e ka bang 3, ebe o pholile ebe oa etsoa ka mekhabiso e tšesaane. Apple, likomkomere le liphaenapole tse entsoeng ka makotikoting li khaola melapo, li kopane le squid, nama ea khoho le bacon, eketsa mayonnaise, letsoai, pepere le kopanya.