E 'ngoe ea likhetho bakeng sa ho itlosa lijo tse batang haholo ho ka ba salate ea eggplant le lehe le mayonnaise. Sehlopha sena se bonolo sehlahisoa se bonolo ho eketsa ka mefuta e sa tšoaneng ea lisebelisoa ho latsoa.
Salapanya sa li-mushroom joaloka li-mushroom tse nang le mahe, eiee le mayonnaise
Li-eggplant li tšoana haholo le li-mushroom ka tsela ea tsona, empa e se ho latsoa. Ho eketsa meroho ea tatso e ncha hoa khoneha, haeba ho ka ba monate nakong ea ho chesa mashedon bouillon cube le monko oa li-mushroom.
Lijo:
- li-eggplant - 490 g;
- mahe - likotoana tse tharo;
- onion - 35 g;
- asene - 15 ml;
- bouillon cubes le tatso ea li-mushroom;
- mayonnaise bakeng sa refueling.
Litokisetso
Pele o pheha, etsa bonnete ba hore eggplant ha e na bohloko. Khaola litholoana ka mahlaseli le ka monate ka oli ea meroho, ho noa likotoana le halofo ea mashedon cube. Ha li-eggplant li monate, beha mahe a phehiloe ka thata. Khabeloa u ba tšabe 'me u kopane le eggplant. Anyezi e nang le metsi a belang, tšela asene 'me u tsamaee metsotso e 10. Kopanya lieiee le mahe le li-eggplant, nako ea salate le mayonnaise mme u tlose mohlala.
Salate ea li-eggplant, mahe, eiee le mayonnaise
Lijo:
- li-eggplant - 430 g;
- lero la lemone - 10 ml;
- mayonnaise - 75 g;
- mahe - likotoana tse supileng;
- Letadi la Dijon - 10 g;
- onion - 55 g;
- likokoana-hloko tse seng kae tsa li-grenade;
- e seng kae ea linate.
Litokisetso
Fafatsa li-eggplant tse nang le lero la lemone, letsoai le monate ka bongata ba oli ho fihlela bonolo. Tlohela lilae tsa eggplant lithaole tsa pampiri, 'me u phehe mahe a phehiloeng ka thata le ho li tšela ka mokhoa o motle, ebe o arola lieiee e le halofo ea mashome a mabeli le scald.
Kopanya lintho tsohle tse lokiselitsoeng le ho li qeta ka meonnaise, ebe u fafatsa linate le likharenate tsa kharenate.
Recipe ea salate ea li-eggplant, mahe, eiee le mayonnaise
Sejo sena se ka feptjoa tafoleng e le serame se batang kapa se sila lisebelisoa tsohle tsa sejana, 'me se kopanya motsoako oa li-toast le li-tartlets.
Lijo:
- li-eggplant - 730 g;
- mahe - likotoana tse 4;
- sehlopha sa liiee tse tala;
- meroho e seng kae ea li-dill;
- clove ea konofolo;
- mayonnaise bakeng sa refueling;
- lero la lemone - ho latsoa.
Litokisetso
Pele ho lokisetsa ea eggplant, khaola ka nyenyane likotoana, ka seatla se bulehileng nako ka letsoai le ho tloha halofo ea hora. Salted meroho e tsoekere, e omme ebe e boloka. Khabeloa chop ea meroho. Pheha mahe 'me u ba tšabe. Kopanya lisebelisoa tsohle tsa sekotlolo sa salate hammoho le litlama le nako e nang le moriana o bonolo o thehiloeng motsoako oa mayonnaise ka lero la lemone le konofolo e hlahisitsoeng konofolo.
Salate e tsoang ho 'musong, mahe, chisi, konofolo le mayonnaise
Bohale ba konofolo e tlala, e sebelisetsoang ho lokisetsa salate ena, e tla boreleli ho phaella ha bonolo ea mozzarella, e tsejoang bakeng sa tatso ea eona e monate. Haeba u batla bohobebe bo bobebe, joale u fe likhetho tse thata.
Lijo:
- li-eggplant - 440 g;
- tamati ea cherry - 130 g;
- mozzarella chisi - 140 g;
- konofolo - meno a 3;
- mahe a phehiloeng - lik'hilograma tse 4;;
- mayonnaise - 65 g;
- li-dill greenery tse seng kae.
Litokisetso
Ho khaola li-eggplant le letsoai, tlohela meroho ho fana ka bohloko ka halofo ea hora, 'me joale hlakola likotoana' me u li omise. Likarolo tsa eggplant tse sootho ka oli ea meroho ho fihlela e le bonolo. Kopanya konofolo e entsoeng ka mayonnaise le dill mane. Arola li-tomate ka halves kapa li-quarters, ho itšetlehile ka boholo ba pele. Khabeloa tlosa mahe. Kopanya lisebelisoa tsohle tse lokiselitsoeng hammoho le cheese ea grated le nako le konofolo ea mayonnaise.
Pele e sebeletsa, salate ea eggplant e pholile.