Nako ea lehlabula ke e loketseng bakeng sa liteko tsa litholoana le melee ea liphoofolo. Ha re batla lipepele bakeng sa morao-rao re khothalletsa ho ela hloko kaka le cottage chisi le fragole: monko o monate le o bobebe, e tla ba karolo e ntle ea lijo tsa hau nakong e chesang esita le serame, ha o ka nka li-monokotsoai tse ncha le li-analogue tse nang le serame.
Lekholo la lehlabathe le kottage chisi le fragole
Li-biscuits tsa lehlabathe ke mokhoa o loketseng ka ho fetisisa bakeng sa pie, e ka hahoang ka metsotsoana e seng mekae, hafeela ho etsoa tlhahlobo ea lehlabathe e lokiselitsoeng. Lijo tse ngata li fokolloa ebile li fumaneha, 'me tatso ea monate o entsoeng ka ho itokiselitse ha e bapisoe le ntho leha e le efe.
Lijo:
Bakeng sa teko:
- phofo - 175 g;
- tsoekere - 15 g;
- Lemon lemon - 1 tbsp. khaba;
- lebese - 45 ml;
- Butter - 155 g;
- lehe yolk - 1 pc.
Bakeng sa ho tlatsa:
- kisi ea kottage - 135 g;
- mahe a linotsi - 55 ml;
- Fragole - lintho tse 4;
- vanillin le sinamone;
- starch - 10 g.
Litokisetso
Qala ka ho etsa hlama, o otla mefuta eohle e pholileng hammoho le blender. Ha boima bo e-ba bo-cloddy 'me bo qala ho bokana, bo phuthele ka filimi' me ue siee serame ka hora. Etsa hlama e pholileng ka diski. Lokisetsa lekhalo le tletseng ka ho otla chisi ea chisi le 2/3 ea mahe a linotši. Fana ka karolo ea curd tlatsa bohareng.
Fragole e fafatsoa ka starch, kopanya le mahe a linotši a setseng, vanillin le sinamone. Abela li-monokotsoai ka holim'a nako ea ho tlala le ho hlahisa likarolo tsa hlama e le hore e koahele karolo, e tlohele bohareng ba bulehe.
Bake kaka le cottage chisi le fragole li 180 likhato tse 45 metsotso.
Pie e monate e nang le chate ea cottage le fragole - recipe
Lefu lena la moea le phehiloe ka phofo ea bonyane, e fumanoang ke moea e le moea, empa e boima haholo ka lebaka la ho ba teng ha chisi ea chisi.
Lijo:
- mahe - likotoana tse tharo;
- chisi ea cottage - 340 g;
- mahe a linotsi - 45 ml;
- phofo - 25 g;
- nkho ea vanilla;
- lebese - 35 ml;
- tsoekere - 35 g;
- Fragole - 145 g.
Litokisetso
Ho arola mahe, ho shapa maqeba le mahe a linotsi, halofo ea vanilla pod, lebese, cottage chisi le phofo. U tla fumana boima bo bongata, empa bo lekanang le bo bong bo tšoanang le bo sebelisetsoang ho etsa moea o tloaelehileng.
Ka karolelano, retelehela li-whites tse ling tse setseng hore li be foam. Ha u tsoela pele ho shapuoa, qala ho kenya tsoekere ho protheine foam, ho fihlela u fumana litlhōrō tse tiileng. Ka hloko kopanya protheine e matla e kopantsoeng le boima bo tsoang ka tlung ea chate. Kenya likotoana tsa fragole.
Bake ka likhato tse 190 ka hora.
Pie e potlakileng e nang le fragole le chate ea cottage
Pale e 'ngoe e nang le bonyane ba phofo, e leng e tšoanang haholo le ea casserole. Botle bo joalo bo ka tlatsetsoa ka monokotšoai o mong le o mong oa selemo, empa re emisa fragola.
Lijo:
- kisi ea cottage - 365 g;
- mahe - likotoana tse tharo;
- phofo - 85 g;
- ebola ea lemon e le 'ngoe;
- mahe a linotši - 75 ml;
- vanillin ea pinch;
- Fragole - 115 g;
- Butter - 15 g.
Litokisetso
Aroha mahe a makhooa 'me a li hlasimise ho fihlela litlhōrō tse tiileng. Kopanya le mahlakoreng a arohane le mahe a linotši, vanillin, chisi ea kottage le zest. Eketsa phofo ho motsoako oa yolk 'me u kopanye ntho e' ngoe le e 'ngoe ka mahe a mahe. Kenya likaroloana tsa monokotsoai 'me u tšollele ntho e' ngoe le e 'ngoe ka foromo ea oli. Bake ka likhato tse 180 metsotso e 40.
U ka pheta phepelo ea pie ka li-strawberries le chate ea kottage ka multivarquet, ka lebaka lena u lokela ho chesa ntho e 'ngoe le e' ngoe ka mokhoa oa "Baking" bakeng sa metsotso e 55.
Ka potlako kaka e entsoe ka fragole le cottage chisi
Lijo:
- Fragole - 310 g;
- tsoekere - 25 g;
- phofo - 135 g;
- phofo e bakang - 5 g;
- botoro - 115 g;
- vanillin ea pinch;
- tsoekere e phofshoana - 115 g;
- mahe - likotoana tse peli;
- chisi ea cottage - 95 g.
Litokisetso
Lokisetsa puree ho tloha ho fragole le tsoekere, ebe o pheha ho fihlela o teteaneng.
Kopanya phofo le lintho tse setseng tse ommeng, ebe o otla mahe ka har'a eona, ho eketsa oli ea cottage le oli e khethiloeng. Tlosa ntho e 'ngoe le e' Hoo e ka bang 2/3 ea sekoahelo se koahetsoe ka sebōpeho ka sekhahla se le seng, jala fragola ho feta le ho fafatsa li-crumbs tse setseng. Bake ka metsotso e 25 ho fihlela crispy.