Lijo tse jeoang tsa likhoho ke sejo se monate haholo le sa pele se ka khabisang tafole ea mokete.
Lijo tse entsoeng ka likhoho tse se nang lesapo
Lijo:
- maoto a khōhō - likarolo tse 10.;
- li-mushroom tse ncha - 200 g;
- chisi - 150 g;
- tleloubu - sengoathoana se le seng;
- linōko .
Litokisetso
E le hore re itokisetse li-drumsticks tse entsoeng ka maoto, re lokela ho lokisa maoto pele. Ho etsa sena, tlosa ka hloko letlalo ho bona 'me, ka thuso ea thipa ea kichineng, tlosa lesapo ka nama. Mona ke moo bothata bohle bo leng teng. Ha u e-na le letlalo le le leng matsohong a hao, ue hlatsoe ka bonolo 'me u qale ho kenya lintho. E le hore re etse sena, re etsa sepakapaka: khaola nama ho tloha likarolong tse sehiloeng tsa leoto, u se chese ka likotoana ebe u eketsa chisi ea grated. Li-mushroom li ntse li sebelisoa, li tšeloa ka likotoana le tse halikiloeng ka oli e futhumetseng ho fihlela e loketse. Ka mor'a moo re li fetisetsa ho boima ba nama le podsalivaem ho latsoa. Bohle ba kopanya ka hloko le ho jala motsoako ka maoto. Lokisa ka tsela e nepahetseng metse, beha li-billets holim'a betai ea ho baka ebe u chesa ka metsotso e ka bang 30 mocheso oa likhato tse 180. Re sebeletsa li-mushroom tse entsoeng ka ho itokiselitse lijo tse jeoang, hammoho le lijo tseo u li ratang ka lehlakoreng le leng kapa meroho e mecha.
Khoho e ts'oaretsoeng ka chisi
Lijo:
- tsubollo ea likhoho - 250 g;
- tleloubu - 0.5 pcs.;
- palesa e ncha - ho latsoa;
- mayonnaise - 1 teaspoon;
- linoko;
- oli ea mohloaare - 10 ml;
- li-prune - likotoana tse 3;
- konofolo - 1 clove;
- chisi e entsoeng - 70 g.
Litokisetso
Re u fa tsela e 'ngoe ea ho kenya lihlomo tsa likhoho. Kahoo, ka thuso ea thipa e bohale re arola letlalo ho makhasi, tlosa ka hloko. Ebe ka bonolo u khaola lesapo mme u tlose nama.
Re e fetisetsa ka matla a blender ebe re e otla sebakeng sa ho pata.
Lipalesa li hlatsuoa, li tšeloa ka metsi a belang ebe li khaola ka likotoana. Bulb le konofolo li hloekisoa, ho nyenyane, le parsley e khaola ka thipa. Cheese e fatiloeng le botoro ba leqhoa li tšeloa ka grater e nyenyane 'me li kopanya lintho tsohle tse lokiselitsoeng ka sekotlolo, ho kopanya matsoho ho fihlela boima bo lekaneng bo fumanoa. Nako ea ho tlatsa ho e latsoa le ho e jala, ho tlatsa letlalo la khoho. Fana ka mokhoa o nepahetseng peel e setseng mme ue lokise ka leino la meno. Re fetisetsa shin ka foromo e entsoeng ka oli ea mohloaare. Sekopi se seng le se seng se koahetsoe ka lesela la mayonnaise 'me se romeloa sebeng sa preheated ka metsotso e 35.